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Quick cheesecake with raisinsYou need:Eggs - 2 pcsSugar - 2 tablespoonsCheese - 500 grFlour - 3-4 tablespoonsSoda - 0.5 ...
08/04/2023

Quick cheesecake with raisins

You need:
Eggs - 2 pcs
Sugar - 2 tablespoons
Cheese - 500 gr
Flour - 3-4 tablespoons
Soda - 0.5 teaspoon
Vanilla - to taste
Margarine - 50 gr
Raisins - to taste
Butter

Wash the eggs, break into a bowl for a blender or mixer and beat with sugar.
Add a little vanilla and soda, continue to beat.
The cheese should not be cold, first mash it with a fork and add to the egg mixture.
Beat with a food processor, mixer or blender.
Take the margarine out of the refrigerator in advance and bring it to room temperature.
Sift flour and add with margarine.
Beat the cheese cake batter well.
If you like raisins, wash well, remove all dirt and add to the dough.
It is better to cook a cheese cake in a silicone mold, first grease it with oil.
Transfer all the dough to the cupcake. Put in the oven.
The oven should be well heated.
Bake the cheesecake at 180 degrees for up to 30 minutes.
The crust will be gently golden and crispy.
Remove the cheesecake, let it cool and sprinkle with powdered sugar.

VareniksYou need:Flour - 300-400 grWarm water - 200 mlOilSaltPotatoMushroomsOnionWe advise you to sift the flour twice, ...
08/04/2023

Vareniks

You need:
Flour - 300-400 gr
Warm water - 200 ml
Oil
Salt
Potato
Mushrooms
Onion

We advise you to sift the flour twice, add salt and mix.
Make a small depression and pour warm water.
Knead the elastic dough for dumplings for about 10 minutes.
Wash, peel and boil the potatoes. Make mashed potatoes.
Fry onions and mushrooms until golden, add salt and pepper.
Add mushrooms and onions to the puree and mix the filling into the dumplings.
Roll out the dough for dumplings, cut circles and put the filling.
Put a "surprise" in each dumpling and pinch the edges well.
Boil dumplings in water with a bay leaf for 5 minutes.

Easy Pesto Pasta Bowls with Crispy Tofu & Veggies.Ingredients:PASTA:- Cherry tomatoes- Shallots- Avocado or olive oil- S...
30/03/2023

Easy Pesto Pasta Bowls with Crispy Tofu & Veggies.
Ingredients:
PASTA:
- Cherry tomatoes
- Shallots
- Avocado or olive oil
- Sea salt
- Dry pasta of choice
- Vegan pesto
- Vegan Parmesan cheese
FOR SERVING:
- Crispy Baked Pesto Tofu
- Vegan Parmesan Cheese

4-Ingredient Mandarin Orange Salad - A Recipe You Don't Wanna Miss 😋🍊 Ingredients:1 pkg Vanilla Instant Pudding Mix (use...
30/03/2023

4-Ingredient Mandarin Orange Salad - A Recipe You Don't Wanna Miss 😋
🍊 Ingredients:
1 pkg Vanilla Instant Pudding Mix (use dry) I would use sugar free
1 Large can Crushed Pineapple (undrained)
2 Medium/Large cans Mandarin Oranges (drained)
1 pkg Cool Whip 8 oz ( and you could use fat free)
🍊 Directions:
Mix together Cool Whip and Instant vanilla pudding (do NOT make the pudding, just use it dry).Add undrained crushed pineapple and both cans of drained Mandarin Oranges. (Use as many mandarins as you like, more/less) Save a few mandarin oranges to decorate the top of salad. Refrigerate until it thickens again maybe a couple of hours before you need to use it.Use as a side dish with a meal or serve with ice cream as a dessert!You can make this healthier by choosing low/no sugar instant pudding mix and cool whip, and fresh mandarins. I particularly like the whipped cool whip for my salad as per the original.Try it a few times to see what suits you best.
Enjoy!

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Магістральна 4
Kyiv
87980

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