The Cakestir

The Cakestir Life is short, eat dessert first.

Rusty? Yes. Worth it? Yes. This was a whole thing, ya’ll.
03/13/2021

Rusty? Yes. Worth it? Yes. This was a whole thing, ya’ll.

A June wedding that needed simplicity, elegance and some extremely decadent cream cheese frosting.
08/11/2019

A June wedding that needed simplicity, elegance and some extremely decadent cream cheese frosting.

It's that the of year a again! The time when all the celebrations are mostly about Food and Family. What are your baking...
11/21/2012

It's that the of year a again! The time when all the celebrations are mostly about Food and Family. What are your baking plans?

09/29/2012

Alrighty you cool cats. For the month of October my selections of made to order "ready to bake" pies will be, Caramel pecan, Cranberry Apple, and Pumpkin cream cheese. $10 per pie. Facebook, or call in your orders!

09/26/2012

Considering a little branching out. Fall always puts me in pie making mode, so I am thinking of whipping up some "ready to bake" pies. That way, I do the work, and you get the lovely smell (not to mention taste) of a freshly baked pie. Let me know your thoughts. P.S. I make wicked good pie.

07/16/2012

It is an icebox pie kind of day. When it's 90 degrees in the shade, any dessert I can make in the freezer is my kind of dessert.

07/07/2012

Happy to announce that I'm back up and running!!! Got a birthday coming up? Anniversary? Heck, maybe you just deserve a nice midweek baby cake? Shoot me a request. I'm dying to get back into the kitchen, and get creative!

An emerald and Orchid cake for a lovely Irish bride.
06/03/2012

An emerald and Orchid cake for a lovely Irish bride.

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Appleton, WI
54165

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