Royal Durian Singapore

Royal Durian Singapore Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Royal Durian Singapore, Food & Beverage, 134 Jurong Gateway Road #01-303A, Singapore.
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*👑🥮 Royalty Musang King Mooncake is now officially open for pre-orders!*This year's Musang King season was exceptionally...
12/08/2026

*👑🥮 Royalty Musang King Mooncake is now officially open for pre-orders!*

This year's Musang King season was exceptionally short, which means the amount of freshly made Musang King purée we were able to prepare is very limited.

As a result, we will be producing only 888 boxes for this year's exclusive release.

Once all 888 boxes are sold out, there will be no additional production.

*✨ Pre-order early to avoid disappointment.*

Please note: This release is available by pre-order only exclusive to current customers! There will be no public walk-in sales.

11/06/2026

99% people don know about this

10/06/2026

Durians looking very very good

09/06/2026

New things to learn

08/06/2026

WELCOME TO OUR LIFE

For many years, we’ve chosen the harder pathto stay focused, consistent, and uncompromising as Singapore’s Musang King s...
16/12/2025

For many years, we’ve chosen the harder path
to stay focused, consistent, and uncompromising as Singapore’s Musang King specialist.

Musang King is not just “sweet” or “bitter”.
There are at least 6 distinct taste profiles — dryness, bitterness depth, aroma, aftertaste, texture, and balance.
This is something you only learn through years of handling, tasting, and rejecting fruits — not from labels.

Terms like old tree , new tree, big seed, small seed, green husk, grey house are often talked about,
but in reality, they are usually sold at the same price.
What truly matters is taste, not terminology.

That’s why we don’t classify by hype —
we classify by how it actually eats.

With our Central Kitchen entering its final months,
we’re opening up limited dine-in sessions for those who want to experience Musang King fully ripe, freshly opened, and properly explained.

If you’ve ever wondered what real Musang King tastes like —
this is your chance to find out.

đź“Ś Dine-in by booking only ( pre order basis )
🕖 After 7:00–7:30pm (depending on durian arrival)

13/12/2025

Six years ago, we closed our doors because of COVID.
From then on, we sold online, packed boxes, sent deliveries , but we never really saw who our customers were.

For the first time in six years, I stood in front of a room of people who chose to be there not just to eat durian but to give me a chance

It was also my first workshop ever.

Thank you to everyone who came, listened, shared, and trusted us.
Seeing your faces reminded me why Royal Durian exists in the first place.

Grateful. Truly.

Grateful for the amazing response to our recent Musang King Experience 🙏The energy, the conversations, and most importan...
11/12/2025

Grateful for the amazing response to our recent Musang King Experience 🙏
The energy, the conversations, and most importantly — seeing guests enjoy MSW without guessing or fear made this workshop truly special.

This experience is designed for people who simply want to enjoy Musang King properly, without worrying about unripe or “off” durians.
We remove the uncertainty — you just relax and enjoy.

What you get:
• A short sharing on how to identify good durian , how to save your durain
• What is the grading difference with the durians
• A relaxed session enjoying fully ripe Musang King, with guidance available

🕢 Time: 7.30pm – 9.30pm Date: 14 Dec 2025
đź‘Ą Limited to small groups
đź’° Price: $98 per pax

To sign up

8186 8552

14/11/2025

Myth Busted: “Green Husk durians no bitter one”? 100% false.

A lot of people claim Green Husk durians are from young trees, not good quality, no bitterness, only “grey husk” or other variants taste better.
Totally untrue.

In reality, Green Husk durians are naturally more bitter, with a drier texture and that deep old-tree aroma many MSW lovers look for.

Here’s the real science 👇
Durian fermentation on depends on sugar breakdown and start fermenting, not the husk colour.
Every durian starts off sweet. As the sugars slowly break down, natural fermentation creates alcohol compounds, which give the durian its signature bitter, strong profile.

So simply put:
👉 Sweet = earlier stage (fresher)
👉 Bitter = later stage (more matured)

Both sweet and bitter can come from Green Husk or any husk colour — because it’s about ripeness and sugar activity, not the husk itself.

25/10/2025

This durian is bad

Address

134 Jurong Gateway Road #01-303A
Singapore
600134

Telephone

+6581868552

Website

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