Sugarologist Labs

Sugarologist Labs It is I, your friendly neighborhood Sugarologist. I went to culinary school and interned in SF to ultimately make pastries in my basement lab.

So today I'm celebrating my 10th year anniversary and Instagram's 20 picture limit really isn't enough to show exactly w...
04/05/2026

So today I'm celebrating my 10th year anniversary and Instagram's 20 picture limit really isn't enough to show exactly what I've done throughout the years.

I started with a folding table in my bedroom because I needed an AC to make star wars chocolates, and my mom handmaking my macaron boxes because we wanted something unique, to my own little dedicated pastry kitchen in my haunted basement.

Thousands of macarons piped. Thousands of dice handmade and painted. Thousands of pesos raised for charities, victims of calamities, and starving animals.

Wedding cakes, divorce cakes, birthday cakes, cakes with secret p***s sprinkles inside, cakes with toilets, cakes with flowers, cakes that glow in black light, cakes made for someone with the strictest allergy list, cakes that took me 10 hours to make flowers for, cakes that toom me 11 hours to paint

Macarons for fandoms, macarons for weddings, macarons with sculptures of pets, macarons with sculptures of who knows what and whatever crazy imaginative thing my clients ask for.

My products have somehow reached the US, Canada, Japan, Taiwan, and Singapore. They've met famous actors and even famous puppets.

I've boothed at theatre performances, DnD events, renaissance faires, gaming events, even a dnd improv show.

I've done all these things mostly alone, but also with the help of friends and family along the way.

It's been an insane 10 years, and I'm hoping the next 10 gets even weirder.

Thank you all so so much for the massive support throughout the years. You've made my dream of having a place to just be creative come true in the most fun and crazy way.

I love you all so so so much

Your friendly neighborhood Sugarologist,
Anna

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DICEPTIONI'm finally ready to introduce a project I've been working on for a while now. In the past, I've been asked to ...
28/04/2026

DICEPTION

I'm finally ready to introduce a project I've been working on for a while now. In the past, I've been asked to make impostor style desserts and, with the fun reactions to my April Fool's dice, I figured I'd just go all the way.

For P600, you will recieve 3 sets of dice in one bottle. 1 set of sweet, 1 set of savory, and 1 completely randomized set for that extra drama.

Be the first to grab these at the this weekend.

See you guys there!

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Out here Touching Grass at The Camelot Hotel ✨️
11/04/2026

Out here Touching Grass at The Camelot Hotel

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And the reviews for the chicken dice are in! Thank you to the brave adventurous soul who went for the chicken dice. How ...
03/04/2026

And the reviews for the chicken dice are in! Thank you to the brave adventurous soul who went for the chicken dice.

How would I describe the taste though? Weird in a good way. It just works somehow.

Limited stocks of Chicken, Oyster, and Tom Yum are still available to anyone who wants to try savory dice.

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Mabuhey again all!I am super excited to announce that I will also be a merchant at the artist alley at All ABOARD Expo 2...
02/04/2026

Mabuhey again all!

I am super excited to announce that I will also be a merchant at the artist alley at All ABOARD Expo 2026. Held on May 28 to 31 at the M.I.C.E. Center QC.

So now I am opening pre-orders for CUSTOM EDIBLE DICE to be picked up on the event day of your choosing.

Custom Edible Dice go for P400 per set. Pre-orders will be open from now until 6pm of May 8. PM for orders or inquiries.

Choo Choo

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Wow, you guys really didn't believe me, huh? Weeeeeell why would I lie? They're real, and I only have limited stocks on ...
01/04/2026

Wow, you guys really didn't believe me, huh?

Weeeeeell why would I lie? They're real, and I only have limited stocks on hand for the brave souls who want to try fried chicken, oyster, and tom yum dice.

✨️

Introducing 3 new ON HAND dice joining the edible dice family.Tastes Like Chicken- A metallic bronze and glitter iridesc...
01/04/2026

Introducing 3 new ON HAND dice joining the edible dice family.

Tastes Like Chicken
- A metallic bronze and glitter iridescent set, reminiscent of the golden brown and glittering oilyness of freshly cooked fried chicken

Oyster's Pearl
- A white and alabaster pearlescent set that looks like they've been freshly harvested from an oyster. They definitely taste like a fresh oyster too.

Tom Yum Soup
- This red and silver green pearlescent swirl set adds a slight sweetness to the strong yet refreshing taste of Tom Yum Soup. Genuinely, a must try.

All sets sell for P350 each and are available right now. PM for orders and inquiries.

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Mabuhey everyone! I'm really excited to announce that I'll be an exhibitor at the Asian Boardgames Festival on May 2-3 a...
31/03/2026

Mabuhey everyone!

I'm really excited to announce that I'll be an exhibitor at the Asian Boardgames Festival on May 2-3 at the Bayanihan Center.

So now I'm opening pre-orders for custom edible dice, to be picked up on the event day of your choosing. Let me make your impulsive thoughts a reality.

Custom Edible Dice go for P400 per set. Preorders will be open from now until 6pm of April 15th. PM for orders and inquiries.

Super excited to see you all there!

✨️

Oop hello
11/03/2026

Oop hello

You guys ready to Touch Grass in a small castle in Quezon City next to my favorite japanese restaurant? Because I sure a...
11/03/2026

You guys ready to Touch Grass in a small castle in Quezon City next to my favorite japanese restaurant? Because I sure am!

I will be part of Touch Grass by Not An Event Team, happening this April 11 at Camelot Hotel.

So I am opening dice pre-orders for the event!

I'll be accepting preorders from now until 6pm of March 27. PM for orders or inquiries.

See you guys there!

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UPDATED FLAVOR LISTNow that I'm back to accepting custom dice commissions, I realized my flavor list was S E V E R E L Y...
02/03/2026

UPDATED FLAVOR LIST

Now that I'm back to accepting custom dice commissions, I realized my flavor list was
S E V E R E L Y outdated (by A LOT). Also picked up a whole lot more flavors when I dropped by WOFEX. So it was time to fix all that.

*Timur Berry is a Monin Paragon premium flavor that is also sweet and sour. An absolute must try.

PM for orders and inquiries

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Address

Quezon City

Opening Hours

Monday 9am - 7pm
Tuesday 9am - 7pm
Wednesday 9am - 7pm
Thursday 9am - 7pm
Friday 9am - 7pm
Saturday 9am - 7pm

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