Prime Pork Uganda Limited

Prime Pork Uganda Limited A one stop center for all your pork products & pig farming business related services. He has managed pork and live pig distribution chains for over a decade.

Christopher Mulindwa is experienced in Africa's market for both breeding pigs and Pork. He has led many market development innovations including the Pork Expo Africa, Mobile Pork joints and a business consultant for many commercial pig farms in Uganda. A passionate trainer on the subject and writer of the two great titles on pig farming business including; FARMING PIGS FOR MONEY - THE ESSENTIALS OF PROFITABLE PIG FARMING and PIG FARM GAIN - A MARKET APPROACH.

HOW TO BUY GENUINE NUCLÈUS PIG BREEDS IN AFRICAThrough the Microbreeding Framework Program, Nuclèus supports the local p...
14/06/2026

HOW TO BUY GENUINE NUCLÈUS PIG BREEDS IN AFRICA

Through the Microbreeding Framework Program, Nuclèus supports the local production of Grandparent (GP) maternal lines (Large White & Landrace) and commercial boars (Pietrain NN, Vigor & Duroc) from three authorized Central Breeding Centers (CBCs) in East Africa:

1. Jolly Pig Farm (U) Ltd – Uganda

2. Ogal Farms (K) Ltd – Kenya

3. Lakezone Farm (T) Ltd – Tanzania

Following selection, GP Large White gilts are supplied to Microbreeders, who use them together with GP Landrace semen to produce Sèrènis by Nuclèus (Parent Line – F1). Commercial boars are supplied to AI stations, large pig farms producing semen for internal use, and farms intending to carry out natural mating.

To ensure that any Nuclèus pig breed purchased is genuine, use the following verification criteria:

1. Point of Production

All GP animals (Large White & Landrace) and commercial boars are produced exclusively by authorized Central Breeding Centers (CBCs).

The currently authorized CBCs in East Africa are:

✍️ UGJOL01 – Jolly Pig Farm, Uganda
✍️ KEOGA01 – Ogal Farms, Kenya
✍️ TZLZN01 – Lakezone Farm, Tanzania

2. Point of Sale

GP Large Whites, commercial boars, and Sèrènis (Parent Line – F1) produced in Uganda and Kenya are distributed through Prime Pork (U) Ltd.

GP Large Whites and Sèrènis (Parent Line – F1) produced in Tanzania are distributed through Genomex (T) Ltd.

3. Identification

All Nuclèus breeds sold in East Africa can be identified using both ear tags and tag numbering systems.

Tag Colors

✍️ Blue Tag – Sèrènis (Parent Line – F1) selected for commercial reproduction.

✍️ Green Tag – GP Large White and GP Landrace breeding stock.

✍️ Yellow Tag – Commercial boars (Pietrain NN, Vigor & Duroc).

Tag Numbering System

Each tag contains a unique 16-character identification code structured as follows:

- Country Code

UG = Uganda

KE = Kenya

TZ = Tanzania

- Farm Code

JOL = Jolly Pig Farm

OGA = Ogal Farms

LZN = Lakezone Farm

- Farm Number

01 = Registered Central Breeding Center number

- Year of Birth

Example: 2026, 2027

Breed Identifier

W = Large White

L = Landrace

S = Sèrènis

P = Pietrain NN

V = Vigor

D = Duroc

Pig ID Number

The final four digits uniquely identify the individual animal.

Example

UGJOL012026S0023

This indicates:

- Born in Uganda

- Produced at Jolly Pig Farm

- CBC Registration Number 01

- Born in 2026

- Sèrènis breed

- Individual Pig Number 0023

4. RFID Identification

Every breeding animal produced under the program is fitted with a Radio Frequency Identification (RFID) chip contained within a numberless yellow round ear tag.

The RFID number can only be read using an RFID scanner and provides an additional layer of security and authenticity verification.

5. Traceability

All breeding animals produced under the Microbreeding Framework are registered within the Nuclèus Delta Pig digital management system.

The program utilizes:

Smart Sow – for GGP and GP breeding stock

Smart Pig – for GP and Sèrènis animals

These systems are connected to the Nuclèus central database and can provide complete animal records, including:

✅ Pedigree information
✅ Production records
✅ Reproductive performance
✅ Health records
✅ Traceability history

This system ensures that every genuine Nuclèus animal can be traced back to its origin and breeding history.

