Wild Chef NZ

Wild Chef NZ Wild Chef is a New Zealand Gourmet Food Manufacturer producing a versatile range of consistent chef-quality bases, sides and sticks.

All minimally processed and dietary-inclusive, consider our products a cost-effective extension of your kitchen! We turn up to work each day to produce the finest food from the freshest possible ingredients, food that you'd be proud to call your own, and honestly, we don't mind if you do; it will be our little secret.

🌽 Bring fresh flavour to your menu.Our Wild Chef Corn Patties combine sweet corn, kumara, lemongrass, ginger and coriand...
10/08/2026

🌽 Bring fresh flavour to your menu.

Our Wild Chef Corn Patties combine sweet corn, kumara, lemongrass, ginger and coriander for a vibrant plant-based option that's as versatile as it is delicious.

From canapés and sliders to bao buns, salads and sides, they're the perfect addition to your summer menu.

How would you serve them? Let us know below. 👇

Small in size. Endless menu possibilities. 👨‍🍳The NEW Mini Cauliflower Rosti 25g is designed to bring versatility to eve...
09/08/2026

Small in size. Endless menu possibilities. 👨‍🍳

The NEW Mini Cauliflower Rosti 25g is designed to bring versatility to every kitchen. Made with simple ingredients and suitable for a range of dietary requirements, it's the perfect addition to canapés, catering, premium mains and so much more.

Ready to elevate your menu? Get in touch with the Wild Chef team today via the link in our bio.


đź“Ť Tauranga, we're coming your way!Join the Wild Chef team at the Bidfood Tauranga Trade Show on 11 August.Be among the f...
05/08/2026

đź“Ť Tauranga, we're coming your way!

Join the Wild Chef team at the Bidfood Tauranga Trade Show on 11 August.

Be among the first to try our newest product for 2026 – the NEW Cauliflower Rosti range – alongside a selection of Wild Chef customer favourites, all designed to bring versatility, consistency and flavour to your menu.

We'll be serving up plenty of menu inspiration, with creative ideas for cafés, catering, aged care and hospitality.

Come and say hello, enjoy a sample, and chat with the team about how Wild Chef can elevate your menu. We look forward to seeing you there!

đź“Ť Rotorua, we're coming your way!Join the Wild Chef team at the Bidfood Rotorua Trade Show on 10 August.Be among the fir...
04/08/2026

đź“Ť Rotorua, we're coming your way!

Join the Wild Chef team at the Bidfood Rotorua Trade Show on 10 August.

Be among the first to try our newest product for 2026 – the NEW Cauliflower Rosti range – alongside a selection of Wild Chef customer favourites, all designed to bring versatility, consistency and flavour to your menu.

We'll be serving up plenty of menu inspiration, with creative ideas for cafés, catering, aged care and hospitality.

Come and say hello, enjoy a sample, and chat with the team about how Wild Chef can elevate your menu. We look forward to seeing you there!

03/08/2026

Versatility that goes beyond the vegetarian menu.

Our Pumpkin & Quinoa Pattie 120g is designed to work across your menu—whether served as a standalone vegetarian option or layered with premium meat to create something unforgettable.

That's exactly what the team at Waterfront Bar & Kitchen have done with their Wellington On A Plate burger, Say No More.

If you're exploring WOAP this August, make sure it's on your list—and don't forget to vote for your favourite burger.

📍 Available 1–31 August.

02/08/2026

Our NEW Mini Cauliflower Rosti 25g is now available! Everything you love about our popular Cauliflower Rosti 80g, now in a versatile bite-sized format. Perfect for canapés, catering, cabinet food and premium menus, it offers endless menu possibilities in every crispy, golden bite.

Enquire today and discover how Wild Chef can elevate your menu.

A customer favourite for a reason. 🥔✨Golden, crispy and endlessly versatile, our 65g Hash Brown is trusted by chefs acro...
30/07/2026

A customer favourite for a reason. 🥔✨

Golden, crispy and endlessly versatile, our 65g Hash Brown is trusted by chefs across cafés, hotels, catering and foodservice. From classic breakfasts to creative menu additions, it's the reliable staple that keeps customers coming back.

Discover why it's one of Wild Chef's most-loved products.

27/07/2026

Last week at Gilmours Market Day, we caught up with Lance from Fine Touch Catering to chat about his experience using Wild Chef.

Hear why Wild Chef continues to be a trusted choice in his kitchen. 👨‍🍳

đź“Ť We're heading to Gilmours Wellington Market Day this Friday!It's Meat Madness at Gilmours Wellington, and we're bringi...
21/07/2026

đź“Ť We're heading to Gilmours Wellington Market Day this Friday!

It's Meat Madness at Gilmours Wellington, and we're bringing plenty of menu inspiration with us!

Be among the first to try our NEW Cauliflower Rosti 80g for 2026, alongside a selection of customer favourites. Our versatile range pairs perfectly with all types of meat, making it easy to create dishes for cafés, catering, aged care and hospitality.

Whether you're looking for fresh menu ideas or simply want to sample our products, we'd love to see you.

Stop by our stand, grab a taste and have a chat with the Wild Chef team!

18/07/2026

Meet the faces behind Wild Chef! đź‘‹

We put our team in the hot seat for a quick Q&A so you can get to know the people behind the brand.

Watch until the end for an exclusive first look at something new we've been working on... đź‘€

👇 Any guesses before the big reveal?

Address

8 Wall Place, Kenepuru, Porirua
Wellington
5022

Opening Hours

Monday 8am - 4:30pm
Tuesday 8am - 4:30pm
Wednesday 8am - 4:30pm
Thursday 8am - 4:30pm
Friday 8am - 4pm

Telephone

+64274419257

Website

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