It has more beneficial effects compare to a regular wine and beer because it contains large amount of protein, sugar and vitamin White Laveeh (Pure Love)
It is Pigin word which mean "Pure Love". It is a white wine or alcoholic beverage made from fermented glutinous rice or millet . It has more beneficial effects compare to a regular wine and beer because it contains large amount of protein, su
gar and vitamin B2. These factors have been shown to regulate blood sugar, plus vitamin B2 supports the liver giving it more energy to assist with alcohol digestion. White Laveeh (Pure Love)
It is originated from Papua New Guinea and brewed by a Filipino. It is being refined for a long period of time just to come up with an intense and powerful aroma spirits accentuated by refreshing acidity. Rice wine has a much higher alcohol content than fermented fruit wines. While traditional European wines, made from grapes, contain 10-20 per cent of alcohol, rice wine contains 18-25 per cent. It is also widely used in traditional Chinese cooking. Rice wine is surprisingly versatile as a Cocktail ingredient. And thus, it is frequently used in sauces to add flavor, and as the acidic ingredient in marinades. White Laveeh (Pure Love)
Benefits of RICE WINE to your Body & Health....
1. INCREASE IMMUNE SYSTEM
Rice wine contains approximately 20 kinds of amino acids, and these are the components that help to improve immune system and activate brain function. Brain function declines at a markedly faster rate in nondrinkers than in moderate drinkers. Source: a Columbia University study of 1,416 people, published in Neuroepidemiology, 2006.
2. SEXUAL ENHANCER
Rice wine has also been linked to promote better blood circulation and enhanced body metabolism. A body of a person becomes hot which prone to aggressiveness and sexual arousal.
3. Promotes Longevity
Rice wine drinkers have a 34 percent lower mortality rate than beer or spirits drinkers. Source: a Finnish study of 2,468 men over a 29-year period, published in the Journals of Gerontology, 2007.
4. REDUCES HEART-ATTACKED RISK
Moderate drinkers suffering from high blood pressure are 30 percent less likely to have a heart attack than nondrinkers. Source: a 16-year Harvard School of Public Health study of 11,711 men, published in the Annals of Internal Medicine, 2007.
5. REDUCES RISK OF TYPE 2 DIABETES
The Evidence: Moderate drinkers have 30 percent less risk than nondrinkers of developing type 2 diabetes. Source: research on 369,862 individuals studied over an average of 12 years each, at Amsterdam's VU University Medical Center, published in Diabetes Care, 2005.
6. LOWER RISK OF STROKES
The possibility of suffering a blood clot–related stroke drops by about 50 percent in people who consume moderate amounts of alcohol. Source: a Columbia University study of 3,176 individuals over an eight-year period, published in Stroke, 2006.
7. CUTS RISK OF CATARACTS
Moderate drinkers are 32 percent less likely to get cataracts than nondrinkers; those who consume wine are 43 percent less likely to develop cataracts than those drinking mainly beer. Source: a study of 1,379 individuals in Iceland, published in Nature, 2003.
8. CUTS RISK OF COLON CANCER
Moderate consumption of wine (especially red) cuts the risk of colon cancer by 45 percent. Rice wine is known to improve liver functions, increase good cholesterol and prevent osteoporosis.Source: a Stony Brook University study of 2,291 individuals over a four-year period, published in the American Journal of Gastroenterology, 2005.
9. HEALTHY GLOWING SKIN
In effect, it is concluded that rice wine may be a potential protectant from UV-induced skin aging phenomena. . A recent study by Chinese scientists has revealed that drinking large amounts of rice wine leaves the drinker with clear/whiter skin reduces facial blemishes.
