Luto ni Lotus

Luto ni Lotus Welcome to my food blog. I'm a mom who loves to cook and bake and I will share my favorite recipes.
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Ｓｔｅａｍｉｎｇ：𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚖𝚘𝚒𝚜𝚝-𝚑𝚎𝚊𝚝 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚜𝚝𝚎𝚊𝚖 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚏𝚘𝚘𝚍. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚍𝚎𝚕𝚒𝚌𝚊𝚝𝚎 𝚟𝚎𝚐𝚎𝚝𝚊𝚋𝚕𝚎𝚜,...
21/07/2023

Ｓｔｅａｍｉｎｇ：
𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚖𝚘𝚒𝚜𝚝-𝚑𝚎𝚊𝚝 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚜𝚝𝚎𝚊𝚖 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚏𝚘𝚘𝚍. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚍𝚎𝚕𝚒𝚌𝚊𝚝𝚎 𝚟𝚎𝚐𝚎𝚝𝚊𝚋𝚕𝚎𝚜, 𝚜𝚞𝚌𝚑 𝚊𝚜 𝚋𝚛𝚘𝚌𝚌𝚘𝚕𝚒 𝚊𝚗𝚍 𝚊𝚜𝚙𝚊𝚛𝚊𝚐𝚞𝚜, 𝚘𝚛 𝚏𝚒𝚜𝚑.

18/07/2023

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Ｂａｋｉｎｇ：𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚍𝚛𝚢-𝚑𝚎𝚊𝚝 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚊𝚗 𝚘𝚟𝚎𝚗 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚏𝚘𝚘𝚍. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚋𝚛𝚎𝚊𝚍𝚜, 𝚌𝚊𝚔𝚎𝚜, 𝚙𝚒𝚎𝚜, 𝚊...
03/07/2023

Ｂａｋｉｎｇ：
𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚍𝚛𝚢-𝚑𝚎𝚊𝚝 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚊𝚗 𝚘𝚟𝚎𝚗 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚏𝚘𝚘𝚍. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚋𝚛𝚎𝚊𝚍𝚜, 𝚌𝚊𝚔𝚎𝚜, 𝚙𝚒𝚎𝚜, 𝚊𝚗𝚍 𝚘𝚝𝚑𝚎𝚛 𝚍𝚎𝚜𝚜𝚎𝚛𝚝𝚜.

I've just reached 1K followers! Thank you for continuing support. I could never have made it without each one of you. 🙏🤗...
26/06/2023

I've just reached 1K followers! Thank you for continuing support. I could never have made it without each one of you. 🙏🤗🎉

Ｇｒｉｌｌｉｎｇ：𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚍𝚛𝚢-𝚑𝚎𝚊𝚝 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚍𝚒𝚛𝚎𝚌𝚝 𝚑𝚎𝚊𝚝 𝚏𝚛𝚘𝚖 𝚊 𝚐𝚛𝚒𝚕𝚕 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚏𝚘𝚘𝚍. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚖𝚎𝚊...
25/06/2023

Ｇｒｉｌｌｉｎｇ：
𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚍𝚛𝚢-𝚑𝚎𝚊𝚝 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚍𝚒𝚛𝚎𝚌𝚝 𝚑𝚎𝚊𝚝 𝚏𝚛𝚘𝚖 𝚊 𝚐𝚛𝚒𝚕𝚕 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚏𝚘𝚘𝚍. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚖𝚎𝚊𝚝𝚜, 𝚙𝚘𝚞𝚕𝚝𝚛𝚢, 𝚊𝚗𝚍 𝚟𝚎𝚐𝚎𝚝𝚊𝚋𝚕𝚎𝚜.

Ｒｏａｓｔｉｎｇ：𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚍𝚛𝚢-𝚑𝚎𝚊𝚝 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚊𝚗 𝚘𝚟𝚎𝚗 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚏𝚘𝚘𝚍. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚖𝚎𝚊𝚝𝚜, 𝚙𝚘𝚞𝚕𝚝𝚛𝚢, 𝚊𝚗𝚍 ...
22/06/2023

Ｒｏａｓｔｉｎｇ：
𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚍𝚛𝚢-𝚑𝚎𝚊𝚝 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚊𝚗 𝚘𝚟𝚎𝚗 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚏𝚘𝚘𝚍. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚖𝚎𝚊𝚝𝚜, 𝚙𝚘𝚞𝚕𝚝𝚛𝚢, 𝚊𝚗𝚍 𝚟𝚎𝚐𝚎𝚝𝚊𝚋𝚕𝚎𝚜.

Ｂｒａｉｓｉｎｇ：𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚜𝚕𝚘𝚠-𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚊 𝚜𝚖𝚊𝚕𝚕 𝚊𝚖𝚘𝚞𝚗𝚝 𝚘𝚏 𝚕𝚒𝚚𝚞𝚒𝚍 𝚒𝚗 𝚊 𝚌𝚘𝚟𝚎𝚛𝚎𝚍 𝚙𝚘𝚝. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚝𝚘𝚞...
20/06/2023

