Everwild Farm

04/10/2026

Plant sale season is just about here!

We’ll have a mix of veggie starts, herbs, flowers, and native plants ready to go, grown with care and in step with the season.

We’ll also start bringing a small selection of early cool season plants to East Falls as early as April 11, so you don’t have to wait to get something in the ground.

Full plant sale kicks off
May 2 at East Falls
May 9 at Ambler

Come take a look, ask questions, and find something that fits your space.

03/30/2026

Spring is here and it feels great!

The boys were out with me getting some of the first transplants into the ground, soaking up the sunshine and helping bring the season to life. These early days always carry a kind of quiet excitement. Everything ahead of us, everything just beginning.

Looking forward to a full season of growing food for you all.

And this year we will be in two farmers markets! East Falls and joining the Ambler Farmers Market as well. Hope to see you out there!

01/14/2026

Our farm membership is our version of a CSA. It’s a way to support the work that happens long before harvest and to eat with the seasons as they unfold.

For now, CSA credit is used at our farmstand at the East Falls Farmers Market. That in person connection is an important part of how this works right now.

If you’re local to the Ambler and Horsham area and interested in becoming a member, we encourage you to reach out. We’re exploring additional options and will share updates as they become available.

Farm membership for the 2026 season is open.
Head over to our website to learn more (link in bio).

01/07/2026

We are hiring for the 2026 season!

Everwild is a small ecological farm shaped by simple tools, careful work, and close attention to the land. The growing season here is full, physical, and deeply rewarding, with days spent building soil, tending beds, and harvesting food together as the season unfolds. If you’re excited by hands in the soil work and learning along the way, the link is in our bio or you can head over to our website.

12/08/2025

As the season settles in and the fields quiet down, we’re adjusting our schedule to match the slower months ahead.

We’ll be away from the East Falls Farmers Market every third weekend this winter, but the market will still be open on those days. This schedule is just for our farm, and the full list of dates is on the image.

The market will also be closed the weekends after Christmas and New Year’s.

Thanks for following along with us through every season and for supporting this small farm through the colder months!

12/06/2025

A little about our farm

We grow just over one acre of food in active cultivation through three seasons, and winter stays alive with the help of caterpillar tunnels and frost blankets. We are a bio intensive ecological farm built around simple tools and careful hands. Bio intensive means we grow more food in a smaller space by building soil, planting densely, and working with natural biodiversity.

Everything we harvest is done by hand. Every bed is prepared with hand tools. Every bunch of greens and every bowl of salad that leaves the farm is hand cut, rinsed, and packed by the same small crew that seeded it. There are no tractors on the farm and no large machinery shaping the rows. Just people who know the land and work close to it.

We farm this way because it keeps us connected. It lets us see the small changes in the soil and respond to them. It lets the land stay quiet and alive. Our focus has always been ecological farming, planting natives, supporting pollinators, and treating each bed as a living ecosystem.

Everwild is only a little over an acre, but every square foot is cared for with intention. The goal remains the same. Capture the flavors of the wild in your food and grow in a way that works with nature instead of against it.

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12/06/2024