Classic Fine Foods - Singapore

Classic Fine Foods - Singapore We select the best from the world and bring it to you!

One CFF,A beautiful evening at Fico Singapore with our APAC team, our Managing Directors from Singapore, Vietnam, Indone...
21/04/2026

One CFF,
A beautiful evening at Fico Singapore with our APAC team, our Managing Directors from Singapore, Vietnam, Indonesia, Hong Kong, Macao, Malaysia and Japan, and our valued partners. Welcoming our beloved suppliers in such a stunning seaside setting made the night even more special
Great food crafted with CFF ingredients, amazing beverages, warm hospitality, and even warmer company. A perfect moment to reconnect with long-time partners, meet new faces, and celebrate what makes us strong, togetherness.
We are proud to be an arm of our brands, united and growing stronger every day. Here’s to strengthening relationships and building the future together.
A cheerful night before the excitement of FHA begins!

We recently hosted a Dinner Experience at , , bringing together chefs, partners, and food professionals to explore the...
20/03/2026

We recently hosted a Dinner Experience at , , bringing together chefs, partners, and food professionals to explore the craft behind Sanchoku: 100% Australian Family Owned & Raised Beef.

The evening featured a menu highlighting award-winning Sanchoku Wagyu and Pure Wagyu, as well as Sanchoku Black Onyx and Dry-aged cuts, thoughtfully prepared by Chef Gregory Georges and Chef Simon Bell. Ricardo and James, Sanchoku’s brand representatives, were also on hand to share insights into the philosophy and approach behind the brand.

True to its name, Sanchoku sources beef direct from pristine Australian pastures, with every cut crafted with care from pasture to plate. This dedication ensures integrity, consistency, and exceptional quality — the reason chefs worldwide trust Sanchoku.

Thank you to everyone who joined us for a flavourful and engaging evening.
From pastures to plate, craftsmanship you can taste.




DirectFromTheSource AwardWinningWagyu BlackOnyx AustralianBeef DryAged FoodService

Craft, heritage and flavour came together beautifully at the elegant The St. Regis Singapore as we welcomed Torreón for ...
20/02/2026

Craft, heritage and flavour came together beautifully at the elegant The St. Regis Singapore as we welcomed Torreón for a special afternoon dedicated to the world of Iberian excellence.

Rooted in Salamanca, Spain, with proud family origins in Guijuelo, Torreón has remained family-owned since 1981, growing internationally while keeping craftsmanship, control and time at the heart of every product.

With Ms. Laura García, second generation of the family, we explored what truly defines great Iberian: exceptional raw material, careful selection, remarkable marbling and natural juiciness, flavour that is intense yet elegant.

A heartfelt thank you to Angelo and Fabio for a thoughtful menu highlighting premium cuts, beautiful traditional cured sausages, and the world’s first Iberian pork pastrami, a true signature innovation.

More than a superb ham. A complete Iberian selection!

Il Borgo Del Balsamico, artisans of traditional balsamic vinegar from Modena. Crafted using time-honored methods and age...
24/12/2025

Il Borgo Del Balsamico, artisans of traditional balsamic vinegar from Modena. Crafted using time-honored methods and aged to perfection, their balsamic brings a rich, complex sweetness that elevates everything from roasted meats to festive salads and desserts.

A drizzle of this liquid gold adds that special finishing touch, turning everyday dishes into memorable holiday moments.

🎁 Authentic, elegant, and packed with flavor

Chiostro di Saronno, the classic Italian holiday treat that brings warmth and sweetness to any festive table. Made with ...
24/12/2025

Chiostro di Saronno, the classic Italian holiday treat that brings warmth and sweetness to any festive table. Made with traditional recipes and quality ingredients, Chiostro’s panettone offers that perfect soft, fluffy crumb with rich flavors of candied fruit and subtle vanilla.
Whether enjoyed with coffee, dessert wine, or simply on its own, it’s the perfect way to share a slice of Italian Christmas tradition.

