Meadow Rise Farm - Knox, NY

04/30/2026

LINK IN BIO

We have a few spots left for our chicken CSA this season.

Our birds are outside every day on rotating pasture, exclusively fed certified organic feed with no GMOs, no glyphosate, no pesticide residue. We keep our flocks small so we can actually take care of them and the land they live on.

03/30/2026

02/09/2026

2026 Pork Shares, whole and half, we have spring dates and fall dates available. Custom cut to your specifications. Capital region delivery free. NYC and greater Catskill delivery available.

Heritage Breeds like red wattle, Large Black, Old line Duroc, Mangalitsa and Berkshire. These breeds grow a little slower than the pink factory pigs, are great foragers, and we give them time to develop deep rich flavor and intermuscular fat.

They're fattened on a custom mix that includes Local Wheat, local Barley, Organic Peas and a touch of Organic sunflower seed meal. (No corn, no soy!)

Which makes this Pork, super high on flavor, low on polyunsaturated fatty acids.

Dark red meat and firm white fat! The way pork should be!

No shortcuts, no compromises!

Follow the link in bio.

02/07/2026

It's 2026, do you know how your chickens raised?

- Raised, On Pasture.

- Fed, 100% Certified Organic Feed.

+ Taste, Delicious.

Do you want chicken that tastes like somethin?

Get after it! Save even more by signing up before March 1st!

01/13/2026

New products available! DM for orders until website is up and running.

Pâté Rustico made with 100% pork!

Of course great on a cheese board but also. I'm thinking it would be amazing on a Pork Banh Mi!

Coppa de Testa also made with pork.

Serve it on crostini add it to your meat spread, or bread and fry, serve it with a side of eggs?

And of course we've got Chops Chops CHOPS! A bunch of crazy well marbled Chops.

That's to for supplying the meal pics!

09/29/2025

Wind in the willows? No. Pigs in the willows! The Willow species Salix X are incredible. Here they supply shade and habitat for pigs to be pigs. Some of the willow here is getting a bit old. I'll be coppicing this in stages over the next three years to rejuvenate the stools (pic 3). With the nutrients from the pig p**p they won't take long to grow back to this height. Check out the last pic to get a look at the pork bones I picked up from and put in an aerated static pile, theyre just getting up to temp (I built it yesterday) after a month at 140 or higher they'll be odorless, clean, and ready for making bone char. Stay tuned!

09/29/2025

Wind in the willows? No. Pigs in the willows! The Willow species Salix X are incredible. Here they supply shade and habitat for pigs to be pigs. Some of the willow here is getting a bit old. I'll be coppicing this in stages over the next three years to rejuvenate the stools (stumps). With the nutrients from the pig p**p they won't take long to grow back to this height. Check out the last pic to get a look at the pork bones I picked up from and put in an aerated static pile, theyre just getting up to temp (I built it yesterday) after a month at 140 or higher they'll be odorless, clean, and ready for making bone char. Stay tuned!

07/21/2025