14/08/2026
A Taste of Heritage, A Recipe That Lives On.
Also known as Adobong Matanda or Adobong Puti, this classic Filipino dish celebrates the simple, timeless flavors passed down through generations. Made even better with Mrs. Garcias Adobo Cut, every tender bite brings us closer to the traditions that make Filipino food truly special.
From our grandparents’ kitchens to today’s Filipino table, let’s continue Celebrating Filipino Heritage Through Food.
Mrs. Garcias — honoring tradition, one delicious dish at a time.
Traditional Adobong Matanda is all about simplicity. With only salt, vinegar, garlic, and peppercorns, each ingredient shines, while slow cooking transforms pork belly into a rich, tender dish that’s even more flavorful the next day.