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Monday 08:30 - 17:00 Tuesday 08:30 - 17:00 Wednesday 08:30 - 17:45 Thursday 08:30 - 17:00 Friday 08:30 - 17:00 Saturday 08:30 - 12:00

Indoguna Singapore

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Indoguna Singapore

For over 33 years, we’ve been at the forefront of the food and beverage industry, dedicated to sourcing the best ingredients.

𝐈𝐧𝐝𝐨𝐠𝐮𝐧𝐚 𝐒𝐢𝐧𝐠𝐚𝐩𝐨𝐫𝐞 𝐏𝐭𝐞 𝐋𝐭𝐝 was established in Singapore in 1993 as a meat company importing the highest-quality chilled meat from all over the world, with international offices in Cambodia, Dubai, Hong Kong, Thailand and Vietnam. Offering a diverse and exciting range of products sourced from all over the world. This includes other premium food products like seafood, find food and an assortment of artisan cheeses, chocolates and bakery products. Indoguna Singapore operates a fully operational butchery to provide customers with a range of value-added services like meat, seafood portioning and processing. Our flagship brand and private labels:
• Ocean Gems
• Carne Meats
• Carne Meats Wagyu
• Gourmeat
• Carne Meats Raw
• Meatworkz
• Masterpiece
• GreenGrocer

Our retail store:
• Maxzi – The Good Food Shop (E-Commerce)

We believe ONLY THE BEST IS GOOD ENOUGH and will continue to seek the highest quality standards for food products and offers competitive prices in the marketplace.

𝐈𝐍𝐃𝐎𝐆𝐔𝐍𝐀 𝐢𝐬 𝐩𝐚𝐫𝐭 𝐨𝐟 𝐅𝐎𝐎𝐃𝐒𝐄𝐑𝐕𝐈𝐂𝐄 𝐀𝐏𝐌𝐄.

07/10/2026

This upcoming Christmas, creativity takes centre stage as Candia Professional comes together with the Singapore Pastry Alliance for a special showcase of festive creations.
From rich and indulgent desserts to delicate pastry creations, Candia Professional products bring the consistency, texture and quality needed to help pastry chefs turn their Christmas ideas into beautifully crafted creations.
The collaboration showcased how the right ingredients can elevate festive favourites while inspiring new possibilities for this year’s Christmas menus. ✨�
A special thank you to Singapore Pastry Alliance for this wonderful collaboration and for bringing together the creativity and craftsmanship of the pastry community.

Looking to create something special for Christmas this year?
Discover how Candia Professional can be part of your festive menu. Contact our sales representative to find out more.

05/10/2026

A Touch of Kaluga Queen Caviar at Peach Blossom!✨

Executive Chinese Chef Edward Chong of Peach Blossom Singapore brings Kaluga Queen Caviar into his beautifully plated creations, adding a delicate touch to each dish. Simple yet thoughtfully crafted, the caviar brings a clean, fresh flavour with a subtle savoury richness that complements the dishes without overpowering their natural flavours.

Behind these creations is also a refreshed kitchen at Peach Blossom, giving the culinary team a more spacious and well-equipped environment to prepare, refine and serve each dish with greater precision.

Visit Peach Blossom at PARKROYAL COLLECTION Marina Bay and experience the refreshed space and culinary creations by Chef Edward Chong!

02/10/2026

What makes an egg tart worth going back for? It starts with the shell.
A good egg tart needs more than just a creamy filling. The pastry should be crispy, flaky and flavourful, creating that satisfying contrast with every bite.

With Masterpiece Egg Tart Shells, delicate puff pastry layers provide a beautifully crisp texture and rich, buttery flavour — giving chefs a convenient, consistent base to create their own egg tart masterpieces. Because when the foundation is right, the rest comes together beautifully. ✨

Create your next masterpiece with ease.

29/09/2026

✨ A new space. A better kitchen. Even more to look forward to.

Peach Blossom has just completed a renovation, creating a bigger and better kitchen designed to support the team in delivering an even better dining experience.
With more space, improved kitchen facilities and a stronger focus on quality, chefs can work more efficiently and bring each dish to the table with greater care and consistency.

