11/12/2025
ItNBerp
(Operated by Monsan Republik)
Brgy Sta Isabel, Dinalupihan, Bataan
Contact Number: 0976-538-8453
Facebook: itnberp
Lechon’s
1) BELLY’CHON (Lechon Belly)
* Regular 3 kg (as raw weight, 10-15 Pax) 2,170
* Medium 5 kg (as raw weight, 15-20 Pax) 3,550
* Large 7 kg (as raw weight, 20-25 Pax) 4,930
2) BUNNY’CHON (Lechon Bunny)
* Medium (Ulo + Belly 5 kg + 4 pcs Pata) 8,440 (**Save 900)
* Large (Ulo + Belly 7 kg + 4 pcs Pata) 9,820 (**Save 1,200)
3) BELLO’CHON (Lechon Belly/Ulo)
* Ulo+Belly-Med 5 kg 5,200 (Save 400)
* Ulo+Belly-Large 7 kg 6,380 (Save 600)
4) LO’CHON (Lechon Ulo)
* One Size approx. 5 kg (as raw weight) 2,050
5) PATA’CHON (Lechon Pata)
* 2 Pieces 1,990
* 4 Pieces 3,740
CRISPY’S
1) Whole Crispy Ulo 2,000
2) Half Crispy Ulo 950
3) Crispy Pata 950
4) COMBO Crispy Pata + Half Crispy Ulo 1,850
Pork
Small Tray (3-4 Pax ) 920
Medium Tray (6-8 Pax) 1590
LargeTray (up to 12 Pax) 1960
X-Large Tray (15-20 Pax) 2100
Pork KareKare Overload (Pata, Bulaklak, Belly)
Mongolian Pork
Chinese Kikiam (with shrimp)
Crispy Kare Kare
Bicol Express
Sweet & Sour Pork
Lechon Kawali
Pork Asado
Pork Salpicao
Crispy Sisig
Inserabasab
Dinakdakan
Pork Menudo
Chicharon Bulaklak
Pork Dinuguan (Belly, ear and stomach)
Grilled Liempo with ensaladang Talong and Bagoong
Pata Tim (1 whole pata) M-1250
(2 Whole Pata) L-1,960
(Good for Sharing)
Pork Barbeque 800 (20 sticks) OR 45 each (10 Sticks minimum)
Crispy Pata 950
Crispy Ulo 950
Crispy Pata AND Crispy Ulo COMBO 1850
Pork Shanghai 300 per Dozen
***SPECIAL DISHES***order 3 days before need***
Pork Roll Hamonado
Medium Tray (6-8 Pax) 2190
Large Tray (up to 12 Pax) 2560
Beef Roll Hamonado
Medium Tray (6-8 Pax) 2510
Large Tray (up to 12 Pax) 3110
Chicken-1
Small Tray (3-4 Pax) 900
Medium Tray (6-8 Pax) 1480
Large Tray (up to 12 Pax)) 1800
X-Large Tray (15-20 Pax) 2050
Orange Chicken
Sesame Chicken
General Tso’s Chicken
Kung Pao Chicken
Honey Chicken
Karaage Chicken (Japanese Fried Chicken)
Cordon Bleu
Chicken-2
Small Tray (3-4 Pax) 860
Medium Tray (6-8 Pax) 1280
Large Tray (up to 12 Pax) 1710
X-Large Tray (15-20 Pax) 1890
Buttered Chicken
Buffalo Chicken
Spring Chicken (Max’ style)
Chicken Pastel
Chicken Teriyaki
Chicken Barbeque
Beef
Small Tray (3-4 Pax) 990
Medium Tray (6-8 Pax) 1910
Large Tray (up to 12 Pax) 2510
X-Large Tray (15-20 Pax) 2825
Balbacua
Beef Caldereta
Kare Kare Oxtail & Oxtripe COMBO
Braised Beef Chinese Style (ala chowking)
Beef Asado
Beef Mushroom
Roast Beef
Creamy Beef Sirloin
Beef Broccoli
Garlic Beef
Beef Steak
Beef & Squid Salpicao
***Nilagang Baka (Bias/Bulalo) Family Size up to 6 Pax 1950
Regular Size (3-4 Pax) 990
Seafoods-1
Small Tray (3-4 Pax) 1350
Medium Tray (6-8 Pax) 2150
Large Tray (up to 12 Pax) 2990
X-Large Tray (15-20 Pax) 3250
Seafood Boil
Creamy Buttered Shrimp
Seafood Supreme
