Penda Patisserie

Penda Patisserie Assorted Pastries

Calling all Gryffindor 🦁 Slytherin 🐍 Ravenclaw 🐦‍⬛ Hufflepuff 🦡 fanatics ✨Penda Patisserie brings you the taste of Harr...
29/03/2026

Calling all Gryffindor 🦁 Slytherin 🐍 Ravenclaw 🐦‍⬛ Hufflepuff 🦡 fanatics
✨Penda Patisserie brings you the taste of Harry Potter world “BUTTER BEER 🍺 “ (Non-alcoholic drink) inspired by Universal Studio Japan 🇯🇵

❗️Free Mug ❗️P150
Disposable P90

Come and taste at 📍Booth A60 in front of Centennial stage Capitol kaamulan grounds , Malaybalay City
CHEERs 🍻 —> KAAMULAN 2026!!


The Basque Burnt Cheesecake, often referred to as La Viña-style cheesecake, is a crustless cheesecake known for its deep...
22/03/2026

The Basque Burnt Cheesecake, often referred to as La Viña-style cheesecake, is a crustless cheesecake known for its deeply caramelized, almost burnt top and creamy, gooey inside.

Originating in the 1970s at the La Viña restaurant in San Sebastián, Spain, it has become a global dessert phenomenon, described as a cross between a classic cheesecake and crème brûlée.

"Basque Burnt Series" available in :

🤎Kanela (Cinnamon) 💙Blueberry and 💛Dulce de leche (new)

📍P5 south Poblacion Maramag near Velox Gas station ⛽
📱 0927-676-0465


Kaamulan festival ✨
20/03/2026

Kaamulan festival ✨

19/03/2026

KAAMULAN GRAND OPENING 2026 ✨

゚viralfollowersシ゚

Penda Patisserie Sans Rival version : is a classic Filipino dessert cake whose origins are a blend of French culinary t...
15/03/2026

Penda Patisserie Sans Rival version : is a classic Filipino dessert cake whose origins are a blend of French culinary techniques and local Filipino adaptation.

📍Available in Booth A60 Infront of Centennial stage , Kaamulan Capitol grounds Malaybalay City


These form the structural layers of the cake. They are typically baked "low and slow" to achieve a texture that is both crispy and chewy, with grind cashews overload cream fillings ☺️ and dark chocolate drizzle ✨

14/03/2026

Honoring the Seven Tribes (Higaonon, Talaandig, Bukidnon, Manobo, Matigsalug, Umayamnon, Tigwahanon).

Theme: (Rooted in Tradition, Guided by Magbabaya, Rising as One Beyond Challenges). It celebrates the culture of Bukidnon's seven indigenous tribes with a focus on tradition, unity, and resilience ✨
@📍Booth A60 in front of centennial stage Kaamulan Capitol grounds (The Last Booth )

Have sliced cake! Coffee ☕ and meals Café Clotilde 🥘


to ゚viralシviralシfypシ゚viralシalシ

Thank you Mr. K🫶🏻

"Eat, drink, and be merry! Happy birthday!"🎈
12/03/2026

"Eat, drink, and be merry! Happy birthday!"🎈

Garlicky ✔️ Gooey ✔️ Cheesy ✔️ Creamy ✔️ Freshly Baked : KOREAN GARLIC WHEAT BUNS❗Now available: 4extra's 🧀🧄🥯📍P5 south P...
09/03/2026

Garlicky ✔️ Gooey ✔️ Cheesy ✔️ Creamy ✔️
Freshly Baked : KOREAN GARLIC WHEAT BUNS❗

Now available: 4extra's 🧀🧄🥯

📍P5 south Poblacion Maramag near velox Gas station ⛽
Call: 09276760465
🧄GCASH: 095555-447-33🧄



📍Philippine Carabao Center, Central Mindanao University,Musuan, Bukidnon

08/03/2026

Catching the evening breeze 🩵
📍 Infront of centennial stage Booth #60 (THE LAST BOOTH)

Whole cakes :
🫐
Cinnamon 🤎
Classic/assorted 🏳️‍🌈
☁️
🍇
🍓
🥭

🫐🫐
🍄

Toasted Bread


Cacao bars : P100-P150 🤎🤎🤎

☕

Sweet dreams are made of these ✨ 🍓 Strawberry shortcake 🤎Kanela Basque burnt (Cinnamon)☁️Pavlova🏳️‍🌈 Silvanas/piece🫐 Blu...
07/03/2026

Sweet dreams are made of these ✨

🍓 Strawberry shortcake
🤎Kanela Basque burnt (Cinnamon)
☁️Pavlova
🏳️‍🌈 Silvanas/piece
🫐 Blueberry basque burnt
🧄Korean garlic wheat bun
🍇Moscato Shortcake

📍Booth #60 Infront of centennial stage kaamulan grounds (The Last Booth)
🤙🏻 0927-676-0465
💰GCASH: 095555-447-33

Garlicky ✔️ Gooey ✔️ Cheesy ✔️ Creamy ✔️ Freshly Baked : KOREAN GARLIC WHEAT BUNS❗Now available 📍P5 south Poblacion Mara...
05/03/2026

Garlicky ✔️ Gooey ✔️ Cheesy ✔️ Creamy ✔️
Freshly Baked : KOREAN GARLIC WHEAT BUNS❗

Now available 📍P5 south Poblacion Maramag near velox Gas station ⛽
Call: 09276760465
🧄GCASH: 095555-447-33🧄



📍Philippine Carabao Center, Central Mindanao University,Musuan, Bukidnon

Address

Purok 5 South Poblacion
Maramag
8714

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+639276760465

Website

Alerts

Be the first to know and let us send you an email when Penda Patisserie posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Penda Patisserie:

Shortcuts

Share

Category