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Renegade Cattle Company

Renegade Cattle Company Renegade Cattle Company specializes in homegrown beef and pork at affordable prices.

Operating as usual

04/30/2021

We have 2 hogs going to Bushnell locker on May 4th. Please message me if you are interested in a half or whole.

01/12/2020

Our 2020 butcher dates for beef are April 16, May 22, and June 11. Please contact me ASAP to reserve your 1/4, 1/2, or whole beef. We have openings in May and June, but April is almost sold out. I look forward to hearing from you. Thank you for your business!

Just enjoying this beautiful fall day.
11/03/2019

Just enjoying this beautiful fall day.

We will be sending cattle to Bushnell Locker in April, May, and June of 2020. Let me know if you would like to be put on...
10/01/2019

We will be sending cattle to Bushnell Locker in April, May, and June of 2020. Let me know if you would like to be put on our waiting list!

Low and slow is the name of the game. Pork roast!
06/27/2019

Low and slow is the name of the game. Pork roast!

Ribeye steak from our Angus beef! PM me if you want to be added to our list for upcoming butcher dates. Only 2 more open...
04/04/2019

Ribeye steak from our Angus beef! PM me if you want to be added to our list for upcoming butcher dates. Only 2 more open dates in May!

We still have a few openings for pork and beef orders! Pm me
03/28/2019

We still have a few openings for pork and beef orders! Pm me

Who is ready for warmer weather and some grilling time!?Let Renegade cattle company get you stocked up one some pork and...
03/16/2019

Who is ready for warmer weather and some grilling time!?

Let Renegade cattle company get you stocked up one some pork and beef.

APRIL 25th taking hogs to Bushnell locker.
MAY 2nd taking beef to Bushnell locker.

****TAG YOUR PROTIEN LOVING FRIENDS TO GET THEM EXCITED FOR GRILLING SEASON****

We still have a couple of openings in April for 1/2 or whole hogs. 1/2 hog $130 plus processing (usually around $125)Who...
03/07/2019

We still have a couple of openings in April for 1/2 or whole hogs.
1/2 hog $130 plus processing (usually around $125)
Whole hog $240 plus processing (usually around $230)
Message us to get on our list!

02/15/2019

Our April dates for beef are filled up, but you still have an opportunity to make it onto our May list. If you are interested in filling your freezer with great quality homegrown beef, please message us.
We also have some openings for pork in April and June!

02/07/2019

This is Kay from Renegade Cattle Company in Abingdon.
The following are our butcher dates for 2019.
April 4 Beef
April 25 Hogs
May 2 Beef
May 30 Beef
June 13 Hogs
Please let me know ASAP if you would like to be put on our list. Spots are filling up quickly.
We appreciate your business!
****Don't forget our $25 discount incentive. If you refer a first time customer, you will receive a $25 credit. Make sure they mention your name when they order.

Four generation of the Ruhl family. Wishing everyone a Merry Christmas and holiday season. just know all four of us are ...
12/04/2018

Four generation of the Ruhl family. Wishing everyone a Merry Christmas and holiday season. just know all four of us are working hard to bring you the best product possible. Celebrate this time of year by having some quality local beef!

Renegade Cattle Company
12/04/2018

Renegade Cattle Company

Make sure you get your bird thawing in plenty of time for the big cook! ๐Ÿฆƒ๐Ÿฆƒ๐Ÿฆƒ
11/15/2018

Make sure you get your bird thawing in plenty of time for the big cook! ๐Ÿฆƒ๐Ÿฆƒ๐Ÿฆƒ

๐Ÿฅ“๐Ÿฅ“ Did you know on average a whole hog yields 20lbs of bacon ๐Ÿฅ“๐Ÿฅ“In the name of bacon we are giving away a pound of our th...
10/12/2018

๐Ÿฅ“๐Ÿฅ“ Did you know on average a whole hog yields 20lbs of bacon ๐Ÿฅ“๐Ÿฅ“

In the name of bacon we are giving away a pound of our thick cut baconโ—

Just LIKE this post and TAG two friends in the comments for a chance to win.

08/09/2018
ABC 7 Chicago

Sometimes the cattle do the "rounding up"

CRIME-FIGHTING COWS: A herd of cattle was caught on camera chasing after a woman who was trying to run away from police in Florida. The herd was able to corner her at a fence until police arrested her. https://abcn.ws/2M8fDFL

Are you below or above average?
07/20/2018

Are you below or above average?

07/10/2018
Business Insider

The perfect steak

Top NYC chef explains how to cook a perfect steak.

โ—Don't miss your opportunity on quality beefโ—We are loading fat steers off the farm to Bushnell locker on June 22nd. Thi...
06/04/2018

โ—Don't miss your opportunity on quality beefโ—

We are loading fat steers off the farm to Bushnell locker on June 22nd.

