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🍷 This the season to raise a glass 🥂 As the year winds down, 75CL is throwing open its doors for our annual Year-End W**...
08/10/2026

🍷 This the season to raise a glass 🥂
As the year winds down, 75CL is throwing open its doors for our annual Year-End W**e Fair! Over two festive days, explore 50 labels of w**e and sake handpicked for the season, from everyday favourites to special finds worth saving for your holiday table.

Come thirsty, leave merry — and take the festive cheer home with you.

🍇 Discover exciting w**es from around the world
🥂 Enjoy special year-end promotions
🎁 Find the perfect bottles for gifting and year-end parties
🎄 Stock up on your favourites before the year ends

Mark your calendars! You don’t want to miss the last great pour of the year! 🍷✨

📅 Date & Time:
27th November 2026, Friday | 3pm - 8pm
28th November 2026, Saturday | 1pm - 6pm

📍 Location: 75CL Tasting Lab
🎟 Limited slots available – Reserve your place today!

👉RSVP Now https://bit.ly/Year-EndW**eFair2026

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This November, we're going Old World 🍷 Join us for three indulgent Saturday afternoons as we explore the character, heri...
06/10/2026

This November, we're going Old World 🍷

Join us for three indulgent Saturday afternoons as we explore the character, heritage and unmistakable charm of the Old World’s greatest w**e regions. From the sun-baked hills of Spain and Portugal, to Italy's storied vineyards, to the timeless terroirs of France, each tasting is a new destination and a new collection of w**es to discover.

🍾 7 November — Spain & Portugal
Begin your journey with the bold soul of Spain and the timeless elegance of Portugal. Expect expressive reds, refreshing whites, and w**es shaped by centuries of tradition—from sun-soaked vineyards to the Atlantic coast.

🍷 14 November — Italy
A regional tour of Italy, from crisp northern whites to the powerful reds of Piedmont. Taste the diversity that makes Italian w**e impossible to pin down to just one style.

🍇 21 November — France
Elegance and restraint define this lineup, spanning Burgundy, Languedoc, and beyond. A masterclass in why French w**e remains the benchmark for the rest of the world.

Save your Saturdays. Four iconic w**e countries. One delicious journey through Old World W**es. Reserve your place and join us for an unforgettable November of w**e discovery. 🍷✨

RSVP Now👉 https://bit.ly/Nov2026Tasting

**e **eLovers **ePairing **eTasting **eFair **eTime **es **eonline **e

Join us for an intimate evening dedicated to Japanese sake, featuring a curated selection of sake expressions paired wit...
05/10/2026

Join us for an intimate evening dedicated to Japanese sake, featuring a curated selection of sake expressions paired with a four-course French dinner at La Brasserie, The Fullerton Bay Hotel Singapore.

Featuring Ryoji Nagata, a certified Sake Sommelier and Japan Sommelier Association-certified Sommelier, who will guide guests through the unique character and versatility of each sake throughout the evening.

📅 3 November 2026, Tuesday | From 6:30pm
📍 La Brasserie, The Fullerton Bay Hotel Singapore
💰 $138++ per person
🎟️ Enjoy 15% off with early reservations made by 23 October 2026.

Discover the diversity of Japanese sake through an evening of guided tasting, pairing and discovery.

Seats are limited. Reserve your seats early via the link in our bio

Join us for an evening of Japanese sake, food and tradition, featuring a curated selection from Koyama Honke Shuzo, pair...
02/10/2026

Join us for an evening of Japanese sake, food and tradition, featuring a curated selection from Koyama Honke Shuzo, paired with a Japanese-inspired dinner at Tamaya Dining.

We’re pleased to welcome Mr Taiyo Shimma, Export Manager of Koyama Honke Shuzo, all the way from Japan. He’ll be sharing insights into the brewery and the art of sake-making.

Whether you’re a sake enthusiast or simply curious to discover more, come raise a glass with us. 🍶

📅 20 October 2026, Tuesday
🕖 7:00 PM
📍 Tamaya Dining, 45 Cuppage Road, Cuppage Terrace, Singapore 229464
💰 $80++ per guest

Seats are limited. Reserve your seat via the link in our bio.

Uncover the Terroir: The Grandeur of Vintage Ch*****ne. Journey to Ch*****ne and discover three distinctive vintage expr...
01/10/2026

Uncover the Terroir: The Grandeur of Vintage Ch*****ne. Journey to Ch*****ne and discover three distinctive vintage expressions that showcase the heritage, craftsmanship, and house style of each producer.

Explore how vintage, terroir, and w**emaking philosophy shape the identity of each Ch*****ne through a guided tasting experience featuring:

1. Ch*****ne Lanson Le Vintage 2014
Refined and vibrant, with candied citrus, nougat, praline, and a delicate finish.

2. Ch*****ne Collet Millesime 2016
Creamy and elegant, with fresh pastry, toasted nuts, orchard fruit, and subtle brioche.

