Morgado do Quintão

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Morgado do Quintão Algarve's landmark vineyard estate, growing organic grapes (certification in progress) and making aw

Morgado do Quintão is a vineyard estate located in Portugal's southernmost region, the Algarve, close to Silves the ancient capital, and the beautiful award-winning beaches of Almograve and Marinha. Besides it's vineyard, with the oldest Portuguese grape varieties in production, and it's 2000 year olive tree grove, Morgado do Quintão boasts a 1940's olive mill and charming country cottages perfect for lazy summer days.

We are looking for people who care about the land, the table, and the details that make a place feel special. At Morgado...
16/10/2026

We are looking for people who care about the land, the table, and the details that make a place feel special.

At Morgado do Quintão, we are growing our team and recruiting for four roles:

Chefs & Cooks — passionate about seasonal flavours, local ingredients and the creativity of bringing people together around a table.
Housekeeper — someone with an eye for detail, a natural sense of hospitality and pride in making others feel at home.
W**e Educator — a w**e enthusiast and natural storyteller, eager to share our w**es, vineyards and the history of this unique place with visitors from around the world.
Head Gardener — someone who loves the land and wants to help shape a living landscape through biodiversity, permaculture and soil regeneration.

Different talents, one shared spirit: a love for this place and a desire to be part of its story.
If this feels like you, send us your CV and a brief introduction. We would love to hear from you.

Apply at: [email protected]
……..

Procuramos pessoas que se preocupam com a terra, a mesa e os detalhes que fazem um lugar especial.
No Morgado do Quintão, estamos a reforçar a nossa equipa e a recrutar para quatro funções:
Chefs e Cozinheiros — apaixonados pelos sabores da estação, pelos produtos locais e pela criatividade de reunir pessoas à volta da mesa.
Housekeeper — alguém com atenção ao detalhe, um sentido natural de hospitalidade e orgulho em fazer os outros sentirem-se em casa.
W**e Educator — um entusiasta do vinho e contador de histórias, com vontade de partilhar os nossos vinhos, as vinhas e a história deste lugar com visitantes de todo o mundo.
Jardineiro — alguém que gosta da terra e quer contribuir para uma paisagem viva, através da biodiversidade, da permacultura e da regeneração dos solos.

Talentos diferentes, um espírito comum: o amor por este lugar e a vontade de fazer parte da sua história.

Se te identificas com alguma destas funções, envia-nos o teu CV e uma breve apresentação. Gostávamos de te conhecer.

Candidaturas: [email protected]

**eJobs

The house was open, and just like that, 10 years. Thank you to everyone who came to celebrate with us on Saturday the 26...
30/09/2026

The house was open, and just like that, 10 years.

Thank you to everyone who came to celebrate with us on Saturday the 26th — and to everyone who helped make the day what it was.
Our team, our musicians, artists, makers, chefs, partners, friends and, of course, everyone who spent the day at Morgado do Quintão.
There was music, food, w**e, long tables, new faces, old friends, dancing, tasting, making, talking and plenty of time under the trees.
A few moments from a very special day.

Thank you for being part of it. 🤍

João Viegas joins us for Open House.Born in Tavira, João has built his career around the Algarve — its ingredients, trad...
15/09/2026

João Viegas joins us for Open House.

Born in Tavira, João has built his career around the Algarve — its ingredients, traditions and seasons — while bringing a contemporary eye to the region.

His path has taken him from São Gabriel to some of the world’s most renowned kitchens, including El Celler de Can Roca, Mugaritz and Central in Peru.

Today, at Mesa Farta in Tavira, he continues to explore a cuisine deeply rooted in the Algarve, its identity and its seasons.

That connection to place, curiosity and forward-looking approach felt very close to ours.

On 26 September, João joins us at Morgado do Quintão to cook a selection of dishes alongside our own food throughout the day — bringing a little of his Algarve to ours.

Tickets -> Link in bio.

26 September · Open House · 10th Anniversary
Morgado do Quintão

Throughout our Open House – Harvest Party, music will also unfold at the Eira — our “Palco Eira”.Flangelus brings their ...
14/09/2026

Throughout our Open House – Harvest Party, music will also unfold at the Eira — our “Palco Eira”.

