Raised Gluten Free

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Raised Gluten Free 🥧 Women-owned wholesale bakery, crafting gluten-free, peanut-free, vegan sweet and savory pies. At groceries nationwide.

Decadent treats that are Non-GMO Project Verified, Kosher Pareve, and made in a certified gluten-free facility. 👀 Store locator: www.raisedglutenfree.com/store-locator
🛒 Online Store: https://www.raisedglutenfree.com/shop

It shouldn’t be a struggle to find high-quality, gluten-free, or vegan food. Keeping your body healthy and safe shouldn’t have to mean sacrificing delicious desserts that soothe the soul. That’s where Raised Gluten Free comes in. This women-owned business brings to market the ultimate comfort food for those with food allergies: Sweet and savory pies! Made in small batches at a dedicated, certified gluten-free bakery in Northern California, the plant-based offerings are not just gluten-free, not just vegan, they’re both and more. The artisan products deliver indulgence that’s also free of dairy, eggs, and peanuts, Kosher Pareve, and Non-GMO Project Verified.

🕷️The spooky season is upon us! Why does decorating our homes and desserts with Fall theme bring us so much joy!! 🍂🎃👻✨✨...
10/16/2026

🕷️The spooky season is upon us! Why does decorating our homes and desserts with Fall theme bring us so much joy!! 🍂🎃👻✨✨

Find out Pumpkin Pie at Whole Foods Market and other retailers. Use the store locator tool on our website to find stores near you that carry our pies 🥧

Caring for our little ones is our number one priority. Health and safety are non-negotiable. Play and whimsy are a majo...
10/05/2026

Caring for our little ones is our number one priority. Health and safety are non-negotiable. Play and whimsy are a major added bonus. 🩵❤️🍪✨

This vegan and gluten free Chocolate Chip cookie mix and two other flavors are waiting for you at Target.com.

Order your set today!

If this is considered playing with food, we’re all about it. It’s an excellent way to put a pep in your step and get you...
09/27/2026

If this is considered playing with food, we’re all about it. It’s an excellent way to put a pep in your step and get you in the holiday spirit 🎃🕷️🕷️🕷️

How do you decorate your baked goods for Halloween?

Who else can’t wait for holiday season?? The leaves are turning and the cheer is ready to come out of the shadows 🍂🎃 Get...
09/25/2026

Who else can’t wait for holiday season?? The leaves are turning and the cheer is ready to come out of the shadows 🍂🎃

Get a couple of our pies in your freezer to make sure you always have something safe and delicious ready to go!

It’s definitely the time to get excited about pumpkin pies, especially when it’s safe for everyone to eat. Vegan and glu...
09/15/2026

It’s definitely the time to get excited about pumpkin pies, especially when it’s safe for everyone to eat.

Vegan and gluten-free. Perfect for a special gathering of just for leaving it on the kitchen counter and watching it slowly disappear, one slice at a time

🧡✨ Happy Fall

08/27/2026

If your muffins or cakes suddenly aren’t rising the way they used to, your recipe may not be the problem. Check your baking powder.

Baking powder creates carbon dioxide bubbles when it reacts with moisture and heat, helping batters expand and giving baked goods their lift. But it gradually loses its effectiveness after opening, so an older container can leave you with flatter, denser results—even when you’ve followed the recipe perfectly.

✨ Bonus Tip: Not sure yours is still active? Add a small spoonful of baking powder to hot water. Fresh baking powder should immediately fizz and bubble vigorously.

💬 Question: Be honest—how long has that container of baking powder been hiding in your pantry? 😄

Minimal effort—and maximum peace of mind. ✨Keep a Raised Gluten Free pie in the freezer for the next gathering you’re in...
08/20/2026

Minimal effort—and maximum peace of mind. ✨

Keep a Raised Gluten Free pie in the freezer for the next gathering you’re invited to. It’s an easy, delicious dessert you can bring knowing it’s vegan, certified gluten-free, and made for everyone to enjoy.

08/08/2026

Gluten-free baked goods can lose their just-baked texture surprisingly quickly, especially breads, muffins, and other bakes without preservatives. That doesn’t mean you have to eat the whole batch right away.

Freezing is one of the easiest ways to preserve the texture and freshness you worked so hard to create. Once your baked goods have cooled completely, wrap them well and freeze what you won’t eat within the next day or two. When properly stored, many breads, muffins, cookies, cakes, and pie crusts freeze beautifully.

✨ **Bonus Tip:** Slice gluten-free bread before freezing and separate the slices if needed. You can pull out exactly what you want and toast individual slices straight from frozen.

💬 **Question:** What gluten-free baked good do you always keep tucked away in your freezer?

08/05/2026

Minimal effort. Maximum yum. ✨

Our White Chocolate Chip Cookie Mix is available exclusively on Target.com along with our other gluten-free cookie mixes. Stock your pantry without leaving home!

Just mix, bake, and enjoy warm, bakery-style cookies made for everyone to share.

🌱 Vegan
🌾 Certified Gluten Free
🥜 Peanut & Nut Free
🥛 Dairy Free
🥚 Egg Free
✨ Non-GMO
✡️ Kosher

Address

5720 West End Road
Arcata, CA
95521

Telephone

+17074442629

Website

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