07/06/2026
A fantastic evening exploring whiskies from around the world, from Ireland and Scotland to the USA, paired with exquisite food pairings 🥃🔥
From Teeling Irish Single Grain Whiskey paired with truffle mushroom vol-au-vent to Sazerac Rye alongside profiteroles, vanilla ice cream, and chocolate sauce, this tasting masterclass showcased the diversity and versatility of whisky across styles and origins 💯
Thank you to Ayala Land Premier for allowing us to organize this memorable team-building experience filled with great whiskies, delicious food, and engaging conversations 🤩