Flangelus brings their mix of synth-pop, rock, exotic rhythms and percussion, with spontaneity, humour and a touch of the theatrical.

Sambambas bring samba roda to the Eira — classic Brazilian samba made to be shared, danced and sung along to.

Later in the day, DJ Trippy Sound moves between Electro Swing, 80s, Funk, Disco and electronic sounds.

Different sounds, different stories — all with a connection to the Algarve.

26 September · Open House · 10th Anniversary
Music from morning until late.
Tickets → link in bio

One of the places where music will unfold throughout our 10th anniversary Open House is beneath our ancient olive tree —...
14/09/2026

One of the places where music will unfold throughout our 10th anniversary Open House is beneath our ancient olive tree — the “Palco Oliveira”.

From deep record digging and jazz to fado and live music, the sounds will change throughout the day — with one common thread: each artist has their own connection to the Algarve.

Rodrigo Rebelo de Andrade
Fadista and architect, Rodrigo comes from a family deeply connected to fado. Son of fadista Teresa Siqueira and brother of Carminho and Francisco Rebelo de Andrade, he grew up in the Algarve before moving to Lisbon. His fado remains firmly rooted in tradition.

The Breezers
A live band bringing their own energy to the day — music made for real moments, shared tables and staying a little longer.

Songbook Trio
Filipe Valentim on saxophone, Davide Fournier on guitar and Miguel Picareta on double bass. Together, they explore the classics of the American Songbook and jazz standards in an intimate trio setting.

Clara
Clara has been singing for as long as she can remember, from choirs to open mics and spontaneous jams. Her connection to the Algarve, its landscapes and stories, finds its way into a warm, soulful repertoire of timeless songs.

DJ Kobertor & DJ B Side
Two deep diggers exploring the forgotten corners of music history, from Northern Soul and Deep Soul to Jazz, Funk and Afro-Latin sounds. Overlooked records, unexpected discoveries and music made to move.

Five different sounds. One shared connection to the Algarve.

26 September · Open House · 10th Anniversary
Music from morning until late.
Tickets → link in bio

HarvestParty

Over the years, we’ve been lucky to welcome some extraordinary artists to Morgado do Quintão — from Carminho to Mário La...
11/09/2026

Over the years, we’ve been lucky to welcome some extraordinary artists to Morgado do Quintão — from Carminho to Mário Laginha and many others.

For our 10th anniversary, we wanted to do things a little differently: look closer to home.

For the first time, we opened a call to musicians and artists living in or connected to the Algarve. The response was incredible — introducing us to new faces, reconnecting us with old friends, and reminding us of the extraordinary talent around us.

From this community, we’ve brought together a line-up for a day of music across two stages, from soul, jazz and fado to samba, synth-pop, rock, funk, disco and more.

DJ Kobertor & DJ B Side · Clara · Songbook Trio · The Breezers · Rodrigo Rebelo de Andrade · Flangelus · Sambambas · DJ Trippy Sound

One day. Different sounds. One shared place.

26 September · Open House – Harvest Party · 10th Anniversary

Tickets → link in bio

This year’s Open House marks ten years since the first w**es of Morgado do Quintão were released.To mark the occasion, o...
09/09/2026

This year’s Open House marks ten years since the first w**es of Morgado do Quintão were released.

To mark the occasion, our new lead w**emaker Mariana Salvador invites you to a special tasting through the w**es of the estate — looking back at what has been made, what the old vineyards continue to give us, and where we might go from here.

With experience across Portugal, Australia, New Zealand and Chile, Mariana brings a fresh perspective to Morgado do Quintão and to the Algarve. She’ll share what she has been discovering during her first season with us, from our indigenous varieties and old vineyards to the ideas already taking shape in the cellar.

A tasting about where we’ve come from, where we are now, and what comes next.

