Enad's Bagoong

15/05/2025

⏰ LAST DAY ALERT! ⏰
Don’t miss your chance to visit the Bataan MSMEs Trade Fair happening at The Bunker Building’s Main Lobby — today is the FINAL DAY! 🙌

Make sure to drop by the Enad’s Bagoong booth and grab your favorite bagoong before it’s gone! 🦐💥 Taste the authentic flavor that everyone’s been talking about!

🗓️ Today, May 15
🕗 Until 5:00 PM only!

Support local. Celebrate Bataan. See you there! 💯

14/05/2025

Enad’s Bagoong is proud to be part of the Bataan MSMEs Trade Fair organized by PCEDO! 💙

Tara na sa Main Lobby ng The Bunker Building from May 13–15, 8:00 AM to 5:00 PM, at supportahan ang mga dekalidad at proudly Bataan-made products mula sa ating masisipag na local entrepreneurs — kasama na ang aming masarap at authentic na bagoong! 🦐✨

14/05/2025

We’re proud to share that Enad’s Bagoong is part of the Bataan MSMEs Trade Fair organized by the Provincial Cooperative and Enterprise Development Office (PCEDO)! 🎉

Come and explore a wide array of high-quality, proudly Bataan-made products crafted by our hardworking local entrepreneurs — including our signature bagoong that brings authentic flavor to every dish! 🦐💯

📍 Visit us at the Main Lobby of The Bunker Building
🗓️ May 13 to 15
🕗 8:00 AM to 5:00 PM

Let’s support and celebrate our local businesses. Tara na’t tangkilikin ang sariling atin! 🇵🇭💼

22/04/2025

Santol + Enad's Bagoong = S-tier snack combo 🔥

But if you're feeling adventurous, here are a few other top-tier pairings:

1. Santol with rock salt – simple, classic, and hits that sour craving hard.
2. Santol with spicy vinegar dip – perfect if you love that asim-anghang combo.
3. Santol in sinigang – yup, it adds a unique sour kick to the broth!
4. Santol with sugar and chili flakes – sweet, spicy, and tangy heaven.

But honestly? Bagoong still reigns supreme.📩 Slide into our DMs to order—your taste buds deserve this level of flavor! 😋🍈

Got a favorite way you eat santol?

14/04/2025

🔥 Ever added Enad's Chili Garlic to your dish?
A handcrafted blend that turns every meal into culinary art. 🎨🍽

🌶 Bursting with bold flavors
👨‍🍳 Perfect for foodies, chefs & chili lovers
💯 Small-batch. Big taste.

Try it once—your taste buds will thank you. 🙌

12/04/2025

Battle of the Bagoong Besties: 🥭 Green Mango, 🍈 Santol, or 🥕 Singkamas — which gets your vote as the ultimate pairing? Drop your fave below!👇💥

Whether it's green mango, santol, or singkamas — Enad's bagoong brings out the best in every bite. Tikman ang bagoong na hindi ka bibitawan!

📩 DM us to order and taste the difference!

15/03/2025

Make your way to the nearest Andrew's Meatshop branch immediately and secure all your favorite Enad's Bagoong treats! Don't miss out—get them while supplies last!

12/03/2025

Afternoon snack: Manggang Hilaw at Enad's Bagoong!

Mangoes are in season again! Tag mo na yung mahilig sa street food na ito! 🤤

For orders, you can contact us through our page or by calling, texting, or messaging us at 09081828453.

10/03/2025

03/03/2025

Tap that ❤️ kung paborito mo rin ang siomai rice.
Samahan pa ng Enad's Chili Garlic if you want to add some spicy kick to your sauce that will definitely leave your taste buds craving for more!

For orders and reselling inquiries, you can contact us through our page or by calling, texting, or messaging us at 09081828453.

03/03/2025

Singkamas and Enad's Bagoong offer a delightful fusion of crisp, juicy singkamas with a fresh, sweet, and nutty flavor, complemented by delectable bagoong for dipping. Singkamas provides a refreshing crunch and balances the saltiness, enhancing the bagoong's delicious taste.

For orders and reselling inquiries, you can contact us through our page or by calling, texting, or messaging us at 09081828453.

03/03/2025

Available po ang ating Enad's bagoong at Chili garlic paste. DM lang po 🥰