This will be our LAST butcher date for beef in 2018

Let your friends know! We are giving $25 farm credits out to anyone who refers a friend that purchases a quarter beef.

โ˜‰โ˜‰ BEAUTIFUL day for some burgers on the grillโ˜‰โ˜‰๐Ÿƒ๐Ÿƒ ๐Ÿ”บRenegade burgers are pure juicy beef with absolutely no pink slime a...
06/04/2018

โ˜‰โ˜‰ BEAUTIFUL day for some burgers on the grillโ˜‰โ˜‰๐Ÿƒ๐Ÿƒ

๐Ÿ”บRenegade burgers are pure juicy beef with absolutely no pink slime added like the store-bought stuff!๐Ÿ”บ

Renegade Cattle Company's cover photo
06/04/2018

Renegade Cattle Company's cover photo

The cattle are enjoying these lush pastures
05/26/2018

The cattle are enjoying these lush pastures

Burgers and tenderized pork chops ...... lunch today.
05/21/2018

Burgers and tenderized pork chops ...... lunch today.

05/13/2018

slicing up a smoked sirloin tip roast.

Some of our cattle enjoying the oncoming pasture๐ŸŒž๐ŸŒž๐Ÿƒ๐ŸŒพ๐ŸŒพ๐ŸŒพ๐Ÿƒ
04/28/2018

Some of our cattle enjoying the oncoming pasture๐ŸŒž๐ŸŒž๐Ÿƒ๐ŸŒพ๐ŸŒพ๐ŸŒพ๐Ÿƒ

Fill your freezers with some quality meat! We have butcher dates for our farm raised beef coming up. Whole beefs, halfs ...
04/09/2018

Fill your freezers with some quality meat! We have butcher dates for our farm raised beef coming up. Whole beefs, halfs and quarters available. Let us know if you have any questions about buying beef in bulk.

My favorite use for ground beef is a juicy burger!
04/05/2018

My favorite use for ground beef is a juicy burger!

03/30/2018

Congratulations to Jim malburg! He is the winner of our cured ham roast.

LandGuys, LLC - Land and Farms for Sale
03/24/2018

LandGuys, LLC - Land and Farms for Sale

โ€œThere are two spiritual dangers in not owning a farm. One is the danger of supposing that breakfast comes from the grocery, and the other that heat comes from the furnace.โ€ -Aldo Leopold

We want your family to have the best for Easter Sunday! ๐Ÿ‡๐Ÿฃ๐Ÿ‡๐Ÿฃ WIN a 7.5lb cured ham roast.Just LIKE, SHARE and TAG A FRIE...
03/22/2018

We want your family to have the best for Easter Sunday! ๐Ÿ‡๐Ÿฃ๐Ÿ‡๐Ÿฃ

WIN a 7.5lb cured ham roast.

Just LIKE, SHARE and TAG A FRIEND in the comments below for a chance to win.

Will draw winner on Thursday the 29th.

Grilling season is nearing us!
03/16/2018

Grilling season is nearing us!

Renegade Cattle Company
11/03/2017

Renegade Cattle Company

Check out our new sign off of Highway 41!

Check out our new sign off of Highway 41!
11/03/2017

Check out our new sign off of Highway 41!

Comment with your steak number
11/03/2017

Comment with your steak number

๏ธ๐Ÿ‡บ๐Ÿ‡ฒ๏ธ Labor Day Weekend Giveaway ๐Ÿ‡บ๐Ÿ‡ฒ๏ธWe wanted to give our friends a chance to enjoy our delicious bacon! So we are giving...
09/02/2017

๏ธ๐Ÿ‡บ๐Ÿ‡ฒ๏ธ Labor Day Weekend Giveaway ๐Ÿ‡บ๐Ÿ‡ฒ๏ธ

We wanted to give our friends a chance to enjoy our delicious bacon! So we are giving away two pounds of our cured, thick cut bacon!

TO ENTER:
1. Follow Renegade Cattle Company on Facebook
2. Like this post
3. Comment what you would make with the bacon and tag two friends.

We will announce a winner at noon on Labor Day!

Address

131 Knox Road 500 N
Abingdon, IL
61410

Opening Hours

Monday 6am - 9pm
Tuesday 6am - 9pm
Wednesday 6am - 9pm
Thursday 6am - 9pm
Friday 6am - 9pm
Saturday 4am - 11pm
Sunday 5am - 10pm

Telephone

(309) 351-0199

Website

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Comments

If your in need of pies for the holidays Bethany Renae is the one to get ahold of.
Every time I've eaten Renegade, I've always left wanting more. Top quality meat!
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