Seafood Medley (Baked Tahong, Grilled Pusit, Garlic Buttered Shrimp)
Seafood Blend (Calamares, Shrimp Balls, Fire Cracker Shrimp)
Grilled Stuffed Pusit
Steamed Lapu Lapu ***special order***
Sweet & Sour Lapu Lapu ***special order***
Seafoods-2
Small Tray (3-4 Pax) 990
Medium Tray (6-8 Pax) 1660
Large Tray (up to 12 Pax) 2150
X-Large Tray (15-20 Pax) 2990
Sweet & Sour Fish Fillet
Baked Tahong
Calamares
Seaweeed Rolls
Shrimp Balls
Fire Cracker Shrimp
Seafood Risotto
Seafood Salpicao
Seafood Gising Gising
Fried Pompano in Sweet & Sour Sauce OR Steamed Pompano OR Sinampalukan
Small 1 Pc / Med 2 Pcs / Large 3 Pcs
Veggies
Small Tray (3-4 Pax) 990
Medium Tray (6-8 Pax) 1550
Large Tray (up to 12 Pax) 1875
X-Large (15-20 Pax) 2025
Chopsuey Medley
Sipo Egg
Ampalaya Con Carne
Other Veggies
Stir Fried KangKong with Tofu (M) 550
Garlic KangKong (M) 550
Garlic Green Beans (M) 650
Garlic Kangkong/Green Beans (Half-Half)
M-690
Fresh Lumpia 1200 per Doz
Pakbet Tagalog (M) 850, (L) 1200
Noodles
Medium Tray (6-8 Pax) 990
Large Tray (up to 12 Pax) 1560
XL Tray (up to 20 Pax) 1990
Chicken Chow Mein
Fettuccini with Shrimp Scampi
Shrimp Pasta with Tomatoes
Seafood Pasta
Lemon Garlic Seafood Pasta
Linguine with Clam Sauce
Spaghetti with Meat Sauce
Carbonara
Pancit Bihon/Canton/Mix
Palabok (The original Filipino-traditional recipe)
Pasta Trio (3 Regular Trays) 1950
- Linguine with White Clam Sauce**
- Fettuccine with Shrimp Scampi
- Spaghetti with Meat Sauce
Other
Yang Chow Fried Rice
Med (6-8 Pax) 750
Large (up to 12 Pax) 950
Bringhe
Med (6-8 Pax) 950
Large (up to 12 Pax) 1450
Japanese Siomai
Med (6-8 Pax) 1480 ; Large (up to 12 Pax) 1800
Chinese Style Chicken Feet
Small Tray (3-4 Pax) 900
Medium Tray (6-8 Pax) 1480
Large Tray (up to 12 Pax) 1800
Relyeno Bangus (Med Tray 2 pcs) 950
Grilled Native Bundle Overload
(Grilled Belly, Grilled Pusit, Grilled Boneless Bangus, Shrimp Boil, paired with nilagang gulay-bahay kubo, Bagoong Alamang/isda, spiced vinegar)
Medium (6-8 Pax) 1675
Large (up to 12 Pax) 2125
Sinigang sa sampalok na native na manok 1850
(1 Whole native chicken approx 1 kg)
Chilled Macaroni Salad (1L Tub) 750
Dessert
Fruit (Buko) Salad (1 L Tub) 750
Buko Pandan (1 L Tub) 750
Platter-A
1850
Crispy Pata
Crispy Ulo
Platter-B
2450
Crispy Pata
Crispy Ulo
Bulaklak
Platter-C
2990
Crispy Pata
Crispy Ulo
Bulaklak
Lechon Kawali
Platter-D
2990
Shrimp Balls
Crab Balls
Japanese Siomai
Chinese Kikiam
Pork Shanghai
Calamares
Chicken Karaage
Platter-E
Grilled Native Bundle Overload
Medium (6-8 Pax ) 1675
Large (up to 12 Pax) 2125
XL (up to 20 Pax) 2990
- Grilled
Liempo, Pusit, Tilapia, Boneless Bangus;
- Halabos na Hipon
Nilagang Gulay- Okra, Talbos kamote, Ampalaya,
- Inihaw na Talong
- Kamatis and Sibuyas
- Ginisang Bagoong Alamang and/or Isda
- Spiced Vinegar
Order na po!
