Takobam

28/02/2026

24/02/2026

All the way to La Union 🌊☀️

Thank you for your order and for supporting Takobam! 🐙💛

Your cheesy takoyaki-hot, fresh, and loaded with that ooey-gooey goodness you love. 🧀🔥

We’re grateful to be part of your cravings, even miles away.
From our kitchen to La Union — maraming salamat! 🙌✨

21/02/2026

Thank you our dear Takobammers for ordering our takoyaki and Ilocos empanada 😍😍

'Til next time! 🤗

03/02/2026

Send us your orders now 🤗

25/01/2026

Big love to everyone who ordered our freshly cooked Takoyaki 🐙 and Ilocos Empanda 🥟

Your support keeps it hot, the sauce flowing, and the balls perfectly crispy outside, creamy inside 🤤

Takobam’s crowd-favorite Takoyaki.
One bite and you’ll know why everyone’s talking 👀✨

Missed out? Don’t worry
Follow us, tag your friends, and get ready for your next bite of

👉 Order again. Tell a friend. Let’s roll!

22/01/2026

Look at this mouth-watering TAKOBAM TAKOYAKI! 😋 Soft, crispy and packed with flavor in every bite!

Book your order NOW for January 24-25, 2026.

22/01/2026

Hello, Takobammers! 🎉

Yes—we’re OPEN this weekend! 🥳
And yes—we’ve now got Ilocos empanada! 🤤

Made with classic fillings of grated papaya, boiled monggo beans, and homemade longganisa, all wrapped in empanada dough made from scratch.

Perfect for sharing… or not 😉

Treat yourselves to something warm and delicious this weekend!

📩 PM us to order or text 0918 485 8102