Alaska Dinner Factory

10/07/2026

Fresh Meal of the Week:

✨Bordelaise Pork Tenderloin✨

This pork tenderloin is simply sensational! It is nice enough to serve for a Sunday dinner or for company, but simple enough that your kids will eat it too. Our tenderloin will be dressed up with mushrooms, onion, and a homemade gravy that is just peppery and yummy. It will include a vegetable and be packaged in a plastic bag.

Cooking Instructions: Thaw in the refrigerator for 2 to 3 days or until completely thawed. Pour 1 cup of water in the baking dish (1/2 cup for splits). Roast, uncovered, in the oven at 425 degrees for 45 minutes, until the pork is 155 degrees using your meat thermometer. Remove the pork loin from th...

10/01/2026

Hey ADF fam 💜

Come and join us downtown at the Eagan Center for the annual Make it Alaskan Market!!
- It is completely FREE to attend
- Over 65 booths to attend
- Junior Creator Booths
- Food & Drinks
- AND MORE!!

Friday, October 2nd: Sip and shop (21+ event) 5pm-9pm
Saturday, October 3rd: Open to people of all ages 10:00am-6:00pm
Sunday, October 4th: Junior Creators will be located in the front lobby. 12pm-5pm

Eagan Center: 555 W 5th Ave, Anchorage, AK 99501
Website: www.makeitalaskanfestival.com

09/30/2026

Fresh Meal of the Week:

✨Chicken Dijon✨

A zippy sauce made up of mushrooms, Dijon honey mustard, and white w**e drench six boneless skinless chicken breasts. After spending the day in your slow cooker, they are all ready to go. It will includes a pasta and be packaged in a plastic bag. – AlaskaFit approved meal.

https://alaskadinnerfactory.com/product/chicken-dijon-2/

09/24/2026

Fresh Meal of the Week:

✨Shredded Pork Chile Tacos✨

Enjoy a fiesta of flavor in these soft pork tacos. The pork roast is seasoned and marinated in tomatoes, onion, and chilies. Dump it in a slow cooker in the morning and forget about it. When you get home, you will shred the pork and roll the tacos. Your kids will love this Mexican treat. It will include flour tortillas from Taco Loco and be packaged in a plastic bag. – Gluten Free with substitutions.

Cooking Instructions: Thaw in the refrigerator for 2 to 3 days or until completely thawed. Place the contents of the pork roast bag into your slow cooker. Add 1/2 cup of water (1/4 cup for splits). Cover and cook on a low-heat setting for 8 to 10 hours or on a high-heat setting for 4 to

09/20/2026

If you could have one Alaska Dinner Factory meal on repeat whenever you wanted… what would it be?!

09/18/2026

Fresh Meal of the Week:

South of the Border Sloppy Joes💃

Super-duper kid-friendly Sloppy Joes with a little twist to keep them interesting. We’ve also hidden some veggies in these yummy sandwiches to make them mom-friendly too. Did we mention that they only take 10 minutes to prepare in a skillet at home? They will be packaged in a plastic bag. – Gluten Free with substitutions.

Cooking Instructions: Thaw in the refrigerator for 2 to 3 days or until completely thawed. In a skillet, empty the contents of the beef package. Cook and gently stir the mixture over a medium heat until heated through. Serve in buns. Serving Suggestions: Serve with your favorite deli pasta salad.

09/16/2026

🏈Get ready for game day!! Be prepared with some great appetizers to impress your friends and family while you all watch your favorite teams during playoff season. Choose any 3 appetizers for $55. Call us at (907) 677-6633 to order ahead. Pick up is available as early as Monday, September 21st - We are open Monday-Friday 11AM-7PM, Saturday 9AM-3PM, and closed on Sunday.

09/11/2026

Taking a quiet moment tonight to remember 9/11 and honor the lives lost. 🇺🇸

09/10/2026

Fresh Meal of the Week: Honey Chicken and Potatoes✨

This meal will leave you smacking your lips and wanting more! A sweet mixture of honey, Dijon, garlic, and parsley coat your chicken into your family’s new favorite! Bake over the potatoes we include for a complete dinner. – Gluten Free

09/03/2026

We’re not ready to let go of summer just yet.☀️ There’s still time to swing by this week for our Fresh Meal of the Week!!

✨Burgers with Caramelized Onions✨

Everyone loves our burger collection for summer! These are classic burgers with a slight taste of barbecue sauce and seasonings. You make them special by topping them with sweet, caramelized onions! They include buns and will be packaged in a 9×13 pan. – Gluten Free with substitutions.

Cooking Instructions: Thaw in the refrigerator for 2 to 3 days or until completely thawed. Preheat the grill for indirect cooking. Grill over a medium heat for 20 to 24 minutes, turning once, until the burgers read 160 degrees using your meat thermometer. Meanwhile, heat a small skillet over a mediu...