World Gourmet Festival Bangkok

World Gourmet Festival Bangkok Appetite for indulgence Culinary creativity like you’ve never seen before!

Get ready for the 23th World Gourmet Festival exclusively at

Coming 19-24 September 2023.

When progressive Latin American flavor meets authentic Thai heritage.On 2 October, Spice Market hosts a unique four-hand...
14/08/2026

When progressive Latin American flavor meets authentic Thai heritage.

On 2 October, Spice Market hosts a unique four-hands collaboration between Chef Álvaro Clavijo (El Chato, Bogotá) and two-Michelin-starred Chef Chumpol Jangprai (R-HAAN). Together, they’ve crafted a single-night menu blending vibrant Colombian creativity with master-level Thai gastronomy.

🎟️ EARLY BIRD TICKETS ARE NOW OFFICIALLY ON SALE!
🌐 https://mhg.to/worldgourmetfestival
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

10/08/2026

Seoul’s master of refined pastry art is coming to Bangkok.

From October 1–3, Chef Cho Eunjeung—the creative force behind Honeybee Seoul—takes over our Gourmet Afternoon Tea for WGF26. Renowned for her flawless technique and architectural approach to desserts, she brings a meticulously curated menu balancing delicate textures, subtle sweetness, and modern Korean elegance.

🎟️ EARLY BIRD TICKETS ARE NOW OFFICIALLY ON SALE!
🌐 link in the bio
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

From his grandmother’s kitchen in France to three Michelin stars in Singapore.Chef Julien Royer’s craft is an ongoing tr...
07/08/2026

From his grandmother’s kitchen in France to three Michelin stars in Singapore.

Chef Julien Royer’s craft is an ongoing tribute to simple ingredients transformed with extraordinary heart and technical precision. On 30 September, he takes over the pass at Madison for an exclusive solo dinner, translating his lifelong respect for the land, the seasons, and the producers into a single-night dining experience.

🎟️ EARLY BIRD TICKETS ARE NOW OFFICIALLY ON SALE!
🌐 https://mhg.to/worldgourmetfestival
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

When French-Japanese precision meets California soul.On 2 October, the World Gourmet Festival hosts a unique collision o...
04/08/2026

When French-Japanese precision meets California soul.

On 2 October, the World Gourmet Festival hosts a unique collision of culinary styles. 𝐂𝐡𝐞𝐟 𝐓𝐚𝐦𝐚𝐤𝐢 𝐊𝐨𝐛𝐚𝐲𝐚𝐬𝐡𝐢 (two-Michelin-starred Anne-Sophie Pic at Le Normandie) teams up with legendary two-Michelin-starred LA chef 𝐉𝐨𝐬𝐢𝐚𝐡 𝐂𝐢𝐭𝐫𝐢𝐧. Expect a single-night menu balancing precise French-Japanese ex*****on with soulful, flavor-first Californian gastronomy.

🎟️ EARLY BIRD TICKETS ARE NOW OFFICIALLY ON SALE!
🌐 https://mhg.to/worldgourmetfestival
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

Bogota’s culinary powerhouse is taking over Bangkok for one night only.On 1 October, Chef Alvaro Clavijo brings the avan...
31/07/2026

Bogota’s culinary powerhouse is taking over Bangkok for one night only.

On 1 October, Chef Alvaro Clavijo brings the avant-garde, boundary-pushing energy of El Chato straight to the pass at Guilty Bangkok for WGF26. This isn’t just a dinner—it’s a masterclass in modern gastronomy from one of Latin America’s definitive culinary icons.

🎟️ EARLY BIRD TICKETS ARE NOW OFFICIALLY ON SALE!
🌐 https://mhg.to/worldgourmetfestival
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

Modern Vietnamese heritage meets borderless Italian innovation and sophisticated contemporary Chinese gastronomy For one...
24/07/2026

Modern Vietnamese heritage meets borderless Italian innovation and sophisticated contemporary Chinese gastronomy

For one exclusive night, three Michelin-starred forces unite for an elite 6-hands dinner. Watch Chef Vuong Thanh Vo (CoCo Dining), Chef Giacomo Primante (Etcha), and Chef Zee Yunze Zheng (Fabula) fuse rich Asian heritage with global avant-garde techniques.

