05/08/2026
One Final Night.
A standing tasting experience featuring eight savoury and sweet creations, where gelato moves beyond dessert, becoming the thread that connects Italy and Singapore in a tasting designed to surprise, challenge and delight.
11 August 2026 | 7PM - 10PM
Guest Pass | $58++
Includes curated tapas throughout the evening.
Beverages available à la carte.
RSVP: [email protected]
ÁTIPICO ROOM #15
46 Kim Yam Road, #01-15, Singapore 239351
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Following the wonderful response to last week’s sold-out evening, BEYOND GELATO returns for one final night.
For over four decades, Vetulio Bondi has been one of Italy’s most respected artisan gelato makers. Based in Florence, he has dedicated his life to preserving and advancing the tradition of Italian gelato through his acclaimed gelateria I Gelati del Bondi, his work as an educator, and his commitment to Florence’s gelato heritage.
For one final night, we invite you to discover gelato through a different lens—beyond dessert and into the world of savoury cuisine. Together, Vetulio Bondi and the ÁTIPICO team present eight savoury and sweet creations where gelato becomes the thread connecting Italian tradition with Singaporean creativity, in a menu designed to surprise, challenge and delight.
