Foodie - San Ildefonso

Foodie - San Ildefonso Takoyaki or "octopus balls" is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special molded pan.

It is typically filled with minced or diced octopus, tempura scraps, pickled ginger, and green onion.

Address

399 Maximino Reyes Street Makapilapil
San Ildefonso
3010

Telephone

+639156323156

Website

Alerts

Be the first to know and let us send you an email when Foodie - San Ildefonso posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category