31/07/2026
Available this weekend at SLOW FOOD EARTH MARKET (Riverside Boardwalk in Mandurriao) and FARMERS MARKET (GT Mall in Pavia)! Fri-Sun: July 31 to August 2, 2026.
Experience the exceptional taste and pure nutrition of our premium firm tofu, masterfully crafted by local community processors using high-integrity soybeans from Santa Barbara Soya Natural Farms. As the flagship brand for our community-led Safe Food Movement, NamSoya embodies our dedication to naturally grown, non-GMO, local open-pollinated varieties (OPV) like the climate-resilient Tiwala line, which naturally fix nitrogen to heal the earth. By establishing soybeans as a leading crop for systemic soil regeneration under our Balik-Yamang Lupa framework, we are proudly restoring our local farmlands to their natural, organic vitality while delivering wholesome wellness from the ground up.