3. Frèrejean Frères Cuvée des Hussards 2012
Rich and expressive, with candied citrus, hazelnut, dried flowers, and lively acidity.

Learn how vintage, terroir, and house style shape each Ch*****ne, with a 40ml tasting pour of every w**e.

📅 Date: 31 October 2026, Saturday
⏰ Time: 1:00 - 5:00 PM
💵 Price: $30/pax
📍 Location: 75CL Tasting Lab

Seats are limited to ensure an intimate tasting experience.

✨ Reserve your spot now via the link in our bio.

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Join us at Birds of a Feather for an intimate w**e dinner featuring Awatere River, paired with a specially curated Sichu...
25/09/2026

Join us at Birds of a Feather for an intimate w**e dinner featuring Awatere River, paired with a specially curated Sichuan-inspired menu.

We’re pleased to welcome Helen Morrison, Chief Marlborough W**emaker, who will share the stories behind the w**es and the unique terroir of Awatere Valley.

📅 12 October 2026 | Monday
🕡 6:30 PM
📍 Birds of a Feather, 115 Amoy St, #01-01, Singapore 069935
💰 $120++ per guest

Limited seats available. Reserve your seat today.

**es **e **eDinner **ePairing

Heads up! 📢Please note that from 28th September to 8th October, our operating hours will be temporarily adjusted to 12PM...
23/09/2026

Heads up! 📢

Please note that from 28th September to 8th October, our operating hours will be temporarily adjusted to 12PM – 6PM. Normal hours will resume right after!

Shop online anytime at 75cl.sg 🍷

**ebar **e **etime **e **elover **etasting **es **elife **edelivery

Join us with Artevino Family W**eries at Vino Tinto for one night only — celebrating the bold, diverse character of Rioj...
18/09/2026

Join us with Artevino Family W**eries at Vino Tinto for one night only — celebrating the bold, diverse character of Rioja & Toro over an exclusive 4-course dinner.

Meet Frank Telling, Export Area Manager of Artevino Family W**eries, as he takes us through the estates, the regions, and the stories behind every pour.

📅 16 October 2026, Friday
🕡 6:30 PM
📍 VINO TINTO Tapas Bar, One Raffles Quay
💰 $88++ per guest

Seats are limited — reserve yours now! Link in our bio

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🍷 Discover Awatere River, a celebrated Marlborough w**ery crafting expressive w**es that capture the distinctive charact...
14/09/2026

🍷 Discover Awatere River, a celebrated Marlborough w**ery crafting expressive w**es that capture the distinctive character of the Awatere Valley.

Known for its cooler, wind-swept conditions, the valley produces w**es with vibrant freshness, structure and complexity, while its unique terroir brings an elegant mineral character to the glass. A beautiful expression of Marlborough and the diverse style of New Zealand w**e.

Join us for an elegant four-course Awatere River W**e Pairing Dinner at Café Quenino located in Artyzen Singapore, hosted by acclaimed w**emaker Helen Morrison, Chief Marlborough W**emaker.

📅 Date: 13 October 2026 | Tuesday
🕖 Time: 6:30pm
📍 Venue: Café Quenino, Artyzen Singapore
💰 Price: $158 nett per person

✨ Complimentary bottle of Awatere River Sauvignon Blanc 2025 included.

An evening of great food, exceptional w**es and an opportunity to discover more about one of Marlborough’s distinctive w**e producers. 🥂

RSVP via the link in our Linktree in bio.

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🍷 New World W**es — A Journey Across Six CountriesThis October, join us for an afternoon tasting series exploring the di...
09/09/2026

🍷 New World W**es — A Journey Across Six Countries

This October, join us for an afternoon tasting series exploring the diverse and exciting world of New World w**es.

Across four Saturdays, we’ll travel from Australia to Chile, Argentina, New Zealand, South Africa and the USA — discovering distinctive styles, grape varieties and expressions along the way.

🍇 3 October 2026 – Australia
From sun-soaked vineyards to cool-climate regions, discover vibrant Australian w**es with generous fruit, character and plenty of personality.

🍷 10 October 2026 – Chile & Argentina
Two South American favourites take the spotlight — from Chile’s expressive reds and refreshing whites to Argentina’s iconic Malbec and beyond.

🥂 17 October 2026 – New Zealand & South Africa
A tasting of contrasts, from New Zealand’s crisp, aromatic whites to the bold, distinctive w**es of South Africa — a session full of character and discovery.

🍾 24 October 2026 – USA
From California classics to the emerging stars of the Pacific Northwest, explore the diverse styles and bold expressions that define American w**e.

Come along for an afternoon of discovery, conversation and, most importantly, great w**e. 🍷 Which New World will be your favourite?

RSVP Now👉 https://bit.ly/OctW**etasting2026

**eLovers **eTasting **e **eTime **e **eFair **etasting **elovers **es

Address

583 Orchard Road
Toa Payoh
238884

Telephone

+6564794506

Website

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