A dash of cumin

A dash of cumin Fascinated by the intersection of chemistry and cooking, I started to share what I have learned

Hi friends! Any guesses on what we're making?
05/29/2023

Hi friends! Any guesses on what we're making?

Saturday mornings are made for grazing!
11/19/2022

Saturday mornings are made for grazing!

Lamb Kofta and tzatziki sauce! Salt is critical to draw water out of the cucumbers and its coarseness is helpful in grin...
11/05/2022

Lamb Kofta and tzatziki sauce! Salt is critical to draw water out of the cucumbers and its coarseness is helpful in grinding the garlic. Sofra Dayma!

02/15/2022
11/21/2021
Acid, fat, and salt are critical for any salad. Balsamic glaze marries well with EVOO for this Caprese salad. Sofra day...
07/29/2021

Acid, fat, and salt are critical for any salad. Balsamic glaze marries well with EVOO for this Caprese salad. Sofra dayma!

Three modes of heat transfer (steam, induction, and convection), a dash of cumin, and some other spices bring these vega...
03/10/2021

Three modes of heat transfer (steam, induction, and convection), a dash of cumin, and some other spices bring these vegan stuffed peppers to life. Vegan style uses ground meatless crumbles, vegan cheese, and guacamole. Regular style uses ground turkey or beef, real mexican cheese blend, and sour cream. Email me at [email protected] for the recipe. Sofra Dayma!

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