23/06/2026
Looking to know and apply better solutions for your mayonnaise and sauces?
Well you’re in luck! ProXES Webinar Days this July will bring expert know-how and practical processes to help take your food production expertise to the next level—enhancing efficiency and product quality!
Register now to join live or access the recordings here: https://go.proxes.com/webinar-days-food-processing-sessions-july-2026
Upcoming Sessions:
🌶️ July 21 - Chili Sauces & Dips
🥄 July 28 - Cold-processed Mayonnaise
🔥 July 30 - Hot-processed Mayonnaise
Turn your knowledge to better products— improving texture, consistency and overall process performance!