08/07/2026
📧 1️⃣ Why aren’t you stocked at my local?!
We’d absolutely love to be stocked everywhere! While we’re proud to be stocked nationwide, each store decides which products and flavours they range. If you’d love to see us in your local, let them know, honestly, we’d love to be chilling in their fridge too 💛
📧 2️⃣ Can you make a sugar-free kombucha?
No… and that’s intentional. We brew our kombucha the traditional way using organic sugar to feed our SCOBY (our live culture). Fermentation naturally lowers the sugar while keeping our kombucha alive and thriving. We won’t use artificial sweeteners. Ever. Because that’s simply not how we brew.
📧 3️⃣ I’d love to work with you!!
Firstly, thank you. 🙏 It genuinely means the world. We receive more collaboration enquiries than we’re able to say yes to. We keep our partnerships intentionally small, choosing to work with people already on our buzz who genuinely enjoy our kombucha. For us, when we’re selling something as real as traditionally brewed kombucha, partnering with people who would naturally drink it just feels right.
📧 4️⃣ Can I have a discount code?
Well, you made it this far… 😏 Use code CHEEKY10 online before 16.07.26. Consider it a little thank you for making it to the end of the caption. 🫶
