25/09/2013
星期三,四公休~月餅吃完星期五再來吃艾蜜鬆餅哦!
真材食料的"艾蜜"卡滋鮮奶脆鬆餅~ 源於Emily在鮮奶多到可以當水喝的澳洲,紐西蘭品嘗過那濃厚的鬆餅後,把這份美味記憶改良試做數十次後而成.是全手工,不添加任何水的鮮奶大鬆餅!!大人小孩當可放心品嚐的美味
Kaohsiung
830
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