Nuclèus Microbreeding Framework – Delivering Authentic Genetics, Traceability, and Sustainable Genetic Progress for African Pig Farmers.

Learn More

📞 +256 766 529 117
📞 +256 709 727 564

04/06/2026
28/05/2026

The best mother - parent line (F1) to put on your farm is a hybrid between Large White and Landrace. The Nuclèus Serenis is the best option for you.

18/05/2026

Have you ever wondered why some people exit pig farming frustrated???

- Fewer pig farmers in East Africa make a profit!
- Fewer farms exist to celebrate their 5th birthday!
- Majority farms sustain farms through other sources of income!

WHY IS THIS SO:- Majority of the farm operations are inneficient.

Learn more:'
https://youtu.be/1NRSR_ID3EI?si=UTuWc0uUcQUF0Pg-

The regional pig industry is rapidly changing:- - You can nolonger use village boars- Quality put on market determines p...
11/05/2026

The regional pig industry is rapidly changing:-

- You can nolonger use village boars
- Quality put on market determines price

Where resources are inadquate, specialization is the way.

In the video, I discuss:-
- Farrow to Finish
- Farrow to Wean &
- Fattening

How can a pig farmer with limited resouces stay competitive in an industry rapidly growing and likely to eliminate those that are:-

- Producing poor quality pork
- Not efficient enough to profit with increasing input prices.

Watch & Learn

Pig farming needs specialisation for farmers to be efficient.- Farrowing to wean- Farrowing to finish- Fattening

07/05/2026

We are set to supply high quality genetics (Both maternal & terminal). This comes with alot of opportunities to those planning to involve in breeding stock (F1) and boar semen business in Africa.

REACH OUT
📞 +256 766 529 117
📞 +256 709 727 564

HOW TO SELECT THE BEST PIG FOR YOUR FARMThe impact of the investment in quality pig genetics on a farm is not judged by ...
06/05/2026

HOW TO SELECT THE BEST PIG FOR YOUR FARM

The impact of the investment in quality pig genetics on a farm is not judged by the physical characteristics of the pig including size, color, height etc. even though they may be important. It is determined by the percentage of economic value the herd (not a single pig) delivers to the pig farmer. The herd should not just look nice but must be of the right weight to age etc.

All physical characteristics are as a result of unseen abilities naturally present in a pig or group of pigs. When looking at economic value delivered by particular genetics, we evaluate performance of the farm population kept under similar standard conditions. Even in pigs of lower genetic level, there are individual pigs that excel better than others. Therefore the uniformity of the group but not an individual pig is key!

The price of animal feed has been going up and there is no hope of going down due to changes in climate that is causing change in seasons. Therefore any commercial farm that will remain profitable focuses on efficiency of genetics kept and technologies applied. These may cost a little more but focus is on the level of economic benefit delivered compared to cheaper options.

Lets discuss the 3 main qualities that influence economic value in a group of pigs intended for slaughter:-

1. Reduced time to market. Forexample, the offspring sired between Nuclèus Pietrain NN/PN³ and Sèrènis reachs 100kg of live body weight in about 140 days. This is from the normal 170 - 180 days known. The farmer saves between 40 to 30 days. If a group of 100 pigs were under finishing and each pig consumes 2kg per day and each kilogram of finisher feed cost 1,500/- (UGX):-

Total Feed saved: 100 × 2 × 40 = 8,000kg

Total cash saved: 8,000 × 1,500/- = 12,000,000/-.

2. Reduced feed required: The Nuclèus Pietrain NN/PN³ requires an average of 2kg of feed to gain 1kg of live body weight. This is from the normal 3 to 3.5 kilograms commonly fed for a pug to gain 1kg of live body weight. If this happens for the last 56 days before market, the farmer saves between 1 to 1.5kg of feed.

Total feed saved:- 1× 56 × 100 = 5,600kg

Total cash saved: 5,600 × 15,00 = 8,400,000/-

3. More weight per carcass: The Nuclèus Pietrain NN/PN³ of 100kg live body weight produce a carcass weighing 75kg+ with a lean meat percentage (LMP) of above 68%. Information from our local export standard abattoir - Mbizzi indicates majority of pigs slaughtered yield 60% carcass and LMP of below 50%.This means, a pig farmer using advanced genetics like Nuclèus Pietrain NN/PN³ and Sèrènis offspring has 15kg more per carcass and recieves a premium price from a processor due to his pigs high LMP.

