26/05/2026
There’s something about Filipino desserts that just feels like home and today we’re bringing all your favorites together in one lineup you won’t be able to resist 💜
Start with our Mango Float 🥭, layered with ripe sweet mangoes, light whipped cream, and graham crackers that melt in your mouth. It’s cold, creamy, and the kind of dessert that disappears fast once it hits the table.
Then there’s the classic Leche Flan 🍮 silky smooth, rich egg custard drenched in golden caramel. One bite and you’ll remember why it’s a staple at every celebration.
Can’t choose between p**o and flan? You don’t have to. Our P**o Flan 🧁gives you the best of both worlds: fluffy steamed rice cake on the bottom, velvety leche flan on top. Soft, sweet, and seriously addictive.
And for the ube lovers, we’ve got Ube Halaya 💜slow-cooked to that perfect creamy, nutty, not-too-sweet texture. Purple never tasted this good.
To balance all that sweetness, pair it with our Iced Coffee ☕🧊 smooth, bold, and creamy enough to cut through the richness and keep you refreshed with every sip.
**oflan