Ｂｒａｉｓｉｎｇ：
𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚜𝚕𝚘𝚠-𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚊 𝚜𝚖𝚊𝚕𝚕 𝚊𝚖𝚘𝚞𝚗𝚝 𝚘𝚏 𝚕𝚒𝚚𝚞𝚒𝚍 𝚒𝚗 𝚊 𝚌𝚘𝚟𝚎𝚛𝚎𝚍 𝚙𝚘𝚝. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚝𝚘𝚞𝚐𝚑 𝚌𝚞𝚝𝚜 𝚘𝚏 𝚖𝚎𝚊𝚝, 𝚜𝚞𝚌𝚑 𝚊𝚜 𝚋𝚎𝚎𝚏 𝚜𝚝𝚎𝚠 𝚖𝚎𝚊𝚝, 𝚘𝚛 𝚝𝚘𝚞𝚐𝚑 𝚟𝚎𝚐𝚎𝚝𝚊𝚋𝚕𝚎𝚜, 𝚜𝚞𝚌𝚑 𝚊𝚜 𝚋𝚛𝚞𝚜𝚜𝚎𝚕 𝚜𝚙𝚛𝚘𝚞𝚝𝚜.

Ｐａｎ－ｆｒｙｉｎｇ：𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚜𝚒𝚖𝚒𝚕𝚊𝚛 𝚝𝚎𝚌𝚑𝚗𝚒𝚚𝚞𝚎 𝚝𝚘 𝚜𝚊𝚞𝚝é𝚒𝚗𝚐, 𝚋𝚞𝚝 𝚒𝚝 𝚞𝚜𝚎𝚜 𝚊 𝚜𝚕𝚒𝚐𝚑𝚝𝚕𝚢 𝚑𝚒𝚐𝚑𝚎𝚛 𝚑𝚎𝚊𝚝 𝚊𝚗𝚍 𝚖𝚘𝚛𝚎 𝚘𝚒𝚕. 𝚃𝚑𝚒𝚜 𝚖𝚎𝚝𝚑𝚘𝚍 𝚒𝚜 𝚋𝚎𝚜𝚝...
17/06/2023

Ｐａｎ－ｆｒｙｉｎｇ：
𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚜𝚒𝚖𝚒𝚕𝚊𝚛 𝚝𝚎𝚌𝚑𝚗𝚒𝚚𝚞𝚎 𝚝𝚘 𝚜𝚊𝚞𝚝é𝚒𝚗𝚐, 𝚋𝚞𝚝 𝚒𝚝 𝚞𝚜𝚎𝚜 𝚊 𝚜𝚕𝚒𝚐𝚑𝚝𝚕𝚢 𝚑𝚒𝚐𝚑𝚎𝚛 𝚑𝚎𝚊𝚝 𝚊𝚗𝚍 𝚖𝚘𝚛𝚎 𝚘𝚒𝚕. 𝚃𝚑𝚒𝚜 𝚖𝚎𝚝𝚑𝚘𝚍 𝚒𝚜 𝚋𝚎𝚜𝚝 𝚏𝚘𝚛 𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚝𝚑𝚒𝚌𝚔𝚎𝚛 𝚌𝚞𝚝𝚜 𝚘𝚏 𝚖𝚎𝚊𝚝, 𝚜𝚞𝚌𝚑 𝚊𝚜 𝚜𝚝𝚎𝚊𝚔 𝚘𝚛 𝚙𝚘𝚛𝚔 𝚌𝚑𝚘𝚙𝚜.

-fry -frying

Ｓａｕｔéｉｎｇ：𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚚𝚞𝚒𝚌𝚔-𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚊 𝚜𝚖𝚊𝚕𝚕 𝚊𝚖𝚘𝚞𝚗𝚝 𝚘𝚏 𝚘𝚒𝚕 𝚒𝚗 𝚊 𝚑𝚘𝚝 𝚙𝚊𝚗. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚍𝚎𝚕𝚒𝚌𝚊𝚝𝚎 ...
16/06/2023

Ｓａｕｔéｉｎｇ：
𝚃𝚑𝚒𝚜 𝚒𝚜 𝚊 𝚚𝚞𝚒𝚌𝚔-𝚌𝚘𝚘𝚔𝚒𝚗𝚐 𝚖𝚎𝚝𝚑𝚘𝚍 𝚝𝚑𝚊𝚝 𝚞𝚜𝚎𝚜 𝚊 𝚜𝚖𝚊𝚕𝚕 𝚊𝚖𝚘𝚞𝚗𝚝 𝚘𝚏 𝚘𝚒𝚕 𝚒𝚗 𝚊 𝚑𝚘𝚝 𝚙𝚊𝚗. 𝙸𝚝'𝚜 𝚊 𝚐𝚛𝚎𝚊𝚝 𝚠𝚊𝚢 𝚝𝚘 𝚌𝚘𝚘𝚔 𝚍𝚎𝚕𝚒𝚌𝚊𝚝𝚎 𝚟𝚎𝚐𝚎𝚝𝚊𝚋𝚕𝚎𝚜, 𝚜𝚞𝚌𝚑 𝚊𝚜 𝚘𝚗𝚒𝚘𝚗𝚜 𝚊𝚗𝚍 𝚙𝚎𝚙𝚙𝚎𝚛𝚜, 𝚘𝚛 𝚖𝚎𝚊𝚝𝚜, 𝚜𝚞𝚌𝚑 𝚊𝚜 𝚌𝚑𝚒𝚌𝚔𝚎𝚗 𝚘𝚛 𝚏𝚒𝚜𝚑.

Myth: Searing meat seals in juicesFollow for more ❤️
15/05/2023

Myth: Searing meat seals in juices
Follow for more ❤️

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