15 × 100 × 12,000 = 18,000,000/-

The best mother for your slaughter pigs available in Africa today is the Nucleus Sèrènis produced in East Africa.

This exploits economic benefit more when bred with any of the Nuclèus commercial boars, Pietrain NN/PN³, Vigor and Duroc. Certified multiplication farms for the Nuclèus Sèrènis and commercial boars are available in Uganda, Kenya and Tanzania.

CONTACT
📞 +256 766 529 117
📞 +256 709 727 564

PROPER USE OF THE Q FEED 30% & 5% CONCETRATES IN REPRODUCTIVE HERD.QF Pig Concentrate 30% is formulated to drive rapid g...
05/05/2026

PROPER USE OF THE Q FEED 30% & 5% CONCETRATES IN REPRODUCTIVE HERD.

QF Pig Concentrate 30% is formulated to drive rapid growth and high feed efficiency.
For this reason, feeding quantities must be carefully controlled when the concentrate is used for:

- Gestating sows, and
- Gilts intended for breeding,

to avoid excessive body condition, reproductive stress, and long-term performance issues.

Where possible, we strongly recommend using QF Pig Concentrate 5% when formulating diets for breeding and gestating animals, as it allows better control of nutrient density while supporting healthy reproduction and longevity.

The QF 30% Pig concetrate is more ideal for making feeds for the commercial herd and a lactation diet.

Grab both QF 30% and 5% concetrates on Easter discount. Call us today:-

CONTACT
📞 +256 766 529 117
📞 +256 709 727 564

Q Feed Pig & Poultry Feeds gives your animals suffucient nutritional value yet affordably. - Pig 30% concetrate (Pig A) ...
02/05/2026

Q Feed Pig & Poultry Feeds gives your animals suffucient nutritional value yet affordably.

- Pig 30% concetrate (Pig A) 200,000/- (50kg)
- Pig 5% concetrate (Pig B) 105,000/- (25kg)
- Broiler starter feed (50kg) 140,000/- (50kg)
- Broiler Grower (50kg) 135,000/-

Whoever has tried, has not looked back. You too can today:-

📞 +256 766 529 117
📞 +256 709 727 564

Join our WhatsApp platforms:-

Q Feed Pig Farmers Forum
https://chat.whatsapp.com/IoY2jlCzrzYLNRy4ik1l62

Q Feed Poultry Farmers Forum
https://chat.whatsapp.com/CSHHqWYPJncA4v2sl9cpJu

THE CBCs ARE NOW CONNECTEDAll Central Breeding Centers (CBCs) under the Micro-Breeding Framework in East Africa are now ...
01/05/2026

THE CBCs ARE NOW CONNECTED

All Central Breeding Centers (CBCs) under the Micro-Breeding Framework in East Africa are now fully integrated with the Nucléus Pig Genetics selection database in France.

This connection enables:
- Real-time performance evaluation against international genetic benchmarks

- Early identification and elimination of underperforming animals

- Data-driven selection decisions to continuously improve herd quality

- Standardized genetic progress across Uganda, Kenya, and Tanzania.

Through the use of Smart Sow (GGP management) and Smart Pig (GP & F1 performance tracking), the framework guarantees:

👍🏻 Full traceability
👍🏻 Controlled genetic multiplication
👍🏻Protection against genetic drift and adulteration
👍🏻Sustainable improvement in farm productivity and profitability

This marks a major step toward delivering world-class pig genetics, locally produced for Africa.

This comes with alot of opportunities in the pig breeding business & access to quality genetics. Lets talk.

📞 +256 766 529 117
📞 +256 709 727 564

Address

Matugga, Bombo Road
Matuga

Opening Hours

Monday 07:00 - 19:00
Tuesday 07:00 - 19:00
Wednesday 07:00 - 19:00
Thursday 07:00 - 19:00
Friday 07:00 - 19:00
Saturday 07:00 - 19:00
Sunday 07:00 - 19:00

Telephone

+256773422445

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