🎁 Sweet, light, and irresistibly festive — a holiday must-have.

Weiss Chocolate, a French chocolaterie with over 100 years of passion for crafting rich, smooth, and luxurious chocolate...
24/12/2025

Weiss Chocolate, a French chocolaterie with over 100 years of passion for crafting rich, smooth, and luxurious chocolate. Made with the finest ingredients and traditional methods, Weiss offers a perfect balance of flavor and texture — ideal for indulgent holiday desserts and treats.

Whether it’s classic pralines, creamy ganaches, or festive gift boxes, Weiss Chocolate brings that irresistible sweetness and elegance to your Christmas celebrations.

Entre Todos, a leader in Argentina’s premium beef market with over 40 years of experience delivering exclusive quality a...
24/12/2025

Entre Todos, a leader in Argentina’s premium beef market with over 40 years of experience delivering exclusive quality and service. Their Angus steers, raised between 18 to 24 months and carefully fed on pasture and grain, develop rich flavor and tender texture that chefs love.

But it’s not just about great beef — Entre Todos is committed to regenerative livestock farming, working with farms that prioritize animal welfare and soil health. Their rotational grazing practices help the land recover nutrients and even capture more carbon than they emit.

Premium Argentine beef that’s as responsible as it is delicious — perfect for your festive table.

Sustenir, Singapore’s homegrown vertical farm bringing fresh, flavorful, and sustainable greens to the table all year ro...
24/12/2025

Sustenir, Singapore’s homegrown vertical farm bringing fresh, flavorful, and sustainable greens to the table all year round. Using smart technology and eco-friendly farming, Sustenir grows premium produce that’s clean, crisp, and packed with nutrients — perfect for chefs who care about quality and the planet.

Add some vibrant, sustainable freshness to your holiday dishes with Sustenir’s leafy greens— a tasty way to celebrate the season responsibly.

Experience the timeless elegance of Dammann Frères, one of France’s oldest and most renowned tea houses. Since 1692, the...
24/12/2025

Experience the timeless elegance of Dammann Frères, one of France’s oldest and most renowned tea houses. Since 1692, they’ve been crafting exquisite teas that bring warmth and comfort to every moment.

Perfect for festive gatherings, their carefully selected blends and unique flavors add a touch of refinement to your holiday table — whether served alongside desserts, enjoyed after a meal, or gifted to loved ones.
🍵 Celebrate the season with a cup of pure tradition and flavor.

Giuseppe Cocco, an artisan pasta maker from Italy known for its traditional methods and high-quality ingredients since 1...
24/12/2025

Giuseppe Cocco, an artisan pasta maker from Italy known for its traditional methods and high-quality ingredients since 1914.

Today, in the village of Fara San Martino, they continue to produce pasta just like they used to — with that same authentic taste and quality. What makes their pasta special? The pure spring water from the River Verde and the dry, windy microclimate, perfect for drying pasta to perfection.

Bring a little piece of history and authentic Italian flavor to your festive menus this season.

A festive favourite that never goes out of style. Le Monde des Crêpes brings authentic French crêpes, buckwheat galettes...
24/12/2025

A festive favourite that never goes out of style. Le Monde des Crêpes brings authentic French crêpes, buckwheat galettes & blinismade with quality ingredients and true savoir-faire. Light, flexible, and ready to use, they make holiday service effortless. Whether you’re whipping up savory galettes for brunch, sweet crepes with chocolate or chestnut cream for dessert, or using those light, fluffy blinis as the base for smoked salmon or caviar bites, Le Monde des Crêpes has got you covered.

No fuss, just quality and deliciousness — perfect for adding that French touch to your festive spread.

Blinis

Address

7a Chin Bee Drive, 2nd Floor
Singapore
619858

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
Saturday 09:00 - 13:00

Telephone

6565015555

Website

Alerts

Be the first to know and let us send you an email when Classic Fine Foods - Singapore posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Classic Fine Foods - Singapore:

Shortcuts

Share