Hiyas Urban Mushroom Farm

20/08/2026

POV ng isang kabutero: Laban lang 💪

20/08/2026

THE CLASSIC BAGOONG YOU LOVE—NOW WITH A MUSHROOM TWIST!

Some flavors never go out of style 💚

Our Classic Mushroom with Alamang is inspired by the familiar Filipino bagoong recipe we all know and love— sautéed to deliciousness, but made with mushrooms instead of pork.

And because good food should also feel good, we made it with ingredients we’re proud of:

🌱 Locally sourced mushrooms
🍄 Mushrooms personally grown by us
🥥 Made with coconut oil
💚 A more wholesome way to add that savory, appetizing kick to your meals

Pair it with steamed rice and your favorite vegetables, spread it on green mangoes, or serve it alongside your favorite Filipino dishes.

It’s that familiar umami-rich, savory goodness that makes you want another spoonful—just with mushrooms taking center stage. 🍄✨

From our farm to your table.
Because sometimes, a healthier way to enjoy your favorite flavors starts with something as simple as a mushroom.

Mushroom Bagoong — Eat good, feel good. 💚

WANT A BOTTLE OR TWO?
Order here 👉 https://shopee.ph/hiyasmushroom/54965647608

20/08/2026

🌱 Ready to grow more than just mushrooms? Grow your skills, confidence, and earn from additional income! 🍄

Whether you're a beginner, an aspiring agripreneur, a student, a hobbyist, or someone looking for an additional source of livelihood, this workshop is designed to give you the knowledge and the actual hands-on experience to start your mushroom-growing journey with confidence.

No boring lectures—you'll learn by doing! 💚

✨ Hands-on & Practical Mushroom Cultivation Workshop
📅 August 30, 2026 (Sunday)
🕣 8:30 AM – 4:30 PM
📍 Hiyas Urban Mushroom Farm
B63 L16 P2 Dela Costa Homes V, Burgos, Rodriguez, Rizal

🍄 What you'll learn:
✅ Mushroom Cultivation in the Philippines
✅ Biological Aspects of Mushroom
✅ The Mushroom Production Process
✅ Growing & Maintaining Fruiting Bags
✅ Common Cultivation Challenges
✅ Marketing Your Mushroom Produce
👨‍🌾 Hands-on Activities:
🟢 Substrate Preparation
🟢 Bagging
🟢 Tissue & Spawn Inoculation
🟢 Harvesting & Growing House Maintenance
🟢 Proper Sorting & Packaging
🎁 Training Includes:
📖 Training Module
🍄 Grow Kit
☕ AM Snacks
🍱 Lunch
🍪 PM Snacks
🙌 Lecture + Hands-on Practical Activities

💰 Training Fee: ₱2,000
🔖 Reservation Fee: ₱500 (non-refundable but deductible from the total training fee)

📲 Reserve your slot today by scanning the QR Code on the poster or signing up through this link: https://forms.gle/KbYiQALwQuKCuus39

Limited slots only to ensure every participant gets quality hands-on experience.
📞 For inquiries: 0976-041-3895 | 0976-139-2853
📧 [email protected]

🌾 Don't just learn about mushroom farming—experience it. See how mushrooms are produced from start to harvest and discover how this sustainable venture can become your next opportunity.

Tag a friend who wants to learn a new skill or start an agri-business! 👇🍄

17/08/2026

Yesss! It's vegan! And it's now available at EchoStore Makati 🫶🍃🌿

Think bagoong has to be made with shrimp? Think again. 🌱🍄

Meet Hiyas Urban Mushroom Farm Vegan Mushroom Bagoong, a rich, savory, and umami-packed twist on the Filipino classic. Made with premium oyster mushrooms, fermented black beans, and seaweed flakes, it’s expertly sautéed in small batches to deliver the bold flavors you love—completely plant-based.

Whether you’re pairing it with green mangoes, kare-kare, grilled vegetables, or your everyday meals, it’s proof that vegan can be every bit as satisfying. Available in Classic and Spicy.

Available in-store or online at echostore.ph.

08/08/2026

Rainy days deserve a classic Filipino comfort that comes through food. Don't they?

Grab a bottle or two of our crowd-favorite, maka-ubos kalderong Classic Mushroom Bagoong with Alamang. Masarap na, healthy pa!

Order here 👉 https://shopee.ph/hiyasmushroom/54965647608

08/08/2026

Naghahanap po kami ng FEMALE processing assistant/over-all farm assistant.

Apply na!
https://forms.gle/CogkQcYUWkoNAJcr6

08/08/2026

Naghahanap po kami ng MALE fruiting bag production/farm assistant.

Apply na!
https://forms.gle/CogkQcYUWkoNAJcr6

07/08/2026

Something is about to change.

Not who we are.
But how the world will see us.
The future will have a new mark.

A new chapter begins soon.
Stay tuned. 👀

07/08/2026

2,100 reasons to keep growing 🍄💚

If someone told us a few years ago that over 2,100 people would be following our little mushroom farm, we probably wouldn't have believed them.

And just like that, here we are—and it's all because of YOU 🫶

Whether you've been with us since day one, bought a bottle of our Mushroom Vegan Bagoong, crunched into a pack of Hiyas Mushroom Chicharon, joined our workshops, shared our posts, or simply hit that Follow button—you've become part of our journey.

Every notification, every message, every order, and every word of encouragement reminds us why we started Hiyas: to prove that agriculture can be innovative, sustainable, and something that brings communities together.

Curious kami, mga ka-amag. Paano niyo na-discover ang Hiyas? Was it through a friend, a market, social media, our mushroom products, or one of our workshops?

Share your story in the comments—we'll be reading every single one. 👇

Thank you for helping us reach 2.1K strong! Here's to more harvests, more milestones, and more lives touched together.

Eat good, feel good. 🌱

02/08/2026

A few years ago, Hiyas Urban Mushroom Farm was just a dream.

A dream to have a source of healthy food during a pandemic. A dream that sustainable agriculture could change lives. A dream that mushrooms could become more than just food—they could become a source of livelihood, innovation, and hope for communities.

Like every dream, the journey hasn't always been easy. There were countless experiments, long days, difficult decisions, setbacks, and moments that tested our resolve. But through it all, one thing never changed: our vision to create impact beyond ourselves; impact that we didn't even know we are capable of doing.

Along the way, something remarkable happened.

People started believing in that vision too.
Today, we are humbled to welcome a group of brilliant young professionals who didn't just see a business—they saw a mission worth building. They saw the potential to transform ideas into innovations, strengthen our operations, expand our reach, and create even greater opportunities for the communities we serve.

This isn't simply a strategic partnership.
It's a meeting of hearts, minds, and purpose.

Different stories. Different expertise. One shared vision.

Together, we will continue pushing the boundaries of food innovation, empowering local farmers, creating sustainable livelihoods, and proving that when young people choose collaboration over competition, extraordinary things can happen.

This is only the beginning.

To our new partners—welcome to the Hiyas family. Thank you for believing that this vision is worth growing together.

Because the greatest missions are never accomplished alone. They are built by people who dare to believe in the same future.

Seeing more young blood engage in agriculture, our hearts are overwhelmed with joy. Here's to growing together, serving together, and creating lasting impact—one harvest, one community, and one opportunity at a time. 💚🍄