26 September · Open House · 10th Anniversary
Morgado do Quintão

Limited places · Book in advance

Some of the best conversations start around a table.For this year’s Open House, we’re bringing together a few different ...
09/09/2026

Some of the best conversations start around a table.

For this year’s Open House, we’re bringing together a few different ways to taste and discover the Algarve — through oysters, vinegar and w**e.

Maria João Deus · Oyster Experience
Founder of Salty Pot, Maria João brings her love of local produce and generous hospitality to different interpretations of oysters from the Ria de Alvor.

David Santo · Vinegar Experience
Born and raised in the Algarve, David is the founder of Fateixa Vinegars, making artisanal vinegars in small batches, from Algarve figs and oranges to local b**r. Come discover what vinegar can do beyond simply seasoning a dish.

Mariana Salvador · A New Chapter
Our new lead w**emaker, invites you to taste through different expressions of Morgado do Quintão and discover the thinking behind the w**es, our old vineyards and the next chapter of the estate.

Three different ways of getting closer to the flavours of the Algarve.

Choose your activities and book your place in advance.

Prices & info → link in bio.

26 September · Open House · 10th Anniversary

On 26 September, we’re celebrating ten years of Morgado do Quintão — with a full day of w**e, food, music and a few new ...
09/09/2026

On 26 September, we’re celebrating ten years of Morgado do Quintão — with a full day of w**e, food, music and a few new ways of spending time at the estate.

We’ve invited some of our friends to join us and share what they do with you.

Alicia M. Rodriguez will take you into the vineyard through Writing Through the Senses, using sight, smell, touch and taste as a starting point for stories and imagination.

Astrid van der Krogt will begin the morning with yoga among the vines — a gentle practice of movement, breath and a moment of stillness.

Catarina Olefir brings Watercolour & W**e, a relaxed introduction to watercolour inspired by the colours, textures and light of the estate.

And with Maison Clara, an old w**e bottle becomes a scented candle, inspired by the landscapes and agricultural heritage of the Algarve.

There will be oysters from the Ria de Alvor, artisanal vinegar, a closer look at our w**es with Mariana, and plenty more happening around the estate.

Come for the day. Choose what you’d like to join. Stay for everything else.

Activities have limited places and are booked separately.

Prices & info → link in bio.

26 September · Open House · 10th Anniversary

This year, there’s even more to discover at Open House.On 26 September, we’re celebrating ten years of Morgado do Quintã...
09/09/2026

This year, there’s even more to discover at Open House.

On 26 September, we’re celebrating ten years of Morgado do Quintão — with a full day of w**e, food, music and a few new ways of spending time at the estate.

We’ve invited some of our friends to join us and share what they do with you.

Alicia M. Rodriguez will take you into the vineyard through Writing Through the Senses, using sight, smell, touch and taste as a starting point for stories and imagination.

Astrid van der Krogt will begin the morning with yoga among the vines — a gentle practice of movement, breath and a moment of stillness.

Catarina Olefir brings Watercolour & W**e, a relaxed introduction to watercolour inspired by the colours, textures and light of the estate.

And with Maison Clara, an old w**e bottle becomes a scented candle, inspired by the landscapes and agricultural heritage of the Algarve.

There will be oysters from the Ria de Alvor, artisanal vinegar, a closer look at our w**es with Mariana, and plenty more happening around the estate.

Come for the day. Choose what you’d like to join. Stay for everything else.

Activities have limited places and are booked separately.

Prices & info → link in bio.

26 September · Open House · 10th Anniversary

Endereço

Morgado Do Quintão, 531W
Lagoa
8400-423

Horário de Funcionamento

Segunda-feira 09:00 - 18:00
Terça-feira 09:00 - 18:00
Quarta-feira 09:00 - 18:00
Quinta-feira 09:00 - 18:00
Sexta-feira 09:00 - 18:00
Sábado 09:00 - 18:00

Telefone

+351965202529

Notificações

Seja o primeiro a saber: enviamos-lhe um e-mail quando Morgado do Quintão publicar novidades e promoções. O seu endereço de e-mail não será utilizado para nenhum outro fim e pode cancelar a subscrição a qualquer momento.

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