Henry’s Greenwoods Farm

11/12/2018

Looks delicious! Good find, Kevin!!!

An easy recipe for No Corn Syrup Pecan Pie! Made with pure maple syrup, each slice is crunchy, gooey, and sweet. Perfect for Thanksgiving!

03/27/2016

Thank you to all of our family and friends that came today! It was a great day! Post any pictures you have, we would love to share them!

03/25/2016

Tomorrow is going to be a beautiful day for our Sugaring Party!! Can't wait to see all of our great friends and family!!!

03/17/2016

Can pure maple syrup battle against Alzheimer's disease?

10/20/2015

Some interesting facts you may not know about maple syrup.....
-Maple Syrup is a 100 % natural and organic product.
-To make maple syrup, water is removed from the sap, but nothing is added.
-Maple Syrup has the same calcium content as whole milk.
-Maple Syrup has only 40 calories per tablespoon, unlike corn syrup which has 60 calories per tablespoon.
-Maple Syrup is rich in minerals such as calcium, potassium, manganese, magnesium, phosphorus, and iron.
-Maple Syrup is good for you! Vitamins B2, B5, B6, niacin, biotin, and folic acid are present in Maple Syrup.
-Only a few places in the world have the right climate for sugar maples: New England, upstate New York, Michigan, the Maritime provinces, and southern Quebec and Ontario.
-Vermont produces more maple syrup than any other state.
-When done properly, tapping does no permanent damage to the tree. Some maple trees have been tapped for over a hundred years
-Each tap will yield an average of 10 gallons of sap per season, producing about one quart of maple syrup. Or, to put it another way, it takes 40 gallons of sap to make one gallon of maple syrup.
-Maple syrup and maple sugar are 100% fat free.
-Real maple syrup contains no preservatives. Opened containers of maple syrup should be stored in the refrigerator or freezer
-Maple syrup won’t actually freeze.

10/20/2015

Shipped our syrup all the way to Kentucky! We were very happy you chose us, Elizabeth! Thank you for thinking of us!

04/17/2015

http://www.cbsnews.com/news/maple-syrup-could-cut-use-of-antibiotics/

That delicious stuff you pour on your pancakes could be a weapon against antibiotic-resistant bacteria

04/02/2015

The Easter Bunny would approve!!!

Pumpkin Carrot Cake Cupcakes with Maple Cream Cheese Frosting - Mom On Timeout

03/12/2015

03/10/2015

Inside The Forecast:

Humans and maple trees alike will be happy about the warmer temperatures over the next few days. Let the sap flow! -Gary