26/07/2026
🍪 15 minute Chocolate Chip Cookies 🤎
Soft on the inside, crispy on the edges, and loaded with melty chocolate chunks! 🍫✨ Save this recipe and bake a batch today.
📝 Ingredients
🧈 1 cup butter (softened)
🤎 1 cup brown sugar
🍚 ½ cup icing sugar
🧂 Pinch of salt
🌿 1 tbsp vanilla essence
🥚 2 eggs
🌾 3 cups all-purpose flour
🥄 1 tsp baking soda
🥄 ½ tsp baking powder
🍫 ½ cup chocolate chips
🍫 1 cup chocolate chunks
# # # 👩🍳 Method
1️⃣ Preheat your oven to **200°C** and line a baking tray with parchment paper.
2️⃣ In a large bowl, beat the softened butter, brown sugar, and icing sugar until light and creamy.
3️⃣ Add the vanilla essence and eggs, one at a time, mixing well after each addition.
4️⃣ In a separate bowl, combine the flour, baking soda, baking powder, and salt.
5️⃣ Gradually add the dry ingredients to the wet mixture and mix until a soft cookie dough forms.
6️⃣ Fold in the chocolate chips and chocolate chunks until evenly distributed.
7️⃣ Scoop equal portions of dough onto the prepared baking tray, leaving space between each cookie.
8️⃣ Bake at **200°C for 15 minutes**, or until the edges are lightly golden and the centers are still soft.
9️⃣ Let the cookies cool on the baking tray for **5 minutes**, then transfer them to a wire rack to cool completely.
🍪 Enjoy warm for the ultimate gooey chocolate experience!
