Egmont Seafoods Ltd

11/10/2026

Looking for an easy but delicious way to enjoy Blue Cod? This oven-baked recipe features a golden, crunchy crumb packed with lemon, capers and buttery goodness, keeping the fish beautifully moist and tender underneath. It’s simple to prepare, full of flavour, and perfect for a tasty midweek dinner!

Check out the recipe here: https://www.egmontseafoods.co.nz/oven-baked-blue-cod-w-lemon-capers/

07/10/2026

04/10/2026

Crispy, golden and packed with flavour! 🐟 These beer-battered fish burgers are topped with a zesty homemade herb mayo and fresh salad, making a delicious family favourite. Check out the recipe here 👉👉👉https://www.egmontseafoods.co.nz/beer-battered-fish-burgers-w-garlic-herb-mayo/

27/09/2026

Give your next fish dinner a crispy, crunchy upgrade! Our almond-crusted fish is golden on the outside, tender and flaky in the middle, and paired with delicious roasted kumara wedges for the ultimate easy meal.

Check out the recipe here 👇👇👇 https://www.egmontseafoods.co.nz/almond-crusted-fish-kumara-wedges/

23/09/2026

Kāwhia Oysters arriving in store tomorrow morning 🦪🦪

20/09/2026

Got some fish in the fridge? Turn it into these delicious homemade fish cakes! Quick to prepare, golden and crispy, and perfect for an easy breakfast, lunch or snack.

A simple recipe that makes seafood seriously easy! Check out the recipe here 👉https://www.egmontseafoods.co.nz/quick-easy-fish-cakes/

14/09/2026

Looking for an easy midweek meal? 🍤 This Prawn Napoletana Pasta combines juicy prawns with a rich tomato sauce, garlic and a hint of chilli, all tossed through pasta and finished with fresh basil. Quick, simple and packed with flavour!

Check out the recipe here 👇👇👇https://www.egmontseafoods.co.nz/prawn-chilli-garlic-spaghetti/

09/09/2026

🐟 WE’RE HIRING! 🐟

Egmont Seafoods is looking for a Retail Team Member to join our friendly team in our busy Retail Shop.

We have a 30-hour-per-week fixed-term position available, with the potential for the right person to become part of the team longer term.

We’re looking for someone who:

👍 Has great customer service skills
🐟 Enjoys working with people and fresh seafood
💪 Is reliable, hardworking and willing to get stuck in
😊 Has a positive attitude and enjoys being part of a team
🛍️ Retail or hospitality experience is preferred, but not essential

The role involves serving customers, preparing and displaying fresh seafood, keeping the shop clean and tidy, and helping with the day-to-day running of our retail store.

📍 Location: New Plymouth
⏰ Hours: 30 hours per week
📅 Position: Fixed term

If you think this could be you, we’d love to hear from you!

📩 Send your CV and a brief introduction to [email protected] or get in touch with us for more information.

Come and join the Egmont Seafoods team! 🐟

07/09/2026

🐟 NEW SEASON NZ WHITEBAIT IS HERE!

The wait is over! Our first fresh New Zealand whitebait of the season has arrived, caught from the Cascade River in the South Island. 🌿

Delicate, fresh and delicious — perfect for a classic whitebait fritter

Limited quantities available, so get in quick!
📍 Available in store at Egmont Seafoods

30/08/2026

Looking for a fresh twist on burger night? These Blackened Salmon Burgers are packed with flavour, topped with creamy herbed cream cheese and served in a toasted bun with your favourite toppings. Easy to make and seriously delicious, they’re a great way to enjoy fresh salmon at home!

Check out the recipe here 👇👇👇https://www.egmontseafoods.co.nz/blackened-salmon-burgers-with-cream-cheese/