6th Avenue Wanton Mee

6th Avenue Wanton Mee It was until 1980, 阿嬷 set up her own humble hawker stall at 6th Avenue and 6th Avenue 云吞面 was born.

We serve traditional wanton noodles, a perfect combination of lean char siew, handmade wanton, springy egg noodle with a mixture of sauces and homemade chilli sauce. The roots of 6th Avenue 云吞面 (Wanton Mee) go as far back into the 1950s when 阿嬷 started to work as a stall assistant at a local wanton mee stall at the age of 11 years old. Until today, the stall is still managed by the 1st & 2nd gener

ation. For over the decades, We serve traditional wanton mee, soft and springy egg noodles tossed in our homemade chilli and sauces, topping up with lean char siew, caixin and complete with a bowl of tender and juicy wantons soup to give an overall rustic taste. We aim and have maintained the original taste of the traditional Wanton noodle just like the good old days. To cater to wider food choices, We also offer succulent handmade prawn dumpling, tender and flavourful braised pork ribs, chicken feet and mushrooms to complement with the noodles. For customers who prefer light and savoury taste, we offer Fresh-made yong tau fu which are collected daily from our trusted vendor. Find us at Good Good Eating House好好餐室 (24 Sixth Ave, Singapore 276481) to 找回阿嬷云吞面的味道! Menu

Wanton Noodles (云吞面)
Prawn Dumpling Noodles (水饺面)
Pork Ribs (Soft-bone) Noodles (排骨面)
Chicken Feet Noodles (鳳爪面)
Mushroom Noodles (冬菇面)
Yong Tau Fu Noodles (酿豆腐面)

.Mom thought that the two ladies on screen were Grandma and herself.Well, they may not be the super idols in the movie b...
10/06/2022

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Mom thought that the two ladies on screen were Grandma and herself.
Well, they may not be the super idols in the movie but the supermoms in our heart!

.Can’t help it but to think that this wasn’t my mother having a chat with the customers but looked like an angry mother ...
24/05/2022

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Can’t help it but to think that this wasn’t my mother having a chat with the customers but looked like an angry mother holding a cane behind her back while monitoring my sister and I doing our homework?!

.A regular customer shared a story of how Sixth Avenue used to be an old kampong with an open air cinema nearby. Hence, ...
19/05/2022

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A regular customer shared a story of how Sixth Avenue used to be an old kampong with an open air cinema nearby. Hence, I decided to make into an art piece as a gift to him. Unfortunately there weren’t much references in the internet and could only ask the artist to freestyle.
This is the artist impression and I’m glad that he likes it 😊
PS: Added our stall in the drawing so that he will visit us more often! Heheheh 😈

.Artist Impression of our Mushroom NoodlesAka The Dark HorseBe it a 加料 (add on) to other noodles or a plate of mushroom ...
29/03/2022

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Artist Impression of our Mushroom Noodles
Aka The Dark Horse
Be it a 加料 (add on) to other noodles or a plate of mushroom noodles; our braised mushrooms are well liked by our customers.
To be exact, these Chinese Shiitake mushrooms are soak overnight and braised in the broth for long hours to achieve that rich flavour, chewy and succulent taste.
Have you tried our braised mushroom noodles?
Do Comment below!

.Artist Impression of our Yong Tau Fu NoodlesOur YTF comes with a mixture of Tau Kwa, Tau Pok, Tau Kee, Eggplant, Bitte...
14/03/2022

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Artist Impression of our Yong Tau Fu Noodles
Our YTF comes with a mixture of Tau Kwa, Tau Pok, Tau Kee, Eggplant, Bittergourd, Ladyfinger and Fishball.
They are freshly made and collected from the wet market every morning, then paired with our QQ noodles. Isn’t it a perfect match?
What do you think of our YTF? How can we better serve you? Do comment below!
Include more varieties of YTF?
Offer White Rice with Curry or Braised Broth?
Provide Sweet Sauce?

Artist Impression of our Dumpling NoodlesThe most common question asked: What’s the difference between Wanton (云吞) and D...
09/03/2022

Artist Impression of our Dumpling Noodles
The most common question asked: What’s the difference between Wanton (云吞) and Dumpling (水饺)?”
Wontons are smaller in size, with minced pork as the main ingredient. Dumplings are larger in size, more ingredients such as minced pork, prawns, mushrooms, carrots, turnips and etc. This gives the dumpling a plump look and added crunchiness.
Which is your favourite? Wanton or Dumpling? Do Comment below!
Side Note: The lame reply that my mother always tell the customers when Dumpling is sold out: ”水饺回家睡觉了” 😅

.Artist Impression of our Chicken Feet NoodlesChicken feet are the least appealing of all chicken parts. You agree?Our b...
04/03/2022

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Artist Impression of our Chicken Feet Noodles
Chicken feet are the least appealing of all chicken parts. You agree?
Our braised chicken feet take long hours to simmer to have its tenderised taste. Submerged into the braised broth to achieve that gelatinous result which melts in your mouth. Coupled with 101% TLC to ensure that the flesh and skin are not wiped off during the simmering.
Chicken feet is my favourite and is a must to go with my wanton mee.
What about you? Do Comment below!

.Artist Impression of our Pork Ribs NoodlesWhat do you look for in a good plate of Pork Ribs Noodles?Savoury Taste? Soft...
28/02/2022

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Artist Impression of our Pork Ribs Noodles
What do you look for in a good plate of Pork Ribs Noodles?
Savoury Taste? Soft and Tender Meat? Jelly-like Soft Bones? QQ Noodles?
Do Comment below!

.An Artist Impression of Our Wanton NoodlesWhat do you think about this artist impression?It’s not about how nice it loo...
24/02/2022

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An Artist Impression of Our Wanton Noodles
What do you think about this artist impression?
It’s not about how nice it looks, more about how one appreciates it. Eg, the overall impression, how the colours present and the style of the artist etc.
Just like a plate of wanton noodles, everyone has their own preference.
I prefer mee kia with 3 spoonfuls of chilli and without wanton. While other may prefers mee pok with fatty charsiew and black sauce.
What about you? Do Comment below!
Side Note: Can you spot the wantons?🤣

.When you are very hungry or a big eater but the Auntie stopped you from ordering too much. *criesJokes aside. This is t...
15/02/2022

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When you are very hungry or a big eater but the Auntie stopped you from ordering too much. *cries
Jokes aside. This is to reduce food wastage and over-ordering. Nevertheless, do rmb to tabao your leftover if you cannot finish. Ask for a takeaway bag, nothing to be paiseh about! The most kanna niao by the Auntie for over ordering 🤣🤣
📷:FOURSQUARE

.What makes one to patronise a hawker stall? The food? The location? The Price?Sometimes it’s because of the small talk,...
09/02/2022

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What makes one to patronise a hawker stall?
The food? The location? The Price?
Sometimes it’s because of the small talk, the human touch that makes the difference.
There’s no hype, just comfort food.
阿嬷的味道 and 人情味
📷:FOURSQUARE

.Sharing some common yet funny moments that happened at the stallDo share with us your funny interaction at the stall to...
07/02/2022

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Sharing some common yet funny moments that happened at the stall
Do share with us your funny interaction at the stall too!
‘Walao, everytime I order, kanna scolded by the auntie’

Address

24 Sixth Avenue
Singapore
276481

Opening Hours

Monday 05:30 - 13:00
Tuesday 05:30 - 13:00
Wednesday 05:30 - 13:00
Thursday 05:30 - 13:00
Friday 05:30 - 13:00
Saturday 05:30 - 13:00
Sunday 05:30 - 13:00

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