Pork Panko

Pork Panko Makers of Pork Panko: a flaky, crispy, panko bread crumbs product made exclusively from finely ground pork rinds.

Pork Panko contains only two ingredients: pork skin and rock salt—which creates a deliciously low-carb meal. Bacon’s Heir is reintroducing the world to the simple wonder of the pork rind through our Pork Panko pork rind crumbs. Made with only two ingredients, Pork Panko emphasizes the power of a single ingredient to transform echelons of dishes we all take for granted as being necessarily unhealth

y. With more protein per ounce than beef jerky, no carbohydrates, and a high tolerance for heat, Pork Panko upends the very verbiage of the "breading" category. Pork Panko adds an umami crisp to any dish without the glutinous guilt.

Oh hey! Look at this sighting on the grocery shelves at in Ann Arbor Michigan! Have you seen Pork Panko on the shelves...
07/02/2024

Oh hey! Look at this sighting on the grocery shelves at in Ann Arbor Michigan!

Have you seen Pork Panko on the shelves in your local store? If so, where?!

Catch an awesome recipe using crumbs for fried chicken thighs in the Winter Field Guide! (And find a ton of other gre...
03/21/2024

Catch an awesome recipe using crumbs for fried chicken thighs in the Winter Field Guide! (And find a ton of other great recipes!)

How about some holiday appetizer inspiration? Try our baked Pork Panko crusted Chicken Cordon Bleu dip! Recipe: 1 cup ch...
12/11/2023

How about some holiday appetizer inspiration?

Try our baked Pork Panko crusted Chicken Cordon Bleu dip!

Recipe:
1 cup chopped cooked chicken
1/2 cup chopped ham
1/2 cup diced Swiss cheese
2 tbsp chopped parsley
1 brick cream cheese
1/4 cup sour cream
1/2 tsp red pepper flakes
1 tsp garlic powder
2 tsp salt
1/2 cup Pork Panko

Mix all ingredients (except Pork Panko)together - reserving 1/3 of your parsley and Swiss cheese.

Spoon mixture into an oven safe dish, and top with the Swiss cheese. Add Pork Panko to the top of your dip, and bake for 30 minutes (or until the edges are bubbly and the top has browned) at 375 degrees.

When you take the dip out of the oven, sprinkle the last of your parsley ontop for a pop of color.

Serve hot with your favorite dippable snack! (We chose pork rinds!)

Let us know if you try this, and tag us in your pictures!!!

Whoaaa 🤯 what in the world is ALTON BROWN up to?! Alton Brown WE ARE SCREAMING 😱 Thanks for the love.
07/30/2023

Whoaaa 🤯 what in the world is ALTON BROWN up to?!

Alton Brown WE ARE SCREAMING 😱 Thanks for the love.

Pork Rind Crumbs and Pork Rinds / 0 Carbs, High in Protein / Gluten Free, Paleo and Keto Friendly / The Future is Crispy.

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Ann Arbor, MI
48103, 48104, 48105, 48106, 48107, 48108, 48109, 48113

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