Baked Boston

Baking tasty creations that everyone will love! Cakes, Cupcakes, Scones, and Fresh Baked Breads.

(for now)

Basic cakes (1-2 tiers)
-Vanilla

-Chocolate

-Red Velvet

-Strawberry

-Lemon (Traditional or Pound style)

-Custom flavors

Custom Cakes** (more than 2 tiers or specific shapes and themes)

Cupcakes

-Humming bird ( includes fruits pineapple, banana, & coconut)

-Chocolate

-Death By Chocolate (triple chocolate)

-Vanilla

-Strawberry

-Red Velvet

-French Toast

-Ginger Spice

-Iri

sh Car Bomb (Chocolate or Vanilla style, alcoholic or non alcoholic)

-Oreo

-Coffee Cake

-Caramel Apple

-Apple Crisp

-Lemon (traditional or pound)

-Peanut Butter Cup

-Cinnamon Bun

-Iced Tea

-Lemon Cheese Cake

-Lemon Meringue (NEW!)

-Butter Pecan (NEW!)

-Pumpkin Pie (NEW!)

-Chocolate Pumpkin Spice (NEW!)

Scones

-Cheddar Bacon

-Dark Chocolate Chip Raspberry

Pies (NEW!)

-Pumpkin

-Apple

-Pecan

Mini Pies (NEW!)

-Apple

-Pumpkin

-Pecan

Frostings for all items

-Vanilla Butter cream

-Chocolate Butter Cream

-Wedding Cake frosting (almond or butter flavor)

-Cream Cheese

-Spiced Cream Cheese

-Brown sugar cream cheese

-Almond cream cheese

-Maple Syrup

-Baileys (alcoholic or non alcoholic)

-Kahluah (alcoholic or non alcoholic)

-Chocolate (traditional)

-Oreo cream cheese

-Peanut butter

-Lemon iced tea

-Meringue (NEW!)

Fondant also available for any cake or cupcake

Frosting or Fruit fillings available

03/28/2025

Thank you for those reaching out about ordering, I am currently not taking orders until further notice.

06/24/2021

Hey guys! It’s been a while but I baked up some delicious caramelized onion bread on the Le creuset Dutch oven. ❤️

05/27/2020

Hey guys it’s been a while since I posted and wanted to keep the page going. I started growing my own produce for some future goodies. To make other things other than cookies, cake, and recently pasta and pickles lol. So far kale, broccoli and cauliflower are doing very well, there is also lettuce, and tomatoes on the way. Best thing I could think of doing is using my farming skills to better what I make as well as eventually grow the community ❤️

11/21/2019

Handmade spinach and ricotta ravioli 🙂 at some point will be made for purchasing

11/21/2019

Some goodies

11/03/2019

He’s zoned

10/07/2019

I have a bunch of projects I’ve been working on here and there. For those who don’t know I have been dabbling with the category of brines and canning, because I skip to the beat of my own drum... I’ve been working on delicious pickle flavors, there are three so far and hopefully getting a name out there with them! So far it is in the works of perfecting the flavor, dill is complete at the moment. ❤️ keep checking in for more goodies and projects here, I love feed back so feel free to message the page with any requests 🙂

07/13/2019

All this pasta goodness ❤️

07/13/2019

We have stepped out game from fresh baked goods to home made pastas ❤️

12/02/2018

Pumpkin sugar cookies are what’s in the menu for samples ❤️

12/02/2018

Chilled and checking on the batches ❤️

12/02/2018

What are we making today now that we are back in the kitchen? 🤔 stay tuned folks

Address

0000 Main Street
Acushnet, MA
02743

Website

http://bakedboston.wix.com/bakedboston

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03/28/2025

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05/27/2020

11/21/2019

11/21/2019

11/03/2019

10/07/2019

07/13/2019

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12/02/2018

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12/02/2018

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