Because great food starts behind the scenes — in a kitchen that gives chefs the space and tools to do what they do best. 👨‍🍳

Watch the before & after and see the transformation for yourself!
📍 Visit Peach Blossom at PARKROYAL COLLECTION Marina Bay

25/09/2026

🏆 Tajima Takes Home Class Champion at the 2026 Wagyu Branded Beef Competition!
Another achievement for Tajima Australian Grainfed Wagyu, which was named Open F1 Wagyu Champion at the 2026 Australian Wagyu Branded Beef Competition, presented by the Australian Wagyu Association.
This recognition reflects what goes into producing premium Wagyu — from carefully selected cattle and dedicated producers to a robust feeding programme and careful quality selection throughout the Tajima programme.

As the exclusive distributor of Tajima in Singapore, Indoguna Singapore is proud to bring this award-winning Australian Grainfed Wagyu to chefs, restaurants and foodservice professionals here.

Discover Tajima through Indoguna Singapore.�Contact our sales representative to find out more.

21/09/2026

Cheese has been part of Daily Dairy Holland’s story since the early 20th century — from family roots in Huizen, where cheese was once sold door-to-door, to bringing Dutch cheese to tables around the world.
Today, Daily Dairy Holland combines traditional Dutch cheesemaking with a spirit of innovation. From classic Gouda, Edam and Maasdam to its unique specialty cheeses, there’s something beyond the ordinary.�
At Indoguna Singapore, we bring this selection of Dutch and European cheeses closer to your business — whether you’re building a retail range, putting together a cheese board or looking for something distinctive for your menu.
🇳🇱 Discover Daily Dairy Holland with Indoguna Singapore.

18/09/2026

Bring authentic German flavours to your Oktoberfest menu.
Carne Meats, Indoguna’s award-winning house brand, offers a range of German-style sausages crafted with premium ingredients and trusted by foodservice professionals.
With exceptional quality, consistency and flavour, Carne Meats helps you create hearty, memorable dishes your customers will come back for.

Speak to our Indoguna sales representative to find out more and get ready for Oktoberfest!

15/09/2026

MORE REASONS TO CHOOSE MOUNT SCHANCK LAMB! 🇦🇺🐑
High in intramuscular fat, Mount Schanck Prestige Lamb delivers a naturally juicy, tender and flavourful experience in every bite.
Rich in Omega-3 and lower in saturated fat, it brings together great flavour and a considered nutritional profile — setting a benchmark for premium lamb.
And we’re not stopping here.

Stay tuned as we bring you more from Mount Schanck — from premium cuts to chef-inspired creations, there’s more to come. 🔥

13/09/2026

An unforgettable evening at Thevar, where two culinary talents came together for an exclusive Four-Hands Dinner — featuring Mano Thevar of two-MICHELIN-starred Thevar in Singapore and Antimo Maria Merone of one-MICHELIN-starred Estro in Hong Kong.

From thoughtfully crafted dishes to luxurious ingredients, the evening was all about bringing gourmets together to enjoy, discover, and celebrate the joy of good food.�
A highlight of the evening was Kaluga Queen Caviar, known for its beautiful large pearls, smooth texture and delicate, buttery taste. Its clean and subtle briny flavour makes it a perfect choice for adding a touch of luxury to any dish.

More than just a dinner, it was a celebration of good food, shared moments, and the joy of dining together. 🥂
Here’s to more great food and more moments worth celebrating!

10/09/2026

Know your beef. Taste the difference. 🥩
Something special is making its way to three FairPrice locations this September!
Discover Certified Angus Beef®️, where quality goes beyond simply being Angus. Every cut has to meet 10 exacting quality standards, including marbling, maturity, size and muscling, to earn the Certified Angus Beef®️ name. The result? Beef selected for a consistently tender, juicy and flavourful eating experience. 
And there’s more to discover at the roadshow! Get up close with different cuts, explore what makes premium beef stand out and catch Chef Chan Wei Peng in action as he demonstrates how to bring out the best in Certified Angus Beef®️.
 📍 Northpoint City – FairPrice 12 & 13 September
📍 Parkway Parade – FairPrice Xtra 19 & 20 September
📍 Coronation Plaza – FairPrice Finest 26 & 27 September
 Check the post for the demo dates and timings, then make your way down and experience Certified Angus Beef®️ for yourself.
FoodserviceSG PremiumQuality TrustedQuality OnlyTheBestIsGoodEnough GourmetPurveyor

Address

34/36/38 Senoko Drive
Singapore
758221

Opening Hours

Monday	08:30 - 17:00
Tuesday	08:30 - 17:00
Wednesday	08:30 - 17:45
Thursday	08:30 - 17:00
Friday	08:30 - 17:00
Saturday	08:30 - 12:00

Telephone

+65 6755 0330

Website

http://www.indoguna.sg/

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