Ginger's pantry

28/09/2026

We do gentle brining in a salted water solution. In this way, vegetables don’t get stress from direct salt contact and keep its texture and nutrition better than dry salt brining. Yes, we do care a lot.

10/09/2026

09/09/2026

Have you ever heard Kimchi pancake Kimbab? I had an idea what about using Kimchi pancake in stead of rice. Making Kimbab have a bit of prep to do like cook rice, season it, prepare some vegetables like spinach, radish, some eggs. This version is quite simple.

Ingredients
Ginger’s pantry Kimchi pancake premix( Mix Kimchi sauce with the GF flour mix and cook on the hot fry pan)
A piece of Nori
2eggs: crack in a bowl, stir it and cook on a fry pan.
Half avocado
Vegan mayo

Put all those prepared ingredients on the nori like the 1st picture and roll it.

So easy and quick to make and very yummy 🤤

23/08/2026

What you can see at a night market I attend. Love to show people what to do with our Kimchi and Gochujang for cooking.

08/08/2026

Sorry to all my regulars from New Zealand at Smales Farm, unfortunately the market is canceled tomorrow due to bad weather. You can still buy your favourite Kimchi from my website. I would appreciate your custom as I rely on market income to help pay my bills so I can keep bringing you yummy kimchi.

29/07/2026

Slow cook pork with Kimchi. So simple and yummy! All you need to do in the morning put pork shoulder with Kimchi in a slow cooker. When you get back home, dinner is ready.

23/07/2026

Kimchi making day!! Washing 50 brined cabbages few times till water is clean. My farmer said beetroot and carrot so small due to Cold weather. No worry for our fermented tonic.

16/07/2026

Make Your Own Kimchi From Scratch!
Join our hands-on Kimchi Workshop Ginger's pantry and learn the traditional art of Korean fermentation.
✔ Make your own kimchi to take home
✔ Learn fermentation techniques
✔ Small class sizes for personalised guidance
✔ No experience needed
Hosted by Ginger's Pantry.
Book your spot today—spaces are limited.

Link in bio

05/07/2026

Please join us at Mt.Roskill memorial hall on 13 May RD, 5 to 9pm Mt.Roskill this Thursday. Menu is Kimchi pancake, bibimbap and Tteokbokki using house made Gochujang. See you there