🎟️ EARLY BIRD TICKETS ARE NOW OFFICIALLY ON SALE!
🌐 https://mhg.to/worldgourmetfestival
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

California coastal soul meets uncompromising French ex*****on and cutting-edge Viennese innovation ✨A powerhouse 6-hands...
21/07/2026

California coastal soul meets uncompromising French ex*****on and cutting-edge Viennese innovation ✨

A powerhouse 6-hands dinner for the 26th World Gourmet Festival. Two-Michelin-starred Los Angeles legend Chef 𝐉𝐨𝐬𝐢𝐚𝐡 𝐂𝐢𝐭𝐫𝐢𝐧 joins forces with Chef 𝐀𝐫𝐧𝐚𝐮𝐝 𝐃𝐮𝐧𝐚𝐧𝐝 of Bangkok’s Michelin-starred Maison Dunand and Chef 𝐏𝐚𝐮𝐥 𝐆𝐚𝐦𝐚𝐮𝐟𝐟 of Vienna’s Michelin-starred EDVARD. Together, they will fuse cross-continental mastery with hyper-seasonal precision for one exclusive night.

🎟️ EARLY BIRD TICKETS ARE NOW OFFICIALLY ON SALE!
🌐 link in the bio
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

The Culinary Masters Have Arrived. 🌟The wait is officially over! Meet the extraordinary international headline chefs set...
07/07/2026

The Culinary Masters Have Arrived. 🌟

The wait is officially over! Meet the extraordinary international headline chefs set to take over Bangkok for the 26th Annual World Gourmet Festival from 29 September – 4 October 2026.

From legendary 3 Michelin-starred maestros to global culinary icons, this powerhouse line-up is ready to redefine fine dining. This is just the first look at our biggest festival yet. Stay tuned as we reveal even more exciting highlights very soon, including renowned Thai chefs, guest mixologists, and exclusive dining events.

🎟️Early bird are now officially live!
🌐 www.worldgourmetfestival.asia
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

The New Wave of Modern Eastern GastronomyChef Zee Zheng Yunze from Shanghai’s cutting-edge fabula is officially hitting ...
28/06/2026

The New Wave of Modern Eastern Gastronomy

Chef Zee Zheng Yunze from Shanghai’s cutting-edge fabula is officially hitting the World Gourmet Festival 2026 stage. A CIA Honors grad and S.Pellegrino Young Chef powerhouse, he sharpened his knives at New York’s legendary three-star Le Bernardin before serving as Sous Chef at Shanghai’s exclusive three-star Taian Table.

At fabula, he throws out the rulebook by fusing the fresh, coastal flavors of the East China Sea and Cantonese traditions with sharp European techniques.
Get ready for an absolute masterclass in cross-cultural flavors right on our stage.

🎟️ Register for early access to secure your seat and enjoy exclusive early-bird prices.
🌐 www.worldgourmetfestival.asia
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

The Master of Eco-Luxury GastronomyChef Paul Gamauf from the acclaimed, one-Michelin-starred EDVARD at Anantara Palais H...
27/06/2026

The Master of Eco-Luxury Gastronomy

Chef Paul Gamauf from the acclaimed, one-Michelin-starred EDVARD at Anantara Palais Hansen Vienna Hotel is making his big return to the World Gourmet Festival stage.

Following his massive success at last year’s edition, the Viennese-born culinary force is back to champion his revolutionary, nature-driven philosophy—originally honed at the legendary vegetarian-vegan starred restaurant Tian.

He completely throws out the rulebook with menus built entirely on hand-picked regional produce, wild foraged ingredients, and house-made ferments. Get ready for another absolute masterclass in eco-luxury dining as this returning favourite brings his vibrant, sustainable flavours straight back to Bangkok

🎟️ Register for early access to secure your seat and enjoy exclusive early-bird prices.
🌐 www.worldgourmetfestival.asia
📧 [email protected]
📞 Tel: +66 (0) 2 126 8866

ที่อยู่

155 Rajadamri Road, Pathumwan
Bangkok
10330

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