佬食家 Lao Shi Jia

佬食家 Lao Shi Jia Sharing our simple home cooked food and tastes that we enjoyed! No MSG, No preservatives and freshly purchase ingredients from the market daily!

04/06/2024

Poll....

Would you buy breakfast from someone if you see them selling Fried bee hoon or nasi lemak on a bicycle or pushing a trolley?
(Pre-2000 - 跑地牛 style)

31/12/2023

Wishing everyone having a great 2024 New year ahead!

May the past year experiences brings fore the best in whatever you wish, whatever you do and whatever you may dream of!

Thank you for being supportive and awesome!

Happy new Year to all!!

Lunch & Dinner Special for October!Creamy LaksaCreamy coconut infused laksa cook with hand blended spices to give an aut...
19/10/2023

Lunch & Dinner Special for October!

Creamy Laksa
Creamy coconut infused laksa cook with hand blended spices to give an authentic thick familiar old school Laksa taste

*Come along with Beansprouts, tau kua, boiled eggs and shredded chicken.

Please order one day in advance.
Available for bulk order too
@ $4/packet

No Minimum order for self collection at Hougang AVE 1

For delivery : Min 10 boxes
@ $8/location

Free delivery for 20 boxes & above.

It has been 3 years since we started sharing our simple home cooked food to share with Families and friends!Thru' these ...
08/10/2023

It has been 3 years since we started sharing our simple home cooked food to share with Families and friends!

Thru' these 3 years, we had great support from many customers who turned friends and kept supporting us even after COVID.

Thru' this tough time - we are deeply grateful and sincerely appreciate your regular support.

We would like to express our special thanks to everyone!

To all whom we are sending your weekly lunch, dinner - Thank you for trusting us and still enjoying our weekly options!

To all whom remember us for your gathering - thank you for liking our simple homely taste!

To all whom might keen to order for your office/gatherings - we will be most glad to offer what we can prepare!

Once again - we thank everyone for your great support and sticking with us!!

Thank you for your interest in our home made Pattie burger & chicken cutlet panini! It gives us great pleasure to hone o...
26/07/2023

Thank you for your interest in our home made Pattie burger & chicken cutlet panini!

It gives us great pleasure to hone our skills and make it better next time!

*****sold out****We have a balance of 12boxes of Hae Zor due to last minute cancellation - anyone keen to chope, do kind...
18/01/2023

*****sold out****

We have a balance of 12boxes of Hae Zor due to last minute cancellation - anyone keen to chope, do kindly let me know! :)

It's coming soon~~6weeks!45days!!
08/12/2022

It's coming soon~~

6weeks!
45days!!

Looking for a challenging job? Look no further - be a hawker!My realization of the all-round skill sets needed after 2mo...
28/10/2022

Looking for a challenging job?
Look no further - be a hawker!

My realization of the all-round skill sets needed after 2months starting my first (half day) shared rental stall.

Kudos and respect to all the uncle/aunties and everyone from hawkering.
Especially dedicated to those whom had been doing it for past 3/5/10/15 or even 30~40 years!!!

Respect!!!

Hawkering skills sets needed :

Logistic management
1) inventory, stock check & replenish (buy/order) - range from fresh food to washing detergents
2) ensure every necessary item is ordered, purchased, in-stock - something as simple as a rubber band can cause havoc if suddenly out of stock (cannot packed!)
3) getting to work/setting up/ what to bring/ what to keep

Process flow, Planning & Control
1) Constant simplified daily process flow without affected food quality and preparation
2) daily task, next day task, weekly task, monthly task

Quality control & Analysis
1) keeping food at best level
2) Constantly improving food quality
3) tasting, eating own food daily

Purchasing & Sourcing
1) Order from suppliers (or directly from wet market)
2) Source for better pricing (without compromising food quality)
3) Source for better quality food

Risk analyst
1) how much food to prepare for each day (customers visits are unpredictable)
2) which off day having the least sales impact

Sales & Marketing
1) How to attract customers to first try our food, and come back again before keeping them as regulars.
2) How to widen existing customers base to reach more potential

Customer services
1) keeping customers happy - even with demanding request
2) handle complains - regardless how trivial
3) be professional & always keep a smile - even if being treated rudely, frowned upon, or most commonly - being lookdown by self assuming "better-paying/educated" i-dont-need-to-be-doing-hawker-job kind of person

Human resource
1) staff well being management
2) employment interviews

Accounting
1) Daily sales revenue & expense
2) Balance sheets on profit & losses
3) Stock & orders - invoice payment
4) Claims & Salary preparation

On top of all the above skills set, your passion to cook, sell and see that all customers enjoyed your food.

And not forgetting the physical demand of standing/working/cooking for 8~10hrs in heat (inside the stall is at least 10~20°C higher than outside stall)

Please do help to like & share to anyone whom need a little encouragement and/or appreciated in this trade!!

Address

Punggol Estate
Singapore

Opening Hours

Monday 15:00 - 21:00
Tuesday 15:00 - 21:00
Wednesday 15:00 - 21:00
Thursday 15:00 - 21:00
Friday 15:00 - 21:00
Saturday 15:00 - 21:00

Telephone

+6590610916

Website

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