Compass Wines

Compass Wines We have curated one of the most interesting and unique selections of wines and spirts from around th

Our goal at Compass Wines is to provide excellent customer service and have the greatest selection of rare spirits and Washington state wines on earth. At our store in Anacortes Washington, we offer an extensive collection of rare Washington wines, as well as a vast selection of rare California, Bordeaux, Burgundy, Italians and many more. We also offer climate controlled wine storage, gourmet food

s, wine & spirits, accessories, wine clubs, spirits clubs nationwide shipping, and local delivery within Anacortes. We have wines open to taste seven days a week (on hold due to COVID19), so stop by! Whether you are looking for Washington's big guns: Leonetti, Quilceda Creek, Bunchgrass and Cayuse, or great everyday drinking wines, Compass Wines is your source for the best wine and spirits selections and friendly, knowledgeable customer service.

Guillaume Gonnet is known primarily for Chateauneuf du Pape, as they make 4 different versions, amongst their other wine...
05/27/2026

Guillaume Gonnet is known primarily for Chateauneuf du Pape, as they make 4 different versions, amongst their other wines.

Both Jeb Dunnuck and Robert Parker have high praise for these wines, and after tasting this one, I can see why.

A classic southern Rhone blend of 80% Grenache and 20% Syrah, it has seen little oak, so it is bursting with bright berry fruit of red currant, pie cherries and raspberry, with that underpinning of brooding pepper, herb and smoke, which define these wines.

2023 is shaping up to be another scrumptious vintage, which has softer tannins, but still lots of extract. Specific wine scores are just starting to trickle in.

Jeb Dunnuck has not reviewed this wine yet, but says this about the producer: “Domaine Guillaume Gonnet is the personal label of Guillaume and Kelly Gonnet. They produce wines from multiple appellations in the Southern Rhône, and the wines are terrific across the board.”

With tariffs always being a question mark these days on all incoming wines from Europe, it is time to load the cellar.

�A remarkable value.

This weekend is the unofficial start of Summer! What does that mean? That means rosé. This beauty from Corsica was one o...
05/24/2026

This weekend is the unofficial start of Summer! What does that mean? That means rosé. This beauty from Corsica was one of our favorites last year and this year’s vintage might be even better. At $14.99, it’s kind of a no-brainer.

Final dispatch from The Bourbon Trail…I was not really surprised that my favorite Kentucky distillery didn’t disappoint....
05/23/2026

Final dispatch from The Bourbon Trail…I was not really surprised that my favorite Kentucky distillery didn’t disappoint. Preservation distillery is tiny (8 employees?) and has some of the most ridiculous stocks of old bourbon (think early ‘80s Stitzel- Weller type of stuff) that they can pull from for blends. This is the stuff. Don’t let the plain label fool you.

Special Spirits Correspondent reporting from The Bourbon Trail… If you’ve ever seen the very distinctive (and very tasty...
05/16/2026

Special Spirits Correspondent reporting from The Bourbon Trail… If you’ve ever seen the very distinctive (and very tasty) bottles of Willett’s Wheated Pot Still Bourbon, this right here is the inspiration for their shape- the wonderfully rustic old pot still at the Willett Distillery.

Special Spirits Correspondent checking in from The Bourbon Trail…yesterday was a tour of the Heaven Hill rickhouses. Wel...
05/15/2026

Special Spirits Correspondent checking in from The Bourbon Trail…yesterday was a tour of the Heaven Hill rickhouses. Well, really old one and a brand (ish) new one. Both were fascinating to see but the Rickhouse Y (c. mid 1930s?) was wonderful. It felt like being in the bowels of some great old ship. Oh, and tasting whiskey in that environment is not to be missed.

The Heirloom Grains flight at New Riff Distilling. Unfortunately the Red Turkey Wheat and Blue Clarage Corn are all sold...
05/14/2026

The Heirloom Grains flight at New Riff Distilling. Unfortunately the Red Turkey Wheat and Blue Clarage Corn are all sold out but the Balboa Rye is out there and we will keep trying to get it in WA. I love the idea of using heirloom/ heritage grains in whiskey.

Special Spirits Correspondent checking in from The Bourbon Trail…yesterday I visited  Distilling at their wonderful tast...
05/14/2026

Special Spirits Correspondent checking in from The Bourbon Trail…yesterday I visited Distilling at their wonderful tasting room in Newport, KY. If you buy Bourbon at Compass, you probably know that we love New Riff. We regularly carry a few of their regular releases but I was out to try the heritage grain expressions that we can’t get in WA. They are good. Really good.

05/08/2026

Super Tuscans are an interesting category.

Originally conceived as a method of identifying super high end reds from Tuscany, which incorporated grapes from Bordeaux in the blend, thus making them ineligible for the traditional appellation classifications, it has now morphed into being used to designate any blend from there, which doesn’t legally fit into any other category.

This wine is a throwback to the original concept of blending Cabernet with Sangiovese, and comes from a vintage which is considered to be a legend in the making, 2021, but this one keeps the price in check.

A blend of 80% Cabernet Sauvignon, 20% Cab Franc and 20% Sangiovese, it has the bright and zingy character of red raspberries, and pie cherries from the Sangiovese, wintergreen and hazelnuts from the Cab Franc and the blueberry, cassis and dark chocolate from the Cab. Great balance, great structure and incredibly versatile.

Robert Parker has given this part of Tuscany a ‘95’ overall for 2021. Oh, it also has a ‘91’ point score from the Wine Spectator, so I guess they like it quite a bit as well.

As top Super Tuscans often reach three figures and more in price, this one is a real shocker.
A tremendous value.

When folks think of Argentine Malbec, they typically think of the big and bold wines from the vineyards around Mendoza.T...
05/06/2026

When folks think of Argentine Malbec, they typically think of the big and bold wines from the vineyards around Mendoza.

This gem comes from way further south, in Patagonia.

The cooler climate there helps to add brilliance and restraint, as well as elegance. Jeb Dunnuck has given this wine a ‘90’ and this is what he has to say about it:

“From the cooler reaches of Patagonia, the 2023 Malbec Cholila Ranch offers textured layers of red berry, cedar, and leather around a medium-weighted palate of low oak and great length. Violet, blueberry, and raspberry aromas and flavors complement each other well. Drink now through 2030.”

Oh, and the name ‘Cholia Ranch’ is in reference to the property here once owned by famed outlaws Butch Cassidy and the Sundance Kid.
How cool is that?

The sparkling wine bargain we emailed about a few weeks back, was sold out within hours.Here is another incredible deal,...
05/04/2026

The sparkling wine bargain we emailed about a few weeks back, was sold out within hours.

Here is another incredible deal, but this time it is a rose Cava with some scores under its belt.

90 points from James Suckling and 92 from Wine & Spirits, (see, 182 points).

�It has a lovely pink hue, and explosive notes of strawberry, watermelon, roses and citrus in the nose, with just enough fruit to let you know it is there, then a lovely, mouth-watering finish of guava and passionfruit.

Lip smackingly scrumptious stuff here and incredibly friendly on the wallet.

Mother’s day is just around the corner, so you may as well start planning brunch right now.

Cinco de Mayo is almost here! It’s time to up your Tequila game. This here is the fantastic new(er) brand  . Made at NOM...
05/03/2026

Cinco de Mayo is almost here! It’s time to up your Tequila game. This here is the fantastic new(er) brand . Made at NOM 1414 in the Southern Los Altos (highlands) of Jalisco, it shows classic highland agave clarity with all that good citrus and black pepper adding complexity rounding things out. Time to step up to proper Tequila.

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