21/06/2026
After a long break, we're finally getting back on track! ✨
Fresh from the kitchen today: 10 banana muffins, 5 sharing-size banana loaves, and 10 mini breads.
We're also looking forward to tomorrow's food tasting with one of Tuguegarao's coffee shops and hoping for a positive result. 🙏
One step at a time, and we're excited for what's ahead! 💛