Adair’s Orchards

Adair’s Orchards Growing for you since 1972!

Locally owned and operated since 1972 by the Adair Family, growing a wide range of fruit and vegetables using sustainable farming practices and low impact herbicides, pesticides and fertilizers.

11/03/2025

Thank you for a great 2025!
We are officially CLOSED for the year.
We wish you all a safe and happy holiday season!

11/01/2025

TODAY'S THE DAY! This is your last chance to get great deals on apples, pears, Asian pears, and other goodies before we close for the season at 5pm today!

10/30/2025

REMINDER: There are just two days left before we close for the season! Stop in for some great end of season deals while supplies last!

RECIPE: Chocolate Apple SnacksHere's one of our favorite no-bake after school snacks during apple season. What you'll ne...
10/30/2025

RECIPE: Chocolate Apple Snacks

Here's one of our favorite no-bake after school snacks during apple season.

What you'll need:
- An apple or two
- Peanut butter
- Chocolate chips
- Mixed nuts

Slice the apples in 1/4" or smaller slices. Spread peanut butter on one side of the apple slices.
Melt chocolate chips.
Drizzle chocolate over the peanut butter.
Sprinkle with nuts.
Refrigerate a few minutes until the chocolate firms up.
And enjoy!

10/29/2025

RECIPE: Fresh Pear Betty
We love a nice cozy Fall pear recipe. This one is perfect for a cool evening in. This recipe comes from Cooking with Herbs and Spices, page 455.
Our Bosc pears really shine in this dish!

Ingredients:
- 6 cups peeled, sliced pears
- 1/4 c hot water
- 1/4 c brown sugar
- 1/2 tsp grated lemon rind
- 1 Tbsp lemon juice
- 1/3 c brown sugar
- 1/4 tsp salt
- 1/4 tsp ground ginger
- 1 1/2 c soft bread crumbs
- 2 Tbsp butter

Parboil pears in hot water in covered saucepan over medium heat 5 mins.
Add the 1/4 c of sugar, lemon rind, and juice to pears.
Pour half in a 5 x 10 x 2 inch casserole dish.
Mix remaining sugar, salt, ginger, and bread crumbs.
Sprinkle half of the bread crumb mixture over the pears.
Dot with half the butter.
Repeat with the remaining ingredients.
Bake 20 mins until pears are soft in a preheated, moderately hot (375 F) oven. Serves 6-8.

10/28/2025

NOW PICKING:

Apples:
- Braeburn
- Melrose
- Snappy Max
- Jonagold
- Jonagold De'Couster
- Sonata
- Brock
- Jonaca
- Auvil Early Fuji
- Ambrosia

Pears:
- Bosc (requires refrigeration)

Asian Pears

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Saturday, Nov 1 is our last day of the season. Check out our page throughout the week for the latest end of season pricing and deals!

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We are open 9am-5pm Tues-Sat, closed Sun-Mon.

10/28/2025

*** END OF SEASON SALE***
This week only, while supplies last!

Apple boxes (20 lbs)
- Picked $15 box
- U-pick $10 box

Pear boxes (25 lbs)
- Picked $20 box
- U-pick $15 box

Asian Pear boxes (20 lbs)
- Picked $15 box
- U-pick $10 box

‐--------------------
We are open 9am-5pm Tues-Sat.
REMINDER: Our last day this season is Saturday, Nov 1.

10/21/2025

NOW PICKING:
Apples:
U-pick $.65 lb, Picked $.95 lb
- Braeburn
- Melrose
- Snappy Max
- Jonagold
- Jonagold De'Couster
- Sonata
- Brock
- Jonaca
- Auvil Early Fuji
- Ambrosia

Pears:
U-pick $.95 lb, Picked $1.50 lb
- Bosc (requires refrigeration)

Asian Pears
U-pick $.65 lb, Picked $.95 lb

Check back often for updates!
We are open 9am-5pm Tues-Sat, closed Sun-Mon.

Its the final countdown!In two weeks we will be closing for the season. This means you have through November 1 to get yo...
10/18/2025

Its the final countdown!
In two weeks we will be closing for the season.

This means you have through November 1 to get your apples, pears, and other goodies!

We still have a number of apples, bosc pears, squash, assorted breads, jams, honey, and more!

Hours: 9am-5pm Tues-Sat
Closed: Sun-Mon

We still have Sonatas! These apples will add a bit of brightness to your baked goods, ciders, and sauces.
10/17/2025

We still have Sonatas! These apples will add a bit of brightness to your baked goods, ciders, and sauces.

10/07/2025

NOW AVAILABLE:
Braeburn Apples
U-pick $.65 lb
Picked $ .95 lb

Address

36452 Highway 226 SE
Albany, OR
97322

Opening Hours

Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

Telephone

+14582854260

Website

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