Nood

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Nood NOOD is about no sugar sweet and savory treats. Come as you are, we’re stripped of artificials and so is our food! Noi suntem Nood.

Facem prajituri de la zero, pentru ca ne plac ingredientele de sezon si gustul bun: fara zahar, soia, arome artificiale sau aditivi. In laboratorul nostru plin de soare & muzica buna cream retete proprii din nuci si seminte, unt pur de cacao, condimente si petale, miere si unt de arahide. Le decoram de fiecare data altfel si iti livram acasa sau la birou dulciuri sanatoase.

22/10/2026

What surprised us most about the people who come to NOOD?

We asked Răzvan — and his answer says a lot about the community that has grown around this place. 🤍

Some things you can plan when you open a café. The people who walk in, come back, bring their friends and slowly become part of it? That’s the part you can’t predict.
And probably one of the best parts, too.

The small things matter. The cup you drink from, the packaging we choose, what happens to our coffee grounds, the ingred...
20/10/2026

The small things matter.

The cup you drink from, the packaging we choose, what happens to our coffee grounds, the ingredients behind the counter, the way we prepare each batch.
None of it feels like a big statement on its own. And that’s exactly the point.
Small choices, made on purpose. Every day.

Small choices add up. 🌱

19/10/2026

October at NOOD. 🍂

A little more coffee, something warm from the counter, slower afternoons inside and the last few chances to catch the terrace on a sunny day.

The season is changing, but our favorite part stays the same: having you here. 🤍

Plant-based, but never at the expense of taste. 🌱For us, it’s about getting everything right — the texture, the flavour,...
17/10/2026

Plant-based, but never at the expense of taste. 🌱

For us, it’s about getting everything right — the texture, the flavour, the ingredients, the balance. So when you take that first bite, you’re not thinking about what’s missing.
You’re just thinking: this is really good.

That’s the point. That’s NOOD. 🤍

16/10/2026

Most requests? Absolutely normal.
And then there are the ones we still talk about months later. 😂

What’s the strangest request you’ve ever heard at a café?

A week at NOOD 💛
14/10/2026

A week at NOOD 💛

12/10/2026

Some of the things we care about most are the ones you might never notice.

The choices we make behind the counter, what we do with our coffee grounds, the materials we use, the way we think about waste — small decisions that have quietly become part of our everyday routine.

We don't do them for attention. We do them because, for us, they simply make sense.

The little things matter too. 🌿

Things we care about more than calories:😋 Taste🍫 Ingredients💪🏽 Fibre⚖️ Balance🥰 How it makes you feelAnd yes, dessert sh...
10/10/2026

Things we care about more than calories:

😋 Taste
🍫 Ingredients
💪🏽 Fibre
⚖️ Balance
🥰 How it makes you feel

And yes, dessert should still feel like dessert.

09/10/2026

If we opened NOOD all over again, what would we do sooner?

Looking back makes some things surprisingly clear. The decisions we’d make faster, the things we’d worry less about, and the lessons we wish we had learned a little earlier.

So we asked Cristina & Răzvan what they would change if tomorrow was day one again.

Turns out, hindsight is a pretty good business partner. 🤍

October at NOOD 🍂☀️
08/10/2026

October at NOOD 🍂☀️

Address

Bulevardul Aviatorilor 8A, C**t Cu Strada Paris
Bucureşti Sectorul 1
061099

Opening Hours

Monday 08:30 - 19:00
Tuesday 08:30 - 19:00
Wednesday 08:30 - 19:00
Thursday 08:30 - 19:00
Friday 08:30 - 19:00
Saturday 09:00 - 19:00
Sunday 09:00 - 19:00

Telephone

+40723241636

Website

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