Asia Food Journal

Asia Food Journal Asia Food Journal is a trusted companion for its readers in Asia to navigate through the dynamic food and beverage (F&B) manufacturing scene.

The May/June 2026 issue of Asia Food Journal is now live.This issue tackles one of the most pressing questions in food m...
03/06/2026

The May/June 2026 issue of Asia Food Journal is now live.

This issue tackles one of the most pressing questions in food manufacturing today: as factories across Asia-Pacific grow more autonomous, what does food safety governance look like when no one is on the floor?

It is a question without a simple answer. But it is one the industry can no longer afford to defer.

Inside this issue, we explore the technology driving lights-out manufacturing adoption across the region, the data infrastructure that makes autonomous operations trustworthy, the audit frameworks being redesigned for digital plants, and the organisational readiness gap that is quietly slowing the most ambitious transformation programmes down.

A sincere thank you to the experts and organisations who brought depth and rigour to this issue: NSF, AVEVA, Rockwell Automation, Sidel, Fujiwara Techno-Art Co., Ltd. , and Minebea Intec. Your insights shape the conversations happening in boardrooms and on factory floors across the region.

The full issue is now available: https://asiafoodjournal.com/magazine-may-to-june-2026/

Read it, share it, and bring it into your next strategy conversation.

🎌 FOOMA JAPAN 2026 is officially open!The ribbon has been cut and the doors are open at Tokyo Big Sight, and what an ope...
02/06/2026

🎌 FOOMA JAPAN 2026 is officially open!

The ribbon has been cut and the doors are open at Tokyo Big Sight, and what an opening it was.

Distinguished guests from Japan's Ministry of Economy, Trade and Industry, Ministry of Agriculture, and Ministry of Health joined international industry leaders, including the Chairman of the Indonesian Beverage & Food Manufacturers Federation, to mark the start of what promises to be a landmark edition of the world's leading food processing expo.

With nearly 700 exhibitors across 4 days, FOOMA JAPAN 2026 is where the global food manufacturing community comes together to shape what's next, from AI-powered quality systems to robotics, automation, and sustainable production technology.

Asia Food Journal is on the ground. Stay tuned for the latest insights, innovations, and interviews from the show floor. 👀

📍 Tokyo Big Sight | June 2–5, 2026

"Behind every unforgettable flavor is a journey of innovation. 🚀 Connect with your next breakthrough at the 2026 Food Ta...
06/05/2026

"Behind every unforgettable flavor is a journey of innovation. 🚀 Connect with your next breakthrough at the 2026 Food Taipei Mega Shows—the ultimate 5-in-1 strategic platform!

🔹 Why Attend?

🌐 Power of 5: A complete ecosystem from R&D to packaging.

🏆 36 Years of Excellence: The most trusted bridge to global markets.

🤖 Tech Forward: Master AI-driven automation & sustainable green tech.

🥗 Fresh Living: Lead the wellness wave with our new dedicated pavilion.

🌍 A Global Powerhouse:
✅ 1,800+ Exhibitors | 4,900+ Booths
✅ 30+ Countries | 50,000+ Professionals

Don't just follow the market—lead the revolution! 🌍✨

🔗 Register Now: https://utm.to/8tjks8

📅 JUNE 24 - 27, 2026
📍 TaiNEX 1 & 2: 10:00 - 18:00 (Final day 17:00)
📍 TWTC Hall 1: 09:30 - 17:30 (Final day 16:30)

"

Our latest issue is now out. This time, we’re taking a clear look at where food supply chains in Asia hold, where they b...
09/02/2026

Our latest issue is now out. This time, we’re taking a clear look at where food supply chains in Asia hold, where they break first, and why efficiency and quick reaction are no longer enough. We dig into climate-strained crops, fragmented logistics, shifting consumer signals, and the investment gaps that decide whether innovation actually scales.

Each story shows what resilience looks like in practice, built through discipline, coordination, and long-term thinking.

A big thank you to our contributors for the insight and hard work behind this issue.
Check it out now: https://asiafoodjournal.com/magazine-january-to-february-2026/

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