the business is engaged on the retailing and whole selling of delicacies from the provinces of Northern and Southern Luzon giving its customers a wide range of low prices since 2001. some of the promising food products are broas, apas, tikoy, espasol, pili nuts, piaya, pastillas, dried mangoes, lengua de gato, peanut brittle, uraro, butter cookies, and other delicacies that entice the taste of Filipinos. Filipinos love for travel is equal to the passion they have for food. that's why Teresa's Pasalubong continues its effort to offer quality, unique and tasty food that the travelers exactly long for. Goal of the management is to merge all the delicacies that are being offered by Northern and Southern Luzon. It gives their customer a great opportunity to be in one place and have the taste of food from different places. Teresa's products are composed of breads, cookies, chips, sweets, native wines, sauces, appetizers and others that satisfy all kinds of taste from the people of all ages. It has colorful packaging that excites children and native touch for food containers that attracts adults and old ones. The management chooses to offer products which can be delightful present to anyone. Teresa's Pasalubong also considers people who love to tour, letting them taste and bring for food which may not be found in their towns and provinces. Teresa's Pasalubong is proud to note that it now has 7 outlets which are located in Pampanga, Quezon and Manila. This proves that the company already captured the taste for food of Pampangenos,Quezonians and Manilenos. Teresa's Pasalubong will continue in giving their customers a satisfaction for food and will even widen their access to people who are passionate in embracing traditional food.
