09/04/2026
Agro-Eco SRI Farmers are farmers who practice ecological and sustainable rice farming using the System of Rice Intensification (SRI) combined with agro-ecological principles.
Meaning
Agro-Eco SRI Farmers are farmers who:
Grow rice using SRI methods
Use organic and ecological farming practices
Protect the soil, water, and biodiversity
Reduce dependence on chemical fertilizers and pesticides
Key Practices
Young seedling transplanting – usually 8–12 days old
Single seedling per hill – to allow better root growth
Wider spacing – improves sunlight and airflow
Alternate wetting and drying irrigation – saves water
Use of organic fertilizers – compost, IMO, vermicast
Mechanical weeding – improves soil aeration
Agro-Ecological Components
Agro-Eco SRI farmers often integrate:
Indigenous Microorganisms (IMO)
organic compost and fermented plant juices
diversified farming systems
natural pest control
soil regeneration practices
Benefits
Higher rice yield 🌾
Lower production cost
Healthier soil ecosystem
Reduced chemical pollution
Climate-resilient farming
Example for Farmer Groups or Cooperatives
An Agro-Eco SRI Farmers group can:
Organize SRI training and demonstrations
Produce organic inputs (IMO, compost, biofertilizer)
Establish community seed banks
Market eco-friendly rice products
This concept fits well with organizations like your Integrated Farmers-Agro Producers Cooperative, because it promotes sustainable, cooperative-based rice production.