Hunts Homekills 2014

Hunts Homekills 2014 For all your Homekill needs. From paddock to freezer no fuss. Covering Waikato, Coromandel and Bay of Plenty. Based in Paeroa

Nice fat beefie with the boss this morning
05/09/2026

Nice fat beefie with the boss this morning

03/09/2026

Meet the team here at hunts homekill

Sounds very promising, its a good listen. Get your submissions in
03/09/2026

Sounds very promising, its a good listen. Get your submissions in

Andrew Hoggard, Biosecurity Minister on cutting red tape between th...

Lets get behind this and make it easier for family's to fill the freezer.
31/08/2026

Lets get behind this and make it easier for family's to fill the freezer.

Food costs are out the gate, and more families are looking closer to home for their meat.

But before a homekill provider can process an animal, you have to show you have actively cared for it for 28 days.

Nobody has looked at that rule in 20 years.
We want to know whether it is still doing a job, or whether it is just standing between people and a feed of local meat.

Same goes for hunted meat. The rules are vague, and hunters tell us they are not sure they are even allowed to drop a bit off at their local foodbank.

Meat is the number one thing foodbanks get asked for and the dearest thing for them to put on the shelf. Unclear rules should not be getting in the way of that.

Have your say by 5 October: link in the comments.

30/08/2026

Beef Dripping or Tallow is now available with your Homekill

28/08/2026

Not alot of stress happening here

26/08/2026

Good way to use up abit of wild pork trim
'Wild Pork & Watercress Sausages'

The suns out and theres some warm rain forecast for the weekend to get that grass cranking! Call now to book in for Chri...
25/08/2026

The suns out and theres some warm rain forecast for the weekend to get that grass cranking! Call now to book in for Christmas and secure your booking.

23/08/2026

Getting the foundations ready for our new blast freezer

16/08/2026

'Smoked Chorizo' made from your homekill or wild game meat.

Address

83 Thorp Road
Paeroa
3673

Opening Hours

Monday 6am - 3pm
Tuesday 6am - 3pm
Wednesday 6am - 3pm
Thursday 6am - 4pm
Friday 6am - 3pm

Telephone

+64276074560

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