Punchy Palate Gastropub

Punchy Palate Gastropub A Baguio restaurant offering a unique fusion of Cordilleran and Asian flavors.

Our menu features innovative dishes that combine traditional ingredients with modern culinary techniques, creating a taste sensation that will leave you wanting more.

14/05/2026

Come take a sip of our craft Tapuey — proudly blended in-house for a smoother, richer, and uniquely Cordilleran experience.

One taste and you’ll know why it’s special.

11/05/2026

Always honored to support academic research that highlights Cordilleran cuisine, culture, and innovation.

Thank you to the UC students for featuring Punchy Palate in your research interview and for helping document the growing story of Cordilleran fusion food and local culinary creativity.

This was taken from their documentary video, the customer feedback on Tapuey Ice Cream. The customer was present during the interview. We also highly appreciate the customer's feedback and insights on our Tapuey Ice Cream.

Video credit: Kevin Curt Masedman and team

10/05/2026

Handcrafted in small batches using local inspiration and bold flavors you won’t find anywhere else. From 𝑻𝒂𝒑𝒖𝒆𝒚 𝑰𝒄𝒆 𝑪𝒓𝒆𝒂𝒎 to our signature Cordilleran creations — every scoop tells a story.

Cold dessert. Warm culture.

This 𝑴𝒐𝒕𝒉𝒆𝒓’𝒔 𝑫𝒂𝒚, celebrate the woman who deserves the warmest hugs, the best meals, and the sweetest moments. Treat Mo...
09/05/2026

This 𝑴𝒐𝒕𝒉𝒆𝒓’𝒔 𝑫𝒂𝒚, celebrate the woman who deserves the warmest hugs, the best meals, and the sweetest moments.

Treat Mom to a special dining experience at Punchy Palate and make her feel extra loved with comforting Cordilleran flavors, handcrafted dishes, and memories worth sharing around the table.

Because moms deserve more than flowers — they deserve a feast made with love.

Gather the family and celebrate with us this Mother’s Day! 💐

09/05/2026

𝑪𝒐𝒍𝒅 𝒘𝒆𝒂𝒕𝒉𝒆𝒓. 𝑾𝒂𝒓𝒎 𝒃𝒐𝒘𝒍𝒔.
Our hearty lugaw and rich stew are made for comfort cravings and slow Baguio afternoons.

08/05/2026

Crafted with local flavors and Cordilleran inspiration 🍨⛰️
Our Signature Cordilleran Ice Cream brings together culture, creativity, and indulgence in every scoop — uniquely made, proudly local, and unforgettable from first bite to last.

07/05/2026

Sweet, tangy, and glazed to perfection
Our Calamansi Glazed Chicken Rice Meal is the comfort food you’ll keep craving. Served hot and packed with flavor in every bite.

30/04/2026

Our 𝑹𝒂𝒕𝒕𝒂𝒏 𝑰𝒄𝒆 𝑪𝒓𝒆𝒂𝒎, one of its kind in the market is now available. Bold, tangy, and refreshingly unique, these creations redefine how rattan is experienced.

22/04/2026

POV: You just found your fave spot in Session 🍽
Good food, chill vibes, and views that make you stay a little longer.

See you at Punchy Palate. 😉

22/04/2026

Sipping coffee, staring at Melvin Jones 😌☕

𝑪𝒂𝒍𝒂𝒎𝒂𝒏𝒔𝒊 𝑮𝒍𝒂𝒛𝒆𝒅 𝑪𝒉𝒊𝒄𝒌𝒆𝒏 Sweet, tangy, and perfectly glazed—each bite hits with that bright calamansi kick and a rich, s...
21/04/2026

𝑪𝒂𝒍𝒂𝒎𝒂𝒏𝒔𝒊 𝑮𝒍𝒂𝒛𝒆𝒅 𝑪𝒉𝒊𝒄𝒌𝒆𝒏
Sweet, tangy, and perfectly glazed—each bite hits with that bright calamansi kick and a rich, savory finish.

Craving it? Drop by Punchy Palate and taste it for yourself—or tag your food buddy and plan your next kain!

Address

3F-14 SB Building/Hotel Veniz, Session Road
Baguio City
2600

Opening Hours

Monday 10am - 8pm
Tuesday 10am - 8pm
Wednesday 10am - 8pm
Thursday 10am - 8pm
Friday 10am - 9pm
Saturday 10am - 9pm
Sunday 